My new favorite cookie recipe - No Bake Peanut Butter Corn Flake Cookies! Only four ingredients too!

Quail Pies. Inspired by a recipe in the 1930 edition of the Fannie Farmer Cookbook.

Using and preparing fresh ginger.

Masoor Daal - Fat Free Red Lentil Stew with shallots and garlic. Refined oil free, gluten, dairy, egg free.

Melon, Avocado & Prosciutto Open-Faced Sandwich

British food meets Indian- chicken tikka pasties! You will fall in love with this easy to make meal!

Spinach and Walnut Pesto

Almond Cake, Ricotta & Cherry Trifle

Creamy Buckwheat, Fava Bean and Sun Dried Tomato Salad

Chocolate beer batter cupcakes with maple bacon frosting.

Beer Batter Fish and Chips with Minted Peas.

Recipe for making and canning homemade dill pickle slices.

Paula Dean's Southern Fried Chicken

Sriracha Roasted Broccoli - bored with your broccoli? Spice it up with this easy low carb recipe!

Sopapilla Cheesecake - one of the best cheesecake you'll ever have plus the easiest you'll ever make.

Vietnamese Beef Pho’

Mint Chocolate Chip Brownie Bites – Gluten-free + Vegan

Chicken tikka masala pizza

Fresh Corn Soup with Herbed Croutons. Simple and delicious.

Amazing color in these twice baked sweet potatoes from Spoon Fork Bacon!

Grazia shares a mediterranean spaghetti and some thoughts on the culture of pasta.

20 Peanut Butter Recipes for National Peanut Butter Cookie Day

Strawberry Toaster Tarts: A Modern Take on a Childhood Favorite!

Roasted mixed nuts with fresh rosemary and crushed red pepper

This easy sorbet recipe uses light cider to make an apple sorbet that will end your dinner on a sweet tart note.

Creamy, lusciously smooth bacon tomato bisque.

Breakfast Banana Split...Nutella makes everything just a little better.

Easy strawberry icecream... and cloud macarons

A goat milk flan, inspired by a dessert at Rick Bayless's Frontera Grill.

Home Made Vanilla Honey Candied Ginger ~ It stays soft, sticky, and tender!

A seriously easy garlicky guacamole

Layers of cherry, chocolate, and vanilla; Zuppa Inglese meets modern pastry presentation.

Have a slice of pie with homemade cornbread and a sweet bbq chicken mixture, topped with ooey gooey melted cheese.

Chocolate Covered Cookie Butter Pretzels: Sweet and salty in a new and delicious way!

Lemon Shortbread~ Lemony, buttery melt in your mouth shortbread. So simple!

Saffron is the star ingredient in this shrimp and pasta dish.

Broccolini with smoked chicken and sun dried tomatoes

Pork Meatballs with Pasta in Tomato Wine Sauce.

White Chocolate & Raspberry Verrines with Mascarpone & Yogurt Cream

Proscuiito Wrapped Focaccia with Tomatoes, Basil and Bocconcini all drizzled with a Gorgeous Balsamic Reduction.

Luscious cherry crumble.

Minestrone - Italian soup made with different types of vegetables such as carrots, beans, celery, cabbage, sweet potatoes and tomatoes

Review of Cooking Light's Falafel Stuffed Eggplant

Sorrel, Chickpeas, Red Peppers & Quinoa add a twist to a traditional Mediterranean Tabbouleh. Vegan & Gluten-Free.