*tideandthyme
Penne alla Vodka - paired with a green salad, the perfect meal for a warm summer night.
#23894
*theperfectpantry
Salmon burgers with green yogurt sauce, a light and lean alternative to beef.
#23892
*seletsucre
Homemade graham crackers, sprinkled with turbinado sugar, cinnamon, and smoked salt
#23889
*Runningtothekitchen
Chicken Fried Tacos. The first dish from a new Pioneer Woman Wednesday series.
#23888
*tasteologie
The Oatmeal's love affair with Sriracha continues with this signed print of the Sriracha Flamethrower Grizzly.
#23887
*BetterRecipes
Mini Cardamom Cream Cakes - Top these Finnish “kardemummakakku" with fruit and serve for Easter dessert!
#23886
*snixykitchen
Salami, roasted eggplant, and goat cheese combine to give this sandwich rich layers of flavor
#23885
*tasteologie
Welsh Rarebit ~ Kitchy Kitchen presents Cheddar Beer Toast with Chives and a rock and roll soundtrack.
*thecafesucrefarine
Avocado & Blackberry Salad w/ Avocado-Basil Vinaigrette with a fun presentation technique!
#23878
*browniebites
Use up that leftover buttermilk with these pillowy cookies made with vanilla and orange zest.
#23875
*lovinforkful
Vietnamese Banh Mi Flank Steak Sandwich with quick-pickled carrots and daikon radish.
#23873
*Lemons and Anchovies
Spicy Honey Roasted Almonds: Just a little bit sweet with a hint of spice. You won't be able to resist them!
#23868
*culinaryadventuresinthekitchen
A lovely hummus that is smooth and delicious without being laden down with oil.
#23858
*mymansbelly
This might just be the best chocolate chip cookie recipe ever. A little NY Times and Jaques Torres:
#23853
*foodpluswords
Naturally Dyed Easter Eggs! Part mad scientist kitchen experiment, part awesome magic trick!
#23851