Sea Salt Honey Butter Popcorn
Lemon Curd Cheesecake
Almond Carrot Bodyrock Balls. A no bake energy snack inspired by Bodyrock TV. Great for pre or post workout.
How to make your own Bacon Salt
Tortelli di Carnevale - fluffy "puffs" fried and coated in sugar, a typical Italian sweet eaten during Carnevale.
Scrumptious Cha Sui Bao from Amsterdam's Asian Food Festival - and part of Pork Fest 2012!
Roasted Tomato & Potato Soup w/ Herbes de Provence - the perfect prescription for a chilly winter day!
You won't be able to resist these Lebanese Meatballs...the ground beef and lamb is infused with fragrant spices and fresh greens.
These savory apple galettes are perfect for brunch or a light dinner.
lemon blueberry bundt cake
Chocolate Pound Cake kicked up with either Amaretto or Grand Marnier as you please
Crisp Rice Omelet: A quick and easy vegetarian dish with an Asian twist that you can make with whatever veggie's left in the fridge!
Roasted fennel, red pepper and onion with rib steak
Mint Chocolate Chip Ice Cream Sandwiches ~ Fun, delicious and just might make you feel like a kid again!
Kheema Masala, minced meat seasoned with Garam Masala. Served with hummus and hot buttery naan bread.
Blue Cheese Tartlets With Fig Jam and Walnuts
Mint Chocolate Vacherin~ light & airy meringues meet up with mint, cream, and plenty of chocolate.
Fool proof macarons featuring great flavors like Lemon Cheesecake
Strawberry Oreo Cookies. Strawberry fruit powder takes these nostalgic cookies over the top!
This easy beef milanese with winter slaw won't break the bank.
This Rosemary Focaccia is salty and chewy, with an unbelievable crust. This bread will grace my table again very soon.
Tea Sandwiches - three little finger sandwiches to make your next occasion a little more special.
Chickpea kettle soup
Crunchy Oven-Baked Zucchini Rounds
Salad in a jar, topped with homemade vinaigrette.
Mocha Meringue Cupcakes - Chocolate cupcakes, filled with chocolate buttercream and topped with toasted coffee meringue frosting
Root Ribbons with Sage ~ A great use of winter vegetables from Food 52.
Lentil Soup with Lemongrass and Ginger
Pineapple Mango Green Smoothie
French Dip Sandwich
Almond and dulce de leche muffins
Whole Grain Cookie Dough Bars: So gooey!
Roasted Root Vegetables with Lentils and Ricotta
Light and delicious - Honey Cloud Pancakes
Did you know that you can regrow scallions with the white roots from store bought scallions in a glass of water? No dirt required!
Extreme dark chocolate chunk cookies with toasted pecans and browned butter.
Cheddar vegetable chowder. Healthy and ready in under an hour!
Fresh And Nutritious Spinach, Almond and Orzo Salad With Cranberries
Bourbon Bread Pudding
Baked couscous poppers
5 layers of ultimate indulgence - Cappuccino Fudge Cheesecake - try to resist the temptation.
Easy-to-make deviled eggs that can be lightened up if you are looking for a healthier snack!
No-bake chocolate strawberry tart
The Cuisinerd rounds up a great collection of juicers.
Succulent roasted pork belly open-faced sandwiches with daikon, cabbage and carrot pickle
Savory vegetarian tart with chard & raisins, topped with almond balsamic custard.