Spiced Potato Gratin with Kale and Coconut Milk
A beautiful chocolate beet cake from Joy the Baker.
Bean and Cabbage Soup - The Distinct Flavor of Caraway Seeds Is the Secret Ingredient
Sourdough French toast from Candle 79 in NYC, now available in your own home thanks to the release of the Candle 79 Cookbook.
Raw Slaw Salad with Molasses Dressing
Pressure Cooker Artichoke Carbonara Sauce - how to clean and saute artichokes in the pressure cooker and incorporate them in a traditional carbonara.
Tips for making soft & flaky Mile-High Biscuits!
Gluten Free Lemon Poppy Seed Scones
Our recipe for a golden, crisp-skinned roast chicken uses just four ingredients. Technique illustrated with photographs.
Cherry Coke Float Cupcakes
Hearty Beans made Hawaiian with a teriyaki sauce base, fresh pineapple and ham!
Gruyere Steeped Celery Root Soup and Pumpernickel Rye Toasts
Mini French Toast Doughnuts
Delicious Cinnamon Twisted Bun
Mirliton or chayote squash with Creole seasonings
Mango and lime chocolate covered sponge cakes dusted with coconut - A twist on the Lamington.
Sugar-Seared Salmon w/ Sweet & Spicy Orange-Coconut Sauce -the name says it all!
Delicious souffle potatoe with ham and cheese
Chocolate is always the supreme answer... these brownies are rich and delicious with a crunchy top and soft interior.
Traditional beef lasagna layered with noodles, cheeses and Marinara sauce.
New York Cheesecake
Rice and vegetable cakes served over some wilted spinach, with a side of cucumber-tomato salad and a creamy avocado-yogurt sauce
21-Day Sugar-Free Vegan Challenge - Week 3
Day by Day Recipes + My thoughts on going vegan
Boiled salted peanuts
Orange crepe purse with cheese & raisins
Crockpot Pulled Chicken- sweet and spicy meet crisp and tangy
Spicy Roasted Nuts - grab a beer to go with this spicy game day snack.
Huevos Rancheros or ranch-style eggs
Homemade Cheese Crackers that are better than the ones in the red box!
Butterbeer Cupcakes with the great taste of butterscotch for wizards of any age!
Shrimp and Chive Dumplings
Blueberry almond cake - whole wheat and delicious!
Pig Candy ~ Serious Eats prepares delicious candied bacon on the grill!
Bright, creamsicley Clementine Mousse Cheesecake.
Chocolate whoopie pies with peanut butter and dulce de leche buttercream for National Peanut butter day!
Chocolate Sour Cream Bundt cake with rich, smooth chocolate glaze.
Pink grapefruit is perfectly complex & delicious in a curd. Especially when topped with creme anglaise.
Candied Meyer lemon peel. Sweet, chewy bites of lemony goodness. Even better dipped in chocolate!
Homemade Chili Cheese Snack Crackers
Swiss Chard is one of the most nutrient rich vegetables right after spinach. This vibrant Swiss Chard pesto on Farfalle pasta makes for a great weeknight vegan meal.
Peanut butter recipe roundup!
Berlin city guide: How to blend in with the cool people , or try to!
Roasted Apple and Butternut Squash Soup with Croissant Croutons
Blood Plum Cordial. Quick, easy and delicious.