*cookinginsens
Juicy, herbed roast pork sandwich with "bottom of the pan" vegetable and fruit relish
#19612
*chocolatechillimango
Berry Protein Gelato ~ high protein healthy gelato packed with fruity goodness. Protein powder dessert.
#19609
*KitchenTramp
Beet Root Soup and Curried Ginger Rice - warm, healthy, and flavorful. Vegan and Gluten-free, too!
#19608
*seletsucre
Quick and simple blackened catfish - only four ingredients (and that's including vegetable oil and salt!)
#19607
*thecafesucrefarine
Salted Toffee Chocolate & Pecan Squares - seems to cure anything that ails you!
#19605
*katherinemartinelli
Quick enough for a weeknight and elegant enough for company, this baked lemon chicken is sure to please.
#19603
*kitchenriffs
Bean and Cabbage Soup - The Distinct Flavor of Caraway Seeds Is the Secret Ingredient
#19600
*Bitter-Sweet
Sourdough French toast from Candle 79 in NYC, now available in your own home thanks to the release of the Candle 79 Cookbook.
#19599
*hip_pressure_cooking
Pressure Cooker Artichoke Carbonara Sauce - how to clean and saute artichokes in the pressure cooker and incorporate them in a traditional carbonara.
#19597
*munchinmunchkin
Hearty Beans made Hawaiian with a teriyaki sauce base, fresh pineapple and ham!
#19592
*WholesomeCook
Mango and lime chocolate covered sponge cakes dusted with coconut - A twist on the Lamington.
#19587
*thecafesucrefarine
Sugar-Seared Salmon w/ Sweet & Spicy Orange-Coconut Sauce -the name says it all!
#19586
*homecookingadventure.com
Chocolate is always the supreme answer... these brownies are rich and delicious with a crunchy top and soft interior.
#19584
*Ambikaskitchen
Rice and vegetable cakes served over some wilted spinach, with a side of cucumber-tomato salad and a creamy avocado-yogurt sauce
*Scandifoodie
21-Day Sugar-Free Vegan Challenge - Week 3
Day by Day Recipes + My thoughts on going vegan