Baked Pasta - doesn't get any easier than this.
Homemade vanilla ice cream and caramel drumsticks
Mini Baked Whole Grain Pumpkin Churros--bite size and health(ier)!
Kale Pesto with walnuts and lemon
Caramelized Onion and Goat Cheese Tart with a tall crispy hazelnut crust that becomes like a bowl for arugula and pine nuts.
Best Banana Bread Ever, slightly less butter, tastes delicious!
Seared Scallops With Carambola Sauce, Parsnip And Succotash
Vegan Vegetable Tian
Pork potstickers and memories of a favorite Chinese restaurant. And a cookbook giveaway to celebrate a one year blogiversary.
Lovely Summery Soup ~ an entire delicious summer's lunch all made from leftovers
Egg Salad BLTA sandwich, delicious twist on a traditional egg salad with the addition of bacon, spinach, tomato and avocado. Yes!
Cilantro Jalapeno Limeade
Hand Pies (2 ways) ~ with guava paste or roasted apple cinnamon salsa!
Breakfast Crepes served with a simple salad. Delicious any time of day!
Spiced Chocolate Avocado Mousse
Mini Pretzel Dogs. You can have these addictive little bites in less than an hour and a half!
Vegan Rum and Raisin Balls sweetened with maple syrup and rolled in toasted coconut.
Lemon Berry Bars - take advantage of summer's gorgeous berries while you still can!
Fancy eggplant fries in less than 20 minutes!
The Orange Crush - a favorite at our local Delmarva beaches.
Shrimp Tacos w/ Mango-Avocado Salsa, and a cookbook giveaway!
Star Squash Tofu Chevre Tart- vegan and gluten-free
Heirloom tomatoes, Buffalo mozzarella, and fresh basil are the stars of this dish.
Homemade Peanut Butter - so tasty, creamy and healthy! Even a kid can do it!
Moon-dried tomatoes. Not as dry as sun-dried, but drier than non-dried. Delicious.
Bananas Foster gelato - no ice cream maker required
Creamy Au Gratin Potatoes Recipe
"Ranch-Style" Chicken. An easy weeknight meal that takes smothered chicken to the next level.
Potato, Avocado & Pickled Jalapeños Salad
Creamy chocolate cherry bars -- the perfect way to celebrate the (almost) end of the bar exam!
Copycat recipe for Ben & Jerry's most popular flavor of ice cream, Cherry Garcia!
Olive Oil-Poached Veal With Lobster Schnitzel
An vanilla chocolate cake with easy sour cream frosting
Frozen fruit and a hint of chocolate make up this refreshing, healthy summer treat.
Chilled chocolate custard pots with a layer of peanut cream and topped with caramelised bananas
Simple and amazing! Asparagus Au Naturel with Hollandaise Sauce for JC100 - Week 12.
Pimento Cheese meets BLT in this open-faced sandwich masterpiece...all for under 300 calories!
Capuccino of Prawns, mildly curious?
These rounds of polenta topped with grilled tomatoes and mushrooms are perfect for a vegetarian dinner or as tapas if made smaller.
Gorgeous baked beetroots with rosemary and garlic
The Ultimate Steak House Burger
Wholewheat bread with camamber, fig jam and fresh thyme - perfect not only for breakfast
Veggie Stuffed Squash with Roasted Pepper sauce
food diary easy peasy classics-cannelloni filled with ricotta spinach, dill, parmesan and a gorgonzola sauce
Pavlova - Kiwi style meringue topped with whipped cream and mixed fruits
Detroit-style Coney Island hot dogs, smothered in beef chili, yellow mustard, and chopped raw onions.