*mercerandsage
Cinnamon Quick Bread - a delicious cross between coffee cake, cinnamon buns and homemade bread.
#23131
*Out To Lunch Creations
Roasted Butternut Squash Soup is thick, creamy and bursting with flavors.
#23128
*home is where the cookies are
Molasses Crinkles - dark, spicy cookies and a recipe that's at least sixty years old!
#23127
*cookingbride
Potato soup - russet potatoes are slowly simmered with an entire head of garlic for this tasty, rich and creamy soup.
#23124
*Scientifically Sweet
Lemon Blueberry & Cardamom Cream Scones and some tips on how to work with frozen berries.
#23119
*TraceysCulinaryAdventures
Lighter Fettucine Alfredo: all of the creamy, cheesy flavor without all of the fat!
#23118Garlic Rosemary Baked Sweet Potato Chips - Perfectly crispy potato chips straight from your oven!
#23112
*thepastryaffair
Balsamic vinegar joins strawberries, lending a unique and enhancing flavor to the traditional strawberry jam.
#23110
*hungryhappenings
Carrot shaped veggie pizzas. A fun way to serve vegetables at Easter or anytime.
#23109
*herbielikesspaghetti
This quick and easy dinner of sausage, kale, tomato sauce, and pasta, comes together in just over 15 minutes but tastes like it came from a restaurant!
*pici e castagne
black canadian rice with salmon, fava peas, peas and asparagus. Served with yogurt sauce
#23105
*kitchenconfidante
Artichoke and Feta Tarts with Tomato Salad ~ The vibrance of spring you can see and taste!
#23102
*foodnouveau
How to Make Arancine con Ragù: Creamy rice, meat sauce & melting cheese, all fried in a delicious little package!
#23094
*preventionrd
Cinnamon Apple Quinoa Parfaits...breakfast doesn't get any sweeter (or more healthy!)
#23090
*fooddoodles
Clean out the Fridge Vegetable Soup ~ A flavorful and healthy variation on a soup recipe that everyone can use.
#23088