*tasteologie
Top Chef's Marcel Vigneron and a private rooftop dinner for Kitchit's launch in Los Angeles... Private chefs and caterers available at your own house with just the click of a button!
*The Endless Meal
Prosciutto, Blue Cheese and Candied Pecan Panini Sandwich with Black Olive Aioli and Fig Jam. Easy to make and full of delicious flavours!
*tigerfish
17 Beans and Barley Mix - isn't that lots of jewels all to be enjoyed at the same time? A pantry-handy for soups, stews and even salads!
#22550
*mymansbelly
A white chocolate mint center topped with creamy chocolate ganache complete this fudgy brownie.
#22549
*TheSlowRoastedItalian
With only 3 Ingredients you can make this amazing 5 Minute Strawberry Banana Ice Cream. Something you can feel good about eating!
#22545Sauteed Maple Apples--So easy to make and the perfect topping for waffles or pancakes.
#22541
*two-tarts
Thin lemon slices arranged on a baking sheet. Olive oil drizzled asparagus arranged in a layer over the top of the lemons.
#22539
*alaskafromscratch
Honey Mustard Glazed Corned Beef Brisket - an easy and delicious take on a St. Patrick's Day classic.
#22537
*norecipes
A thin crispy shell stuffed with glass noodles, pork and veggies, Chinese-American spring rolls done right.
#22532
*thecafesucrefarine
Colcannon - potatoes, cabbage, scallions - traditional Irish peasant fare but quite deliciously gourmet!
#22531
*kitchenkemistry
St.Patty’s Day dessert – Guinness dark chocolate squares. Let the luck of the Irish shine on you.
#22523
*mayihavethatrecipe
You can never have enough chicken recipes. This recipe is full of flavor from moroccan spices. Red paprika, turmeric, cumin, and of course some salt and pepper. Simple yet delicious.
#22516
*Une Gamine
Just in time for St. Patrick's Day: Guinness-chocolate cupcakes with Nutella cream cheese frosting!
#22515
*hollyshelpings
Overcome your fear of making bread with this step-by-step guide (with pictures!) for the perfect dinner rolls.
#22513