Quick and easy Filipino chicken adobo with tamarind, lemon grass and coconut milk.

Creme fraiche make for a richer, denser panna cotta which pairs perfectly with a fluffy strawberry mousse and strawberry puree

Spaghetti with a bright and fresh Poblano Pesto.

Crispy Baked Breakfast Taquitos with Lime - Chipotle Dip. Finger-food breakfast!

Herbed Cheese Knots ~ Soft bread knots with fresh herbs and cheese baked in the dough, and topped with shredded mozzarella.

Spring into springtime with this lovely watercress and potato soup. Warm and comforting, yet light, creamy and elegant. Spring in a bowl!

Comforting and sinfully delicious buffalo chicken dip!

Green Mango Salad - A classic Philippine salad.

Strawberry Colada Cupcakes

Ooey, gooey, incredible cinnamon buns with the most addictive smothering of frosting.

Cinnamon-Sugar Scones

Sweet and Spicy Tomato Chutney

A pie that tastes like your eating a Cinnamon Roll

Guava-Vanilla Bean Pate de Fruits.

Succulent grilled lamb chops, marinated in yogurt and mint

The ultimate comfort food - my mother-in-law's sweet and sour meatballs!

Light and delicious cake doughnuts after Lara Ferroni's recipe

Chocolate Bread ~ it's breakfast, dessert, or a snack! So delicious anytime!

Cinnamon Bun Pie inspired by the Momofuku Milk Bar cookbook. Best cinnamon rolls ever. Gooey, oozing, decadent & ready in 30 mins.

Delicious Spanish tapas. This one has pimiento del piquillo with guacamole inside... soooo good!

Easy Mint Chocolate Chip Ice Cream

Amazingly lifelike food paintings from Mary Ellen Johnson.

Mexican Coffee with tequila and Kalhua

Homemade Granola with nuts, seeds, dried fruits and spices!

Early spring panzanella salad with leeks, radishes, apples, sprouts and more.

Buffalo Chicken Pizza - a fun, spicy twist on a classic.

Easy creamy salad dressing

10 minutes! Super quick and easy stir fried chicken with curry paste and kaffir lime leaves

These cupcakes have the traditional carrot cake flavors, the icing tastes like cream cheese but it is dairy and soy free.

Chunky Biscoff White Chocolate Chip Cookies

Homemade Pita Chips

Roasted Pineapple with Honey and Pistachios

Browned butter cardamom tea cookies that bake up perfectly every time.

Curried Pecans - smoky, spicy with a touch sweet

Stove-Top Chocolate Espresso Pots de Creme with Whipped Espresso Cream!

Turkey Chili Pie. A cross between chili and tamale pie. Comforting and easy.

Mocha Toffee Brownie Chunk Ice Cream. Serious chunks here, Ben & Jerry's style. Dark, rich and over the top good!

Porcelain Elixir of Life Cups/Mugs!

Vegan banana date muffins, no sugar added and made with whole wheat flour.

Asian-Inspired Bean Salad with Salmon

This Blackberry Goat Cheese Tart toes the line between savory and sweet.

Behind the scenes with Chrsitoph Keller from Stählemühle, named one of the top ten distilleries int he world. Indulge your senses and taste the fiery, fine spirits of the Stählemühle fruit distillery!

Ultimate Beef and Bean Chili - Cook's Illustrated's favorite, and now mine too!

Rich and creamy mozzarella, made vegan—perfect for pizza!