Knife and Spork. The new object designed by Mark Holmes for Minimalux.
The Ultimate Guide to the Best Fish Tacos in Ensenada by Bill Esparza of Street Gourmet LA.
Salted caramel ice cream with candied bacon
Potato Rosemary Rolls
Where to eat in Boston, MA.
Food and Design: a report by Dezeen for Scholtès.
Jarlsberg bacon puffs - these will disappear instantly!
Bo Innovation, Hong Kong. 1* Michelin. Using molecular techniques to bring Chinese cuisine to the world... or not? This is Alvin's famous "molecular" xiaolongbao.
Crostata di more, or Italian blackberry tart.
Veggie + fruit bars are a great alternative to wedding dessert bars!
Miniature Swedish Princess Cake using leftovers from full-sized cake.
Cupcake Camp Montreal 2010--a charity bake sale and baking competition!
KitchenAid Stand Mixer Review and Giveaway!
Deconstructed Timarisu - Espresso Granita, Mascarpone Sabayon, Hazelnut Ricotta Cake
Gluten-free and dairy-free coconut mango clafoutis
No fat and crunchy Hazelnut Biscotti.
Dinner in the Sky, this project gives new meaning to the phrase a meal with a view.
Absolut Glimmer, an up close look at the launch party with Cee-Lo in NYC and the beautiful glass bottle
A traditional raised country game pie, with pork, pheasant, venison and rabbit.
The business end of an apple corer from Jamie Oliver's new kitchenware range. Sharp...ouch!
Bourke Street Bakery's Passion Fruit Meringue Tart - Tangy and delicious, I can eat this again and again.
Homemade ricotta cheese - pillow-y, cloud-like, and surprisingly simple to create.
Recipe for Murtabak with pickled shallots and chili inspired by travels in Malaysia.
Radishes and truffle butter (truffle salt + butter) with fresh home made bread.
Gratin Dauphinois - La Tartine Gourmande describes this gorgeous dish of thin sliced root vegetables as "very french."
The Pegu Blog takes its annual look at how to deliciously, affordably, and above all SAFELY fry your Thanksgiving turkey.
Quick and easy Chicken Flautas, the perfect party appetizer or simple dinner!
Smoked grapes and rosemary foccacia, perfect for your autumn meal.
Whether it’s Umami’s burgers, Mozza’s individual-size pies or the fried chicken at KyoChon, L.A. excels in particular at populist food and ethnic specialties that don’t cost a fortune.
The Original Classic Kahlua Pecan Pie recipe.
These homemade potato chips are dipped in chocolate and sprinkled with sea salt. The perfect combination of sweet and salty.
Hubbard Squash Bars ~ The "pumpkin" of canned pumpkin is often Hubbard squash. Lara Ferroni shares this beautiful dessert and a guide for making canned pumpkin from scratch.
Challah ~ Chow teaches how to twist this beautiful braided bread.
How to Make Turkey Gravy: Recipe & Troubleshooting
Caramel Lollipops ~ An easy to make holiday candy from the kitchn. Perfect for packing in with Thanksgiving leftovers.
15 Recipes for Thanksgiving Turkey Leftovers: These recipes will transform those turkey leftovers into something delicious...
Sweet Potato Pie ~ The Minimalist's approach to the classic holiday dessert from The New York Times.
Omusoba (Japanese omelet with stir fried noodles and vegetables)
Refreshing and pretty spring time salad for those in the South
Airline Meals ~ Good investigates why the food in the sky isn't better... it may have to do with the noise.
Don't throw out your butternut squash or pumpkin seeds. Transform them into brittle!
Creamy, delicious Nutella and dark chocolate gelato from Chocolat Milano.
Delicious, soft and moist Banana Crumb Muffins with chocolate!
Moist and Delicious Spiced Pumpkin Walnut Cake. Great for the holidays!
Cobra Beer works with curry houses across the UK to spice up the nation’s favourite regional dishes - visit www.cobrabeer.com or www.facebook.com/welovecurry for more information
For the big debut of the latest Harry Potter I made an ice cream sandwich inspired by butterbeer, which is said to taste like butterscotch and short bread cookies!