*IBreatheImhungry
Hot Pastrami on Rye Dip - an easy and delicious addition to your Superbowl party!
#20138
*cookrepublic
Brown Mushroom Tortano - An Italian yeast bread stuffed with balsamic glazed mushrooms and cheese.
#20137
*organizedcook
Skip The Frosting Cupcakes- Smores Style. Chocolate cupcakes. Smores. All in one. What's not to love?
#20135
*kitchenconfidante
Spanish and American influences collide in Custard Cake, a Philippine classic. The light chiffon cake topped with a creamy flan is a match made in heaven.
#20128
*loveandlemons
Tortilla salad with cumin-spiced tofu, guacamole, & creamy cashew dressing. Vegan & gluten free.
#20122Quinoa with Zucchini and Onions - this vegan dish is delicious served hot or cold. Also 10 interesting facts about Quinoa that you might not know.
#20121
*cookrepublic
Sugarplum Buttermilk Cake - A healthy rustic cake adapted from Super Natural Every Day by Heidi Swanson.
#20120
*dinnersdishesanddesserts
A copy cat recipe of Chili's salsa. Super easy, and so much better than jarred salsa.
#20115
*krissys-creations
A Step-by-Step Tutorial on how to create the ever-intimidating Swiss Meringue Buttercream
#20114
*KitchenTramp
Sesame Seared Ahi - Tuna Salad done right! Served atop a bed of greens, lightly tossed with honey/lime/ginger dressing.
#20110
*CreativeCulinary
Larimer Toffee Squares - Named after a historic district in Denver but really a quick and easy toffee cookie.
#20109
*TraceysCulinaryAdventures
Spinach Gruyere Puff Pastry Pinwheels - a quick and easy appetizer idea for your Super Bowl menu!
#20108
*TheUrbanGrocer
Liquid love! Some of the coolest, most unusual bottles to hit the liquid world.
#20102
*livingtastefully
Serve Wild Rice and Red Apple Griddle Cakes as a side dish, or drizzle with maple syrup and you've got breakfast!
#20101
*smellslikehome
If you've never made soft pretzels, now is the time. If you're a pretzel pro, you still need this recipe!
#20100