Enjoy delectable links that inspire NOTCOT!
Salted Pistachio Brittle! *nourishnetwork

Salted Pistachio Brittle!

#2109
Butternut Squash Soup *browneyedbaker

Butternut Squash Soup

#2108
Chocolate Beet Cupcakes with Maple Cream Cheese Frosting. *simplebites

Chocolate Beet Cupcakes with Maple Cream Cheese Frosting.

#2107
Heineken's very limited edition 16oz STR bottle ~ simple at first... toss it under a black light for the reveal! *NOTCOT

Heineken's very limited edition 16oz STR bottle ~ simple at first... toss it under a black light for the reveal!

#2106
Gluten-free Oreos from Gluten-Free Girl. *tasteologie

Gluten-free Oreos from Gluten-Free Girl.

#2105
Awesome video watching a bottle of Puro sparkling rose get disgorged UNDERWATER! *NOTCOT

Awesome video watching a bottle of Puro sparkling rose get disgorged UNDERWATER!

#2104
Pumpkin Cornbread ~ A little bit of a twist on the classic submitted to Tasty Kitchen by Tracy. *tasteologie

Pumpkin Cornbread ~ A little bit of a twist on the classic submitted to Tasty Kitchen by Tracy.

#2103
Root vegetable soup with truffle oil ~ La Tartine Gourmande welcomes fall with this gorgeous autumn root vegetable soup. *tasteologie

Root vegetable soup with truffle oil ~ La Tartine Gourmande welcomes fall with this gorgeous autumn root vegetable soup.

#2102
The Vampire, a Halloween cocktail by 12 Bottle Bar with a garlic garnish that hopefully will keep you safe from blood suckers *smartkitty

The Vampire, a Halloween cocktail by 12 Bottle Bar with a garlic garnish that hopefully will keep you safe from blood suckers

#2101
Homemade Cheese ~ Time Travel Kitchen brings out a cheese recipe from 1807 and cooks up a batch outside over an open fire. *tasteologie

Homemade Cheese ~ Time Travel Kitchen brings out a cheese recipe from 1807 and cooks up a batch outside over an open fire.

#2100
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Spiced Poached Pears With Warm Chocolate Sauce and Vanilla Bean Ice Cream! My Tartelette shares this breathtakingly beautiful dessert. *tasteologie

Spiced Poached Pears With Warm Chocolate Sauce and Vanilla Bean Ice Cream! My Tartelette shares this breathtakingly beautiful dessert.

#2099
Designer Andreas Pohancenik of London's Practice + Theory studio created all the exhibition graphics for a recent exhibit at the MAK in Vienna in sugar pastillage as well as an edible catalog available for purchase in the museum gift shop. *NOTCOT

Designer Andreas Pohancenik of London's Practice + Theory studio created all the exhibition graphics for a recent exhibit at the MAK in Vienna in sugar pastillage as well as an edible catalog available for purchase in the museum gift shop.

#2098
Still Life Styles offers a great food styling tip!  Vintage jelly jars offer up a little bit of design and sparkle to the set. *tasteologie

Still Life Styles offers a great food styling tip! Vintage jelly jars offer up a little bit of design and sparkle to the set.

#2097
The boys in my cooking club loved customising their own granola using Jamie Oliver's recipe! *eatlivetravelwrite

The boys in my cooking club loved customising their own granola using Jamie Oliver's recipe!

#2096
Ghost Meringues *Tania

Ghost Meringues

#2095
The margherita, queen of all foodie pizzas, is simple yet wonderful. *acouplecooks

The margherita, queen of all foodie pizzas, is simple yet wonderful.

#2094
Lindy & Grundy ~ Awesome new sustainable whole animal butcher shop about to open in L.A.. *tasteologie

Lindy & Grundy ~ Awesome new sustainable whole animal butcher shop about to open in L.A..

#2093
Crusty Italian bread right out of the oven, served with creamy butter. *lapetitefrog

Crusty Italian bread right out of the oven, served with creamy butter.

#2092
Pineapple Brandy Fix Jelly Shot a lovely little pineapple topped bite for your fall entertaining . . . with its subtle brandy flavor, enhanced by pineapple and lime *jstestkitchen

Pineapple Brandy Fix Jelly Shot a lovely little pineapple topped bite for your fall entertaining . . . with its subtle brandy flavor, enhanced by pineapple and lime

#2091
I Heart Pies! Awesome branding/logo/characters for this adorable LA pie shop. And apparently, delicious pecan pies as well! *NOTCOT

featured post I Heart Pies! Awesome branding/logo/characters for this adorable LA pie shop. And apparently, delicious pecan pies as well!

#2090
zombie marshmallows on a stick *chic cookies

zombie marshmallows on a stick

#2089
Mini gingerbread bundt cakes with cinnamon glaze, an aromatic and delicious fall treat. *HollowPeas

Mini gingerbread bundt cakes with cinnamon glaze, an aromatic and delicious fall treat.

#2088
Gluten free Chestnut Cake. *Tania

Gluten free Chestnut Cake.

