Enjoy delectable links that inspire NOTCOT!
These buckwheat and spelt crepes are healthy and so easy to whip up. Serve with sweet or savory fillings for breakfast, dinner or dessert! *cookieandkate

These buckwheat and spelt crepes are healthy and so easy to whip up. Serve with sweet or savory fillings for breakfast, dinner or dessert!

#24480
Chocolate and Toffee Pecan Pinwheel Cookies *spiegelb

Chocolate and Toffee Pecan Pinwheel Cookies

#24479
Greek Yogurt Dessert with Sour Cherries, Strawberries, Mangoes & Pistachios
*mangotomato

Greek Yogurt Dessert with Sour Cherries, Strawberries, Mangoes & Pistachios

#24478
Monkey Bread Muffins ~ perfect for a lazy Saturday breakfast or a sweet midnight snack! *sprinklesomesunshine

Monkey Bread Muffins ~ perfect for a lazy Saturday breakfast or a sweet midnight snack!

#24477
Sweet and Sour Cucumber and Vidalia Onion Salad *LanaAnn

Sweet and Sour Cucumber and Vidalia Onion Salad

#24476
Artichoke spinach pie and tales of murder for brunch. What happens when your Uncle is a real life criminal profiler. *thekitchenmagpie

Artichoke spinach pie and tales of murder for brunch. What happens when your Uncle is a real life criminal profiler.

#24475
Channa masala - a chickpea Indian dish made from ingredients found in most kitchens *Shumi

Channa masala - a chickpea Indian dish made from ingredients found in most kitchens

#24474
Swiss White Chocolate Cake Roll with Freshly Whipped Rhubarb Cream *mommiecooks

Swiss White Chocolate Cake Roll with Freshly Whipped Rhubarb Cream

#24473
Baked Homemade Pizza Rolls *backtoherroots

Baked Homemade Pizza Rolls

#24472
Crunchy, creamy fish cakes with homemade tartar sauce *cookinginsens

Crunchy, creamy fish cakes with homemade tartar sauce

#24471
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Mini Frozen Chocolate-Peanut Butter Pies *secondbreakfast

Mini Frozen Chocolate-Peanut Butter Pies

#24470
Miso ~ The New York Times explores this wonderfully versatile umami loaded ingredient. *tasteologie

Miso ~ The New York Times explores this wonderfully versatile umami loaded ingredient.

#24469
Vinegar powder ~ Maltodextrin is the secret behind The Food in My Beard's popcorn topping. *tasteologie

Vinegar powder ~ Maltodextrin is the secret behind The Food in My Beard's popcorn topping.

#24468
Conchigliette (baby shells) and Three Cheese with Lobster & Bacon *1227 Foster

Conchigliette (baby shells) and Three Cheese with Lobster & Bacon

#24467
Ten recipes for Comfort Food. Like this Perfect Tomato Sauce with pasta. Ultimate comfort is only minutes away! *tlt-thelittlethings

Ten recipes for Comfort Food. Like this Perfect Tomato Sauce with pasta. Ultimate comfort is only minutes away!

#24466
Cashew cream is the perfect dairy cream replacement for baking and cooking thanks to it's neutral flavor and fat content. Make your own with only two ingredients! *munchinmunchkin

Cashew cream is the perfect dairy cream replacement for baking and cooking thanks to it's neutral flavor and fat content. Make your own with only two ingredients!

#24465
Chocolate chia pudding, and more from the latest issue of VegNews *Bitter-Sweet

Chocolate chia pudding, and more from the latest issue of VegNews

#24464
A healthy snack, crunchy like a corn nut, with the perfect flavor and a nice dose of protein and a little kick to wake your taste buds up. Spicy Fajita Roasted Chickpeas. *TheSlowRoastedItalian

A healthy snack, crunchy like a corn nut, with the perfect flavor and a nice dose of protein and a little kick to wake your taste buds up. Spicy Fajita Roasted Chickpeas.

#24463
Raw Fruit Leather *rawified

Raw Fruit Leather

#24462
cheese cake with asparagus, homemade crackers and dressing with lemon and poppy seeds *pici e castagne

cheese cake with asparagus, homemade crackers and dressing with lemon and poppy seeds

#24461
Baked Anelletti in Aubergine Crust - classic Sicilian baked pasta. *Apron and Sneakers

Baked Anelletti in Aubergine Crust - classic Sicilian baked pasta.

