Poutine potato skins -- handheld potato skins with cheese curds, gravy and bacon.
This cranberry marinated beef roast came out tender, juicy, and deliciously tasty.
A thin crispy shell stuffed with glass noodles, pork and veggies, Chinese-American spring rolls done right.
Colcannon - potatoes, cabbage, scallions - traditional Irish peasant fare but quite deliciously gourmet!
Banana Chocolate Bread
Chestnut Protein Cakes ~ a great pre-workout treat on the go
Puffy Vanilla and Peanut Butter Chip Cookies. If your goal is puffy, soft, & chewy cookies, look no further than these puffalicious babies.
Peanut Butter Oreo Fudge Creams Parfaits - Happy 100th Birthday Oreo!
Roasted garlic and white bean hummus for The Food Matters Project.
A sweet and fresh Hawaiian French toast.
St.Patty’s Day dessert – Guinness dark chocolate squares. Let the luck of the Irish shine on you.
Egg and Potato Pie from the new issue of Sweet Paul Magazine.
Citrus-Berry Terrine with Red Grapefruit
DIY Hamburger Buns
Portobello Mushroom Benedict with Sriracha Hollandaise
Buttermilk pancakes- fluffy, tender, tangy and delicious.
Sinfully Delicious Guinness Brownies
You can never have enough chicken recipes. This recipe is full of flavor from moroccan spices. Red paprika, turmeric, cumin, and of course some salt and pepper. Simple yet delicious.
Just in time for St. Patrick's Day: Guinness-chocolate cupcakes with Nutella cream cheese frosting!
Garlicky Arugula Pesto - quick, healthy, and oh so versatile!
Overcome your fear of making bread with this step-by-step guide (with pictures!) for the perfect dinner rolls.
Poppy Seed Everything Rolls
Sour Cream, Almond, & Saffron Cupcakes w/ Cardamom & Sumo Orange Cream Cheese Frosting-- Not your average cupcake.
a fluffy puff pastry crust with mascarpone whipped cream and mandarins and mint on top!
An illustrated guide to making Spaetzle, German egg noodles.
Home-Made Oat-Berry Yoghurt (vegan) - An easy way to make oat yoghurt at home!
Brown Butter Soda Bread with Rosemary and Black Pepper
Strawberry Banana Bread combines the two fruits to create an extremely moist and delicious little loaf.
Chocolate mousse in 5 minutes? With 2 ingredients? Dairy and egg free? Yes, it's possible!
Orange and Poppy Seed Cake adapted from Donna Hay's recipe.
Ravenous Rabbit Cupcake
A spiced up maple squash oatmeal; the perfect healthy way to start your day!
Stir fried tender pork fillets seasoned with lemon, ginger and honey
Make Sushi Easter baskets. Sweet Recipe from Simply the Sweet Life Magazine.
Pan seared scallops sitting on grapefruit supremes, with a few sprigs of watercress topped with balsamic vinegar pearls
A healthy, light and colorful mango avocado salsa; perfect for spring time!
Polenta Chips - ... plus lots of other ways to use leftover polenta.
Chocolate Glazed Coconut Cream Puffs
Cinnamon pound cake with macadamia spice ribbon + "A Single Man"
Banana cake in a mug - start to ready in under 5 minutes. Glutne-free and amazingly delicious!
Garlic Herb Butter Crostini, best for thick creamy soups.
Underwood’s Deviled Ham ~ The Smithsonian takes a look at the longest surviving trademark in food.
A delicious cheddar ale soup recipe.
Corned beef tacos with spicy coleslaw and creamy Guinnes dipping sauce - a take a the classic sandwich for St. Patrick's Day.