Bin 8 from Bento & Co has eight parts of the bottle and each has a utility for cooking everyday.
Barley Kale & Cherry Salad. Slightly sweet and coated in a pesto dressing.
Vegan Red Lentil Burgers with kale Pesto
Pumpkin Ice Cream Pie
Spicy Garlic Shallots Curry - Step by Step Recipe
Grilled Shrimp with Brown Butter and Rice - delicious and great for the BBQ.
Pure spring! Light omelette with asparagus, decorated with fresh sage & parmesan.
Fresh and easy salmon salad with a light herb Dijon dressing.
A sweet, slightly alcoholic jellyfied version of Mimosa drink: blood orange and prosecco jelly
Three Cheese (but low calorie) Smoked Salmon Crostini
Eggs stuffed with peppers and coconut milk
Spinach & Goat Cheese Rolled Omelet. Breakfast for 150 calories is served!
Chocolate Peanut Butter Mousse Tarts - with a crust worthy of being eaten on its own!
Skinny Pasta alla Vodka with Shrimp
Sweet Potato & Rio Zape Bean Salad: A hearty warm salad with sweet potatoes and heirloom rio zape beans (pinto style beans) from Rancho Gordo.
Pizza dough... No knead, easy to make, and perfect every time. Plus tips for making homemade pizza.
Apple speculoo/biscoff muffins - Crispy on the top, moist on the insides
Peaches & Cream Granola Parfaits - vegan and gluten-free. An indulgent breakfast, or a healthy dessert... you choose!
Yellow cake + chocolate frosting + sprinkles... How can you go wrong?
A spicy, green coconut curry sauce. Drizzle over a seafood stir-fry, mix into egg salad, serve over rice!
Chocolate chip cookies infused with Lady Grey Tea
Strudel filled with Poppy Seed Paste called Mak Pirog
Lemon-Ginger Grilled Center Cut Pork Chops
Asparagus, fava beans and lemon soup. Light and vegan.
Baked Mushrooms with Stuffings and Cheese
Smoked Brisket Burger
Fresh Fruit Tart with Vanilla Pastry Cream- all made without sugar, using a natural sweetener everyone needs to know about.. powdered honey!
Toffee-Almond Oatmeal Cookies
Mint ice cream is an easy delicious dessert to make at home
Beer Cheese Dip - easy dip made in the microwave with your favorite beer. It's fabulous hot or cold so no need to keep warm at your next BBQ
The ultimate cupcake with a surprise filling and two frosting recipes. Ridiculously delicious!
Mini Grilled Cheese and Tomato Sandwiches. Mini just food tastes better. Pass these at parties & watch them disappear.
Artist Sebastian Errazuriz showed a limited edition artwork, holy wine "Christian Popsicles" which was served at the opening of the Love it or Leave it show at R'Pure Gallery in New York.
Nettlekopita is a spanakopita made with stinging nettle instead of spinach. A healthy and nutritious wild edible!
Orange Bundt Cake with Chocolate Ganache Icing - Dairy and Egg Free
Duck Eggs make for an extra rich and delicious Asparagus Frittata!
Chocolate Cream Cheese Cake with a Satiny Chocolate Glaze
Almond Vanilla Bean Creme Brulee
Homemade Milanos, plus a variety of Milano flavor combinations.
A simple yet elegant layered desert of clover honey, vanilla scented panna cotta topped with poached gooseberries
Speck Skewers with Herb Mayonnaise and Grilled Mediterranean Aubergine Bundles with Provola
Strawberry Crumb Bars - served with vanilla ice cream
Sopaipillas con pebre y pasadas - a Chilean treat, both savoury and sweet!
Homemade candies always win! Try your hand at these creamy, chewy Sea Salt Caramels.
Raspberry-Mascarpone Pastries - simple & scrumptious
Amazing Adriano Zumbo dessert bar.