Pimento Cheese meets BLT in this open-faced sandwich masterpiece...all for under 300 calories!
Capuccino of Prawns, mildly curious?
These rounds of polenta topped with grilled tomatoes and mushrooms are perfect for a vegetarian dinner or as tapas if made smaller.
Gorgeous baked beetroots with rosemary and garlic
The Ultimate Steak House Burger
Wholewheat bread with camamber, fig jam and fresh thyme - perfect not only for breakfast
Veggie Stuffed Squash with Roasted Pepper sauce
food diary easy peasy classics-cannelloni filled with ricotta spinach, dill, parmesan and a gorgonzola sauce
Pavlova - Kiwi style meringue topped with whipped cream and mixed fruits
Detroit-style Coney Island hot dogs, smothered in beef chili, yellow mustard, and chopped raw onions.
Zucchini Peach and Avocado Salad ~ summer garden in a bowl!
Chocolate Chocolate Cake So Moist that it needs nothing else.
Peaches & Cream Popsicles. Oh, and they're vegan too!
Rainier Cherry Tart, from abundance of cherries that had to be put to good use.
Sweet Onions, a sweet and savory side dish, for the grill or oven.
Silky vanilla panna cotta with lemon and saffron syrup
The Bowery opens in Dallas -- a gourmet hotdog restaurant with sweet libations
Carrot cake ice cream: chunks of brown butter pistachio carrot cake folded into cream cheese ice cream. Your favorite cake, frozen.
Roasted summer squash & mushroom spaghetti for a light & easy weeknight meal :)
Perfect Apple Crumble - you'd never know it's vegan and low sugar!
Custard Apple, Lime & Mint Mojito Sorbet - Dairy free!
Twice Fried Plantains
Croquette Recipe: An Exclusive Horseradish Croquettes Recipe By Italian Chef Ernesto Iaccarino
Apple and buttermilk fritters - a delicious excuse to fry
Financier – the classic French dessert with a terrific nutty taste from the beurre noisette.
of my favorite things to make on an outdoor grill is grilled prawns with sesame seeds.They are crunchy, crispy and delicious.
Coffee and chocolate ..... a combination to enjoy the five senses. In Spanish with translation on the side.
Sushi Bazooka! Sushi made easy...you can now make restaurant-quality sushi at home!
Forget pop-up, this fully outfitted tea shop in São Paulo pops out.
Melon Italian Ice - a perfectly refreshing and simple summer dessert!
Simple Lemon Pull-Apart Bread made with biscuits! Absolutely divine with a hot cup of tea.
7 Layer Cookies ~ seven yummy ingredients layered together make for one delicious cookie!
18 Healthy Vegan Smoothies
Mini Bacon and Spinach Quiche
Bailey's Irish Cream Fudge Ice Cream for Two
Super Moist Chocolate Cupcakes, with Choc Cream Cheese Frosting, topped with Choc Glaze. 145 Calorie Death by Chocolate cupcakes.
Easy Cinnamon Dipped Doughnuts - buttermilk doughnuts dipped in cinnamon-sugar.
Baked Yellow Beetroot Chips are an extremely healthy alternative to potato chips... and taste just as great!
Marshmallow-Coconut Ice Cream
A very Chocolate Cake
Potato Gnocchi with Spring Carbonara Sauce and other sweet topping ideas
Simple vegetarian summer appetizer of Breaded Baked Tomatoes with the post donated to the campaign for slave free tomatoes.
Black Forest Brownie Mini Trifles
Lemon Pound Cake - Simplicity Rules!
Shortbread-esque, made with leftover crust dough from the decadent and delicious Salted Chocolate Caramel Tart.
White Chocolate and Saskatoon Berry Scones. Recipe #2 of my all week Saskatoon berry recipes.