Enjoy delectable links that inspire NOTCOT!
The range of eating options in Beijing is unparalleled to any other Chinese city.  Would you eat fried scorpions at the Wangfujing Snack Street? *YummyBites

The range of eating options in Beijing is unparalleled to any other Chinese city. Would you eat fried scorpions at the Wangfujing Snack Street?

#21370
This baked penne with Italian sausage is sure to get everyone to the table as soon as it comes out of the oven. 
*jocooks

This baked penne with Italian sausage is sure to get everyone to the table as soon as it comes out of the oven.

#21369
Golden Graham Cupcakes *YourCupofCake

Golden Graham Cupcakes

#21368
Freshly picked from an urban farm: Seared swiss chard and leeks topped with crispy bacon *snixykitchen

Freshly picked from an urban farm: Seared swiss chard and leeks topped with crispy bacon

#21367
Light and airy Lemon Almond Madeleines. *thelittleteochew

Light and airy Lemon Almond Madeleines.

#21366
Banana, pumpkin, and hazelnut bread. Banana flavor and pumpkin color. *dbcurrie

Banana, pumpkin, and hazelnut bread. Banana flavor and pumpkin color.

#21365
Sicilian Orange & Fennel Salad (Insalata di Arancia e Finocchio) *ptuorto

Sicilian Orange & Fennel Salad (Insalata di Arancia e Finocchio)

#21364
Coronation Chicken Curry - a new twist on an old classic! *Cooking Healthy For Me

Coronation Chicken Curry - a new twist on an old classic!

#21363
Make star-studded jello shots for the Oscars. Vodka soaked gummies INSIDE a jello shot. *eisforeat

Make star-studded jello shots for the Oscars. Vodka soaked gummies INSIDE a jello shot.

#21362
Nachos NY just put out this new tote bag. It takes the almost classic Helvetica print and uses it for the ingredients for Guacamole. *nachosny

Nachos NY just put out this new tote bag. It takes the almost classic Helvetica print and uses it for the ingredients for Guacamole.

#21361
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Toffee Chocolate Pretzel Cookies. Decadence never tasted so good! *radishesandrhubarb

Toffee Chocolate Pretzel Cookies. Decadence never tasted so good!

#21360
crock pot applesauce *idlewife

crock pot applesauce

#21359
These pancakes are fluffy and packed with delicious flavors. Perfect for Pancake Week! *pipandebby

These pancakes are fluffy and packed with delicious flavors. Perfect for Pancake Week!

#21358
Lemon cupcakes with strawberry Swiss meringue buttercream frosting *Une Gamine

Lemon cupcakes with strawberry Swiss meringue buttercream frosting

#21357
Toor Dal - Nepali Yellow Dal. *girlcooksworld

Toor Dal - Nepali Yellow Dal.

#21356
This decadent chocolate pudding is silky smooth, lightly flavored with orange and incredibly healthy.  But you will never guess that it's raw and vegan! *fooddoodles

This decadent chocolate pudding is silky smooth, lightly flavored with orange and incredibly healthy. But you will never guess that it's raw and vegan!

#21355
Delicious Banana Bread with Chocolate Chips. Enjoy! *lacuisinehelene

Delicious Banana Bread with Chocolate Chips. Enjoy!

#21354
Make hearty clam chowder even more awesome with bacon. *brooklynsupper

Make hearty clam chowder even more awesome with bacon.

#21353
Heath Bar Blondies with Brown Butter Frosting: Dense and chewy blondies iced with a frosting that smells like heaven! *keepitsweet

Heath Bar Blondies with Brown Butter Frosting: Dense and chewy blondies iced with a frosting that smells like heaven!

#21352
Campari and Orange Sorbet *foodrepublic

Campari and Orange Sorbet

#21351
The Stinking Rose!  Perfectly roasted garlic from the pressure cooker in just twenty minutes vs. an hour in the oven. *hip_pressure_cooking

The Stinking Rose! Perfectly roasted garlic from the pressure cooker in just twenty minutes vs. an hour in the oven.

#21350
Avocado ice cream *dbcurrie

Avocado ice cream

#21349
Chocolate Brownies! No-bake, Raw, Vegan. *TheRawDessertKitchen

Chocolate Brownies! No-bake, Raw, Vegan.

#21348
Bruleed Blood Orange and Ricotta Mini Cheesecakes
*domesticfits

Bruleed Blood Orange and Ricotta Mini Cheesecakes

#21347
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Carob Brownies. Dense, fudgy, and delicious, you'd never know these are made with whole wheat flour! *nomsforthepoor

Carob Brownies. Dense, fudgy, and delicious, you'd never know these are made with whole wheat flour!

