Caramelized Onion & Eggplant Puff Pastry Tart, and there's roasted red peppers, kalamata olives, and basil on it too!
Grain free low sugar Pancakes with whipped bananas.
Homemade Caramel Sauce with milk, sugar, and sea salt. Also, plenty of tips for making caramel successfully!
Crispy Baked Hot Wings, no deep fat fryer in sight. Yes, it's possible! the secret - parboil.
Japanese Pickled Ginger - Easy + Fast. Ready in 60 minutes!
Spinach Artichoke Lasagna Cups - healthier way to get all the flavors of spinach artichoke dip in one bite!
Cumulus spiced eggs - These eggs are a simplified version of a dish served at one of my favourite Melbourne restaurants.
Cinnamon Faux-st Crunch Cereal - low carb, gluten free, vegan AND Whole 30 approved! Not to mention delicious and it stays crunchy in milk!
Perfectly crispy buttermilk fried chicken and fluffy buttermilk biscuits.
Strawberry-Balsamic Tomato Sauce
Ebi sunomono is a refreshing and healthy Japanese shrimp salad.
Cheesy Zucchini Rice
Salted Caramel Chocolate Fudge Cake - tall, dark and handsome.
A delightful dose of summer - Tuscan Tomato and Fresh Mozzarella Skewers with Basil Oil
Vegetable Manchurian, vegetable balls in spicy Manchurian sauce
Garlic Beef, Broccoli & Cauliflower Stir Fry
Cherry Vanilla Pound Cake with Rosemary Glaze and Pistachios
Grilled bacon-wrapped scallops
A family throwback, Summer Tomato Pasta
Old fashioned Saskatoon Cobbler with a decadent light, lemony biscuit topping. Recipe #3 in my Saskatoon berry recipe week.
Muddled blueberries & mint combined with white rum, simple syrup, & lime juice is topped with club soda to create a fresh blueberry mojito.
How to Make Smoked Salmon, Two Ways
Spiced Tomato Jam. You've never tried tomato like this before.
Chicken Sausage Chili!
Southern Breakfast Recipe: Sausage Gravy
Soft and Goey these Reeses Chocolate Chip Cookies are perfect with a glass of milk. You won't be able to just have one. Only 30 mins to make
Pasta Alla Checca - raw zucchini pasta with creamy tomato sauce (vegan, raw & gluten-free)
Baked Potato Wedges - So simple but sooo delicious, not to mention healthy too.
Rock Shrimp & Scallop Ceviche
From ancient Greece, honey-glazed shrimp and Athenian Cabbage, fresh and delicious and modern as today!
Lemon Blueberry Clafoutis...a French dessert that combines fruit + a pastry-like flan for under 150 calories per serving!
Easy & Tasty Cashew Chicken
Cream of asparagus soup
Chocolate overload with this Triple Chocolate Truffle Torte with a chocolate biscuit base.
Avocado Egg Salad Sandwich with a dash of curry powder too!
Everything you love about hot buffalo wings in one fabulously tasty burger, the Spicy Buffalo Chicken Burger is a must on your to do list!
Vegetarian Parsi Kebabs - Tempting deep fried delights from the Parsi Cuisine
Grilled Vegetable and Smoked Chicken Sausage Stuffed Baked Potatoes— party in a potato.
Maple Baked Beans are perfect with your grilled brats and travel well to your picnic.
Sticky Caramel Pecan Cinnamon Rolls
Who knew making peanut butter cups at home was so easy? And there's no hydrogenated oil or junk in it when it's homemade.
How to make light and airy Pavlova
Have you had Japanese style pork belly? It's cooked with honey sauce and it's delicious!
Elvis Presley Bars (Peanut Butter Banana Bacon Bars – with a vegetarian variation!)
Cocktail Samosas made easy using spring roll wrappers. Step by step photographs.
Miso-Glazed Japanese Eggplant