*kitchenriffs
Bean and Cabbage Soup - The Distinct Flavor of Caraway Seeds Is the Secret Ingredient
#19600
*Bitter-Sweet
Sourdough French toast from Candle 79 in NYC, now available in your own home thanks to the release of the Candle 79 Cookbook.
#19599
*hip_pressure_cooking
Pressure Cooker Artichoke Carbonara Sauce - how to clean and saute artichokes in the pressure cooker and incorporate them in a traditional carbonara.
#19597
*munchinmunchkin
Hearty Beans made Hawaiian with a teriyaki sauce base, fresh pineapple and ham!
#19592
*WholesomeCook
Mango and lime chocolate covered sponge cakes dusted with coconut - A twist on the Lamington.
#19587
*thecafesucrefarine
Sugar-Seared Salmon w/ Sweet & Spicy Orange-Coconut Sauce -the name says it all!
#19586
*homecookingadventure.com
Chocolate is always the supreme answer... these brownies are rich and delicious with a crunchy top and soft interior.
#19584
*Ambikaskitchen
Rice and vegetable cakes served over some wilted spinach, with a side of cucumber-tomato salad and a creamy avocado-yogurt sauce
*Scandifoodie
21-Day Sugar-Free Vegan Challenge - Week 3
Day by Day Recipes + My thoughts on going vegan
*portuguesegirlcooks
Chocolate whoopie pies with peanut butter and dulce de leche buttercream for National Peanut butter day!
#19568
*home is where the cookies are
Chocolate Sour Cream Bundt cake with rich, smooth chocolate glaze.
#19567
*two-tarts
Pink grapefruit is perfectly complex & delicious in a curd. Especially when topped with creme anglaise.
#19566
*52kitchenadventures
Candied Meyer lemon peel. Sweet, chewy bites of lemony goodness. Even better dipped in chocolate!
#19565