Pan-Fried Crab Cakes with Homemade Tartar Sauce
Deep-fried battered prawns with crispy noodles. A light batter for a special dish.
Bacon, Basil, Balsamic . . . on a Potato ~ it's breakfast, brunch, an appetizer, lunch or dinner!
All you need is a spoon for Panera Bread's stove top mac and cheese original recipe.
Super Crispy and Easy Tofu Fries Recipe
Ginger-Lime Kale over Quinoa
"Do you prefer French Press or Bialetti for your morning coffee?" this and 49 other funny pick up lines for charming a foodie.
An elegant White Champagne-Rose Cake with 2 dozen piped buttercream roses
Yogurt Hacking ~ Tuur Van Balen explains in this short 7 minute video how to trick bacteria into making a red yogurt full of beta-carotene... and prozac!
Butternut Squash Pizza with Pancetta and goat cheese.
Citrus Brulee with Honey Cardamom Yogurt
Cinnamon Meringues with Dried Cranberries
Beater, Ding3000's new foldable whisk designed for Normann Copenhagen.
curried lentil soup with cauliflower croutons
Chocolate Blackberry Mille Feuille
Chocolate chip cookie brittle - easiest recipe in the world but here are a few steps to make it look fancy!
Lobster Meat atop a bed of fresh pasta, drizzled with Saffron Vanilla Cream Sauce - a simple and elegant dinner for two. Food to feed the soul, and eachother!
Brownie Pudding - a crisp top layer hides a rich, gooey, chocolate center. Dessert heaven!
A helpful primer on bay leaves from Gourmet Live.
S'mores Bars ~ Using Golden Grahams, marshmallows, and chocolate, Baked Bree makes a s'mores inspired version of a rice cereal treat.
Two-bite coconut cream pies. Makes 4 mini pies.
Peanut butter sandwich cookies with milk chocolate filling
Creamy Fettuccine with Mushroom Marsala
Cinnamon cupcakes topped with a Cinnamon Toast Crunch cereal-infused buttercream frosting make for a nostalgic treat!
No ordinary orange: The dekopon, a citrus variety once only available in Japan is now being grown in California.
Cinnamon and honey baked apples are the best way to warm up these cold winter days
Pineapple Tarts, a tradition for Chinese New Year... 6 different recipes and many batches!
Finnish baked pancake... A family favorite.
Chocolate margaritas, Domo-Kun heart cookies, and a goat cheese burger are all part of this week’s roundup from Tasteologie and Liqurious.
Buffalo wings with blue cheese dressing... totally mouth-watering!
Edamame and spinach cream soup with a hint of mint
Crepe Lasagna with ricotta and spinach ~ A great spin on the traditional dish from Un Déjeuner de Soleil
Cappuccino with carrots and orange
Argentinean Pan de Leche, with Dulce de Leche, of course!
Adorable mini chicken and leek pot pies
Farmer’s (curd) cheese using only 1 ingredient!
All natural home made peanut butter. So easy to make and so much cheaper than buying it ready made. Be careful though. Making nut butter at home is highly addictive and may cause you to want to have a whole variety of them at all times!
Mixed Berries Cheesecake - Fresh Blueberry, Raspberry and Strawberry Cheesecake
Hearty Veggie Soup – perfect for cold winter days!
Potato Omelette ~ This is a typical tapa from Spain. A simple yet delicious omelette with potatoes and onions.
Chocolate cake easy and extremely good. To sorpender!
Stuffed with Swiss chard and pastırma and shaped into triangles this unusual börek can be a lovely hot starter or an accompaniment to your breakfast
Halibut with Tomatoes and Oil Cured Olives, a perfect Mediterranean getaway for a cold winter day.
Petits pains au lait et aux raisins: French raisin buns, simple.
Chocolate Chip Stout Cookies
Baked Hot Chocolate