Juicy, honey mustard roasted duck legs with pears and onions

Lion’s Head Meatballs - Enormous Pork Meatballs wrapped in Savoy Cabbage braised in Sweet and Savoury Sauce

Perfect Protein Pancakes.

Sky High Buttermilk Biscuits, the secret southern technique revealed. Plus soft scrambled eggs with ricotta & thyme and how to fry thick cut bacon

Cauliflower Risotto

Grasshopper Bars

3 Musketeers Marshmallow Candy-Stuffed White Chocolate Cupcakes w/ Fluffy Vanilla Buttercream. Small batch size (just 6) reduces temptation!

Spare ribs on the grill with home made barbecue sauce

Chestnut and Mushroom Sauce with Rye Tagliatelle

Cassava Cake - Tapioca Cake cooked with Coconut Milk and Young Coconut Sport

Barbecue grilled chicken with Mediterranean herbs and spices.

Stanley Nineteen13 Collection 1-Handed Water Bottle. Great logo - crowned bear with wings? Gorgeous minimal collection with nice details ~ and the 1-handed water bottle has a brilliantly simple opening.

10 minutes is all it takes to have this amazing meyer lemon curd that I promise you will not be able to stop eating!

Burrata and Cucumber Crostini: Inspired by an evening at 1884 restaurant in Mendoza, Argentina, ultra-fresh ingredients make this simple dish shine.

A delicate shortbread recipe with the added chewiness of Skor chocolate/toffee bars.

Crunchy Coconut Lime Chicken Strips with Spicy Yogurt Dip.

Chicken Pot Pie - the ultimate comfort food!

Chocolate cookie filled with dulce de leche

A bevy of butterfly sugar cookies, hand decorated with royal icing in punchy spring colors.

Coffeehouse Cookies: All of your favorite coffee flavors - Original, mocha, hazelnut and french vanilla wrapped into one incredible cookie!

Eggplant mille-feuille made up of grilled eggplant slices and 3 types of goat cheese, served on couscous dressed with maple syrup, balsamic vinegar and basil.

Grilled Cheese and Chili Sandwich - seriously delicious with every bite.

Easter egg brownies, tactical bacon and coconut raspberry mojito jello shooters are all part of this week’s delectable roundup from Tasteologie and Liqurious.

Crustless quiche with leek and bacon, a nice and filling side dish!

Super Chewy Chocolate Chip Cookies with a secret method and ingredient... almond butter!

Cheesy Chorizo stuffed chicken breasts - my new favorite chicken recipe!

Okra with Tomatoes and Garlic

APHRODISIAC, Sensual Eating by Design.
Clashing appetite for food with sexual appetite, A series of 5 dishes, each representing a culinary stage in a meal as well as a stage in a sexual encounter.

Osso buco with sun dried tomato and caramelized onion risotto.

Sping Pasta and Spring Salad. Easy, delicious and vegetarian!

Peanut Butter Chocolate Cookie Dough Parfait - Every have one of those days where the best medicine is a bowl of cookie dough? This will make it all better!

Shishito Tsukune - Japanese peppers stuffed with chicken meatballs

Copycat Chick-fil-A Chicken Nuggets with Honey Mustard Sauce

Boiled Peanuts. A Southern staple. Perfect on a summer day with a big glass of sweet tea!

Rhubarb muffins - a taste of spring sprinkles with sparkle sugar

Candied Bacon

Tempura Fried Eggplant with Chipotle-Maple Dipping Sauce!

Delicious frittata and tour of brunch buffet at restaurant Palo aboard a Disney cruise.

Macroni in Milk Peppery Sauce in 15mins - Low fat and no cheese recipe

Chicken Souvlaki - just in time for grilling season!

Use candy melts and popcorn to create these fun trees to celebrate Earth Day.

Chili con Carne made from a mixture of dried and fresh chilies and peppers.

Moist lemon blueberry muffins -- made low-fat (and super satisfying!) with the addition of Greek yogurt!

Ginger Lemongrass Fizz - a delightful refresher for warmer days ahead