#24460
Pretzel Chicken ~ Chicken cutlets, coated in pretzel crumbs and oven baked. Served with a creamy mustard sauce and tender cooked green beans. *lovinforkful

Pretzel Chicken ~ Chicken cutlets, coated in pretzel crumbs and oven baked. Served with a creamy mustard sauce and tender cooked green beans.

#24459
Salmon rillettes - a classic French snack by Dorie Greenspan. *eatlivetravelwrite

Salmon rillettes - a classic French snack by Dorie Greenspan.

#24458
Spicy Southwestern Bacon Grilled Cheese *TastyTrials

Spicy Southwestern Bacon Grilled Cheese

#24457
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Chocolate Coffee Toffee Whoopie Cookies, gluten free. A high-test sandwich cookie that will make you very popular... if you share. *glutenfreecanteen

Chocolate Coffee Toffee Whoopie Cookies, gluten free. A high-test sandwich cookie that will make you very popular... if you share.

#24456
Pistachio Presto with basil, cilantro, and lemon *alaskafromscratch

Pistachio Presto with basil, cilantro, and lemon

#24455
Raspberry tart *losblogsdemaria

Raspberry tart

#24454
Peanut butter fudge and cream cheese wrapped up in a warm crescent roll. *pipandebby

Peanut butter fudge and cream cheese wrapped up in a warm crescent roll.

#24453
Healthier Date, Orange & Chocolate Granola Squares, Vegan, Nut-Free and Low Sugar *love food eat

Healthier Date, Orange & Chocolate Granola Squares, Vegan, Nut-Free and Low Sugar

#24452
ravioli with cheese and rocket *la tarte maison

ravioli with cheese and rocket

#24451
Deliciously Deconstructed Fish “Tacos” with Corn Relish and Black Beans n’ Rice *thecozyapron

Deliciously Deconstructed Fish “Tacos” with Corn Relish and Black Beans n’ Rice

#24450
Banana coffee cake with streusel and salted caramel topping *portuguesegirlcooks

Banana coffee cake with streusel and salted caramel topping

#24449
Kiwi Creme Brulee *tastefullyjulie

Kiwi Creme Brulee

#24448
Strawberry Lime Spritzers - light, fruity and oh so easy! *peasandcrayons

Strawberry Lime Spritzers - light, fruity and oh so easy!

#24447
Paskha.  This traditional no-bake dessert is a must during Russian Orthodox Easter celebrations *RussianMomCooks

Paskha. This traditional no-bake dessert is a must during Russian Orthodox Easter celebrations

#24446
Strawberry Jell-O Dessert with Pretzel Crust *foodlibrarian

Strawberry Jell-O Dessert with Pretzel Crust

#24445
From NPR... The bulk bin may not always be the best bargain *tasteologie

From NPR... The bulk bin may not always be the best bargain

#24444
Chicken and Orzo Soup *playfulcooking

Chicken and Orzo Soup

#24443
Roasted Pumpkin with Walnut and Coconut Crumb (vegan, gluten-free, low sugar) *Scandifoodie

Roasted Pumpkin with Walnut and Coconut Crumb (vegan, gluten-free, low sugar)

#24442
Tartlets With Mascarpone and Ganache - a combination of rice shortbread, coffee ganache and silky mascarpone cream *alenakogotkova

Tartlets With Mascarpone and Ganache - a combination of rice shortbread, coffee ganache and silky mascarpone cream

#24441
Pear & Date Protein Cheesecake *chocolatechillimango

Pear & Date Protein Cheesecake

#24440
How to Store Fresh Asparagus *Urbanstrawberries

How to Store Fresh Asparagus

#24439
Maple-Mustard Glazed Pork Roast *backtoherroots

Maple-Mustard Glazed Pork Roast

#24438
Bacon Taco Shell ~ A Bit of Everything gives the Doritos taco shell some stiff crunchy competition. *tasteologie

Bacon Taco Shell ~ A Bit of Everything gives the Doritos taco shell some stiff crunchy competition.

#24437
Raspberry Rhubarb Quinoa Muffins *sweettwist

Raspberry Rhubarb Quinoa Muffins

#24436
Blackberry, Lemon, & Thyme Soda *reclaimingprovincial

Blackberry, Lemon, & Thyme Soda

#24435
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