#21346
Easy Dhal Rice - Step by Step Recipe *vsharmilee

Easy Dhal Rice - Step by Step Recipe

#21345
Maple flavored marshmallows studded with candied bacon are torched till golden, topped with bittersweet chocolate then sandwiched between two graham crackers. *Kitchen Konfidence

Maple flavored marshmallows studded with candied bacon are torched till golden, topped with bittersweet chocolate then sandwiched between two graham crackers.

#21344
Grandma's Vegetarian Spaghetti and Cheese Pudding *gourmandelle

Grandma's Vegetarian Spaghetti and Cheese Pudding

#21343
Triple Berry Crumble... Raspberries, Blueberries and Cloudberries *meandmysweets

Triple Berry Crumble... Raspberries, Blueberries and Cloudberries

#21342
Welzel/Folkmann Films proudly presents 'The Sausage Kings', a short featurette and documentary about 3 ex-professional football players and friends who make great sausage in Calgary. *jfolkmann

video post Welzel/Folkmann Films proudly presents 'The Sausage Kings', a short featurette and documentary about 3 ex-professional football players and friends who make great sausage in Calgary.

#21341
Arugula Walnut Vegan Pesto with Soba Noodles. *Runningtothekitchen

Arugula Walnut Vegan Pesto with Soba Noodles.

#21340
Oven Baked Breaded zucchini *Exquisit

Oven Baked Breaded zucchini

#21339
Red cabbage salad with walnuts, raisins, feta, and warm mustard dressing. *theperfectpantry

Red cabbage salad with walnuts, raisins, feta, and warm mustard dressing.

#21338
A healthier Chocolate Mousse with a hint of mint *dinnersdishesanddesserts

A healthier Chocolate Mousse with a hint of mint

#21337
These Homemade Graham Crackers are flavored with cinnamon, dark brown sugar, and honey then topped with turbinado and smoked sea salt. *Kitchen Konfidence

These Homemade Graham Crackers are flavored with cinnamon, dark brown sugar, and honey then topped with turbinado and smoked sea salt.

#21336
Christina Marsigliese shows you how to make these amazing Yellow Butter Cupcakes – a recipe from her upcoming cookbook! *Scientifically Sweet

Christina Marsigliese shows you how to make these amazing Yellow Butter Cupcakes – a recipe from her upcoming cookbook!

#21335
Roast Belgian Endive - Roasting Is the Easiest Way to Cook this Versatile Vegetable *kitchenriffs

Roast Belgian Endive - Roasting Is the Easiest Way to Cook this Versatile Vegetable

#21334
Pagnottini, rich and flavourful Italian Sweet Rolls.  The perfect accompaniment to your morning coffee. *grace massa langlois

Pagnottini, rich and flavourful Italian Sweet Rolls. The perfect accompaniment to your morning coffee.

#21333
Maikate Mushroom Crostini *sundaymorningbananapancakes

Maikate Mushroom Crostini

#21332
Armenian Chickpea Salad - a simple, refreshing dish. *eatplaylove

Armenian Chickpea Salad - a simple, refreshing dish.

#21331
Toffee Nut Pancakes ~ Love on a plate. *spicyperspective

Toffee Nut Pancakes ~ Love on a plate.

#21330
A version of Madras curry powder that's heavy on coriander and cumin with warmth from curry leaves, cinnamon, and nutmeg. *seletsucre

A version of Madras curry powder that's heavy on coriander and cumin with warmth from curry leaves, cinnamon, and nutmeg.

#21329
Long Green Beans with Anchovies and Sriracha *The Endless Meal

Long Green Beans with Anchovies and Sriracha

#21328
Island Chicken Marinade. It turns boring chicken breast into a thing of beauty. *healthyseasonalrecipes

Island Chicken Marinade. It turns boring chicken breast into a thing of beauty.

#21327
The Smithsonian shares some of Robert Rock Belliveau's stunning food microphotography... Pictured above is a red pepper. *tasteologie

The Smithsonian shares some of Robert Rock Belliveau's stunning food microphotography... Pictured above is a red pepper.

#21326
French silversmith Puiforcat and Michelin-star chef Pierre Gagnaire have designed the ultimate chef’s tool: a sleek collection of knives that never dull. *pureluxury

French silversmith Puiforcat and Michelin-star chef Pierre Gagnaire have designed the ultimate chef’s tool: a sleek collection of knives that never dull.

#21325
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