#2087
Carrot-Oat Spice Muffins - Great use of spices, coconut, raisins and nuts.  Raw sugar added to the tops for an irresistible textured muffin crown. *TeenieCakes

Carrot-Oat Spice Muffins - Great use of spices, coconut, raisins and nuts. Raw sugar added to the tops for an irresistible textured muffin crown.

#2086
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Blueberry Buttermilk Cake with a luscious Milk Chocolate Honey Ganache *raspberricupcakes

Blueberry Buttermilk Cake with a luscious Milk Chocolate Honey Ganache

#2085
Jonathan Adler's Pill Carafes made of double cased handblown glass and perfect for whatever libation cures what ails you. *NOTCOT

Jonathan Adler's Pill Carafes made of double cased handblown glass and perfect for whatever libation cures what ails you.

#2084
Chocolate jam Halloween inspired cut out cookies. *delicieux

Chocolate jam Halloween inspired cut out cookies.

#2083
Chocolate crinkle cookies- they're chocolaty, chewy and moist, and require minimal effort! *Bittersweet Baker

Chocolate crinkle cookies- they're chocolaty, chewy and moist, and require minimal effort!

#2082
Double chocolate marshmallow treats with cocoa powder and drizzled with chocolate. A new spin on the traditional Rice Krispies Treat. *sweetpeaskitchen

Double chocolate marshmallow treats with cocoa powder and drizzled with chocolate. A new spin on the traditional Rice Krispies Treat.

#2081
Raspberry White Chocolate Pop - My contribution for Pink October. Stir-melt this into hot milk and you can a creamy white chocolate drink. *Kokken69

Raspberry White Chocolate Pop - My contribution for Pink October. Stir-melt this into hot milk and you can a creamy white chocolate drink.

#2080
Lavender-Lemon Bundt for I Like Big Bundts. *foodlibrarian

Lavender-Lemon Bundt for I Like Big Bundts.

#2079
Freshly baked chocolate chip cookies. *lapetitefrog

Freshly baked chocolate chip cookies.

#2078
An adaptation of a north-eastern English pudding called Durham Fluffin' *cookanything

An adaptation of a north-eastern English pudding called Durham Fluffin'

#2077
This vegetarian roasted butternut squash and apple soup is deliciously nutritious and adaptable. *chocolatteandtea

This vegetarian roasted butternut squash and apple soup is deliciously nutritious and adaptable.

#2076
Moist and dense Banana Loaf peppered with Chocolate chunks and Walnut pieces - a perfect cake to mark the end of National Baking Week. *gourmetraveller

Moist and dense Banana Loaf peppered with Chocolate chunks and Walnut pieces - a perfect cake to mark the end of National Baking Week.

#2075
Chocolate Panna Cotta and Lavender Cream *AlmostBourdain

Chocolate Panna Cotta and Lavender Cream

#2074
Caramelised Lemongrass Shrimp with Tamarind Noodles - a loose Pad Thai redux *limecake

Caramelised Lemongrass Shrimp with Tamarind Noodles - a loose Pad Thai redux

#2073
Dwell shares a slideshow of Mitchell Snyder and Shelley Martin's Portland hen coop with a green roof! *designmilk

Dwell shares a slideshow of Mitchell Snyder and Shelley Martin's Portland hen coop with a green roof!

#2072
Candy Corn Panna Cotta! A grown up twist on a childhood Halloween favorite. *BraveTart

Candy Corn Panna Cotta! A grown up twist on a childhood Halloween favorite.

#2071
Ricotta Cheese Gnocchi ~ Mark Bittman and The New York Times shares these lovely little lumps and swap ricotta for potato. *tasteologie

Ricotta Cheese Gnocchi ~ Mark Bittman and The New York Times shares these lovely little lumps and swap ricotta for potato.

#2070
Ale-Braised Mustard-Glazed Short Ribs ~ Sippity Sup has and easy and delicious way to make short ribs.... braised in Belgian style ale. *tasteologie

Ale-Braised Mustard-Glazed Short Ribs ~ Sippity Sup has and easy and delicious way to make short ribs.... braised in Belgian style ale.

#2069
Peanut butter flavored “pupcake” with cottage cheese frosting and a slice of bacon on top. Pupcakes for your dog! *sweetpeaskitchen

Peanut butter flavored “pupcake” with cottage cheese frosting and a slice of bacon on top. Pupcakes for your dog!

#2068
Chocolate Ganache Cupcake ~ Ever have a real *need* for something über chocolatey? *thingswemake

Chocolate Ganache Cupcake ~ Ever have a real *need* for something über chocolatey?

#2067
Sweet and savory Japanese stir-fry with shishito peppers, carrots, chicken and sprout, in a soy ginger sauce. *misspickledplum

Sweet and savory Japanese stir-fry with shishito peppers, carrots, chicken and sprout, in a soy ginger sauce.

#2066
Brussel Sprouts! The Kitchn has a great roundup of recipes to try with these great green globes. *tasteologie

Brussel Sprouts! The Kitchn has a great roundup of recipes to try with these great green globes.

#2065
Mustard Tart ~ The Baker's Apprentice continues her studies with Dorie Greenspan and tackles this savory tart. *tasteologie

Mustard Tart ~ The Baker's Apprentice continues her studies with Dorie Greenspan and tackles this savory tart.

#2064
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