Meyer lemon macarons

Welcome spring with a colourful 7 layer tuna salad sandwich.

Tish Boyle's Hot Milk Sponge Cake - The easiest sponge recipe that yields a moist and tender crumb.

Vanilla Ice Milk with Balsamic Roasted Strawberries

Creole Tomato, Red Onion, and Fresh Dill Salad

Creamy baked eggs with bacon; perfect bribe for anyone

These fig, gorgonzola and honey tartines from Tartelette are absolutely gorgeous!

Fudge and Chocolate Chip Blondies - because gentlemen prefer Blondies

Buffalo Chicken Burger~top with sweet and tangy coleslaw

Classic Peanut Butter Cookies filled with Raspberry Cream Cheese Frosting

Beautiful kitchens from Europe in The Kitchn's coverage of Eurocucina, the big European kitchen design show in Milan this week.

Zucchini strudel, partridge pate and crispy leeks
A delicious pintxo with a great contrast of flavors

Mint Chocolate Bars & a new cookbook.

Homemade multi-colored pasta dough...colored with spinach powder and beet puree.

Cheddar and bacon puff pastry sticks

Mexican Chicken Soup ~ A great twist on classic chicken soup!

Paying homage to Australian war veterans with a traditional Australian biscuit recipe.

Nutella-Filled Danish Pancakes/Ebleskivers/Poffertjes

Chocolate mousse cake and strawberry cream

Gajar ka Halwa or Carrot Halwa - an Indian sweet made with carrots.

Fluffy mini maple donuts with vanilla icing and sprinkles

Here's an unusual, but tasty breakfast - healthy acorn squash muffins with sweet walnut topping. (vegan options in the recipe)

Chinese Five Spice Miso Soup with Shitakes and Edamame

Easy to make Sweet Potato Chips with Sea Salt and Olive Oil.

Chocolate Banana Cake

Coco-Mac Pineapple Upside Down Cake

Pepperoni pizza quesadillas with dipping sauce

Grilled Cheese and Dark Chocolate Sandwich with Strawberry Dipping Sauce

The secret to homemade cinnamon buns (in less than 30 minutes!)

Nutritious Multigrain Powder and a delicious multigrain flavored drink.

Layered Loaves - banana nut, lemon poppy seed, blueberry buckle, streusel topping... why not have it all?

Decadent, gooey Nutella brownie with only 4 ingredients ~ incredible easy to make and impossible to resist!

Strawberry Meyer Lemonade Spritzer for Picnic to celebrate Earth Day!

Overnight Pancakes with Lilac Infused Blueberry Syrup

Crispy kale chips and polenta fries usher in healthier snacking for Spring!

Slightly sweet caramelized onions pair perfectly with smooth Brie, sharp Gorgonzola and flaky puff pastry in this tart

This tasty fig and arugula salad featured figs stuffed with goat's cheese, topped off with a simple homemade maple balsamic dressing.

Spiced non-dairy cocoa. Traditional Dominican confort food, a light alternative to dairy drinks.

Punjabi Chicken Masala ~ a perfect side dish for Indian flat breads

Quince Cardamom Tapioca Pudding with Homemade Crumbles - Have a Sweet Weekend!

Spicy Black Bean Hummus

Gluten-free Chocolate Chip Skillet Cookie ~ The Urban Baker shares this deliciously enormous dessert.

Biscoff Pretzel Bites with White Chocolate

Home made dark chocolate ice cream, caramel sauce, and whipped cream.