Naturally Dyed Easter Eggs! Part mad scientist kitchen experiment, part awesome magic trick!
Beer and Butternut Squash Mac and Cheese
Move over pop-up dinners. One restaurant in Ottawa is exploring yet another creative spin on the traditional dining-out experience: Family dinners at Table 40.
Scotch Eggs - find out what all of the fuss is about! (Low carb & gluten free)
Coconut Okra Curry - My mom's version of the Kerala traditional curry
Crisp Baby Bok Choy Greens in Tangy-Sweet, Sesame-Soy Vinaigrette
Mollet Eggs with Pork Shoulder Hash
Butternut Squash Mac & Cheese made with cheddar and parmesan is so cheesy and creamy, you won't believe it is healthier and can be made gluten-free!
Replace your boring spinach with kale in this Strawberry and Kale Salad! Perfect for Easter!
Chocolate Chip Cocoa Brownies
Korean Style Soy Sauce Braised Brisket. So soft and tender, you don't need a knife. Just a spoon or a fork will do.
Salted Caramel Easter Popcorn
Pan-fried pork chops topped with a luscious buttermilk gravy. Pure comfort!
Baked Potato Soup - perfect for the mixed vegetarian/meat-eater household because meat-eaters get to add bacon!
Chocolate bunnies made from vanilla wafers and candy melts.
Grilled Texas Oysters with Pico de Gallo
Cacio e Pepe for Breakfast
Magic Marshmallow Crescent Peeps - Inspired by the 1969 Pillsbury Bake-Off Winner, these Easter treats are fun and festive!
Pizza Rustica for Tuesdays with Dorie
Fresno Potatoes for your Easter spread
Pie Pie Chart ~ A fun poster from Pop Chart Lab's depicting some popular pie recipe ratios.
Lighter Guinness Chocolate Pudding
Stuffed Portobello Mushrooms
Wild Mushroom Fettucini with Field Roast Smoked Apple Sage Sausage & Braised Leeks
Shaved asparagus salad with pecorino and mint
Mango Pico De Gallo
Butterfree Chocolate Cupcake with Green Tea Frosting
Sweet Potato and Peanut Soup (Vegan)
Buttery Toasted Captain Crunchies. Making cereal better by baking it with a stick of butter, sugar, & milk powder. Super crunchy & addictive.
Baked Macaroon Pears with Palm Sugar Syrup - it's a marriage of the tropics and fall. Let's just say it is a wonderful one!
Homemade Peanut Butter Eggs
Low-fat pulled pork sliders seasoned with dried mango and an equally refreshing cumin and lime coleslaw.
Smoked Salmon Deviled Eggs with a dab of Wasabi Caviar for a kick!
Ruffle Cake ~ A perfect cake for Easter! Come see how easy it is to make this ruffle cake with step-by-step pictures.
Magret de Canard, duck breast, with mango sauce
Bourke Street Bakery's Chocolate Ganache Tart - Rustic milky sweetness!
Soft artisan rolls smeared with spicy dijon mustard, loaded with tender slices of prime rib, and layered with crunchy sweet onions.
How to make homemade curry spice, and how to use Adobe Lightroom 4 for food photography.
Chocolate Marshmallow Whoopie Pies
Crostini with peas, poached egg and parsley oil
Chocolate cupcakes for (exactly!) two
BBQ Pulled Pork Cinnamon Rolls. Oh yes.
Gougères (or French cheese puffs)
Mozzarella in Carozza, a quick and simple classic
Cheesy potato patties; so easy and delicious!