Enjoy delectable links that inspire NOTCOT!
Vanilla Bean Smoked Porter French Toast. That's beer and breakfast, good morning sailor. *domesticfits

Vanilla Bean Smoked Porter French Toast. That's beer and breakfast, good morning sailor.

#30833
Traditional German Pancake with brown sugar caramelized apples baked inside it. Sure to be a family favorite! Includes both gluten-free and standard recipes. *barefeetinthekitchen

Traditional German Pancake with brown sugar caramelized apples baked inside it. Sure to be a family favorite! Includes both gluten-free and standard recipes.

#30832
Peas, pickles, eggs, cheese, bacon and jalapenos.  Weird yet wonderful. *Savoury Table

Peas, pickles, eggs, cheese, bacon and jalapenos. Weird yet wonderful.

#30831
Caramel, Peanut Butter and Bananas blended into a a perfectly cold milkshake smoothie for a hot summer afternoon! *barefeetinthekitchen

Caramel, Peanut Butter and Bananas blended into a a perfectly cold milkshake smoothie for a hot summer afternoon!

#30830
Diablo Taco in Silverlake has Michelada popsicles *NOTCOT

Diablo Taco in Silverlake has Michelada popsicles

#30829
Spicy Dragon Noodles - ready in 15 minutes and hot enough to make you breathe fire! *budgetbytes

Spicy Dragon Noodles - ready in 15 minutes and hot enough to make you breathe fire!

#30828
Side Project Jerky! *NOTCOT

Side Project Jerky!

#30827
Hatch Chile Breakfast Quiche, the hatch chiles are finally back in season! Get some while they last. *PardontheDogHair

Hatch Chile Breakfast Quiche, the hatch chiles are finally back in season! Get some while they last.

#30826
Raspberry Trifle - Raspberry and Vanilla ice cream with lady fingers and sherry drenched raspberries, Brolly & Ice Cream at The Old Shoreditch Station in East London. *JaguarShoes Collective

Raspberry Trifle - Raspberry and Vanilla ice cream with lady fingers and sherry drenched raspberries, Brolly & Ice Cream at The Old Shoreditch Station in East London.

#30825
Orange Curd Macarons. Step by step photos and instructions so you too can master the French macaron! *plantfoodfabulous

Orange Curd Macarons. Step by step photos and instructions so you too can master the French macaron!

#30824
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Portrait of a former finnish ice-hockey player laser engraved on sausages. Portrait/design by Aapo Mattila. Engraved by the Laser Cut Studio in Helsinki, Finland. *ezy

Portrait of a former finnish ice-hockey player laser engraved on sausages. Portrait/design by Aapo Mattila. Engraved by the Laser Cut Studio in Helsinki, Finland.

#30823
Grumpy Potato Masher working hard preparing kumplinudli! *SuddenLunch

Grumpy Potato Masher working hard preparing kumplinudli!

#30822
Printed on recycled paper using vegetable inks, the Food Planner Poster comes with a chalk marker, by Oh So Fine. *remodelista

Printed on recycled paper using vegetable inks, the Food Planner Poster comes with a chalk marker, by Oh So Fine.

#30821
Cornmeal-Walnut Biscotti served with Espresso Con Panna, wholesome treat to have anytime. *livingtastefully

Cornmeal-Walnut Biscotti served with Espresso Con Panna, wholesome treat to have anytime.

#30820
Calamari with Remoulade sauce - Sautéed or Crispy Fried, or just have both! *veselinazheleva

Calamari with Remoulade sauce - Sautéed or Crispy Fried, or just have both!

#30819
A versatile homemade Salsa recipe to please every taste bud in the house made with fresh garden ingredients. *stoplookingetcookin

A versatile homemade Salsa recipe to please every taste bud in the house made with fresh garden ingredients.

#30818
Meyer Lemon Sorbet with Fresh Thyme - add prosecco or sparkling white grape juice over few scoops to dress up this simple dessert. *utry.it

Meyer Lemon Sorbet with Fresh Thyme - add prosecco or sparkling white grape juice over few scoops to dress up this simple dessert.

#30817
Individual Meatball Pizzas, Chicago style with a crust basted in herb oil... addictive and easy to eat (and reheat)! *lostpastremembered

Individual Meatball Pizzas, Chicago style with a crust basted in herb oil... addictive and easy to eat (and reheat)!

#30816
Drunken Cherry Shortcake with Vanilla Simple Syrup *savorysimple

Drunken Cherry Shortcake with Vanilla Simple Syrup

#30815
Strawberry Margarita Ice Pops made with fresh strawberries, lime, Cointreau, and tequila.  Olé! *daisyt13

Strawberry Margarita Ice Pops made with fresh strawberries, lime, Cointreau, and tequila. Olé!

#30814
Luna 1878 is new night street market in Melbourne that promises to liven up the winter senses. 
*TheUrbanGrocer

Luna 1878 is new night street market in Melbourne that promises to liven up the winter senses.

#30813
Vanilla Shortbread with Lavender and Honey. A piece of Provence in your kitchen. *moi_natali

Vanilla Shortbread with Lavender and Honey. A piece of Provence in your kitchen.

#30812
Spinach Crisps and a Creamy Marinated Artichoke Dip, a delicious twist on the classic spinach-artichoke dip. *Adorasbox

Spinach Crisps and a Creamy Marinated Artichoke Dip, a delicious twist on the classic spinach-artichoke dip.

#30811
Smooth and creamy, buttery sweet Homemade Caramel Sauce is scoop-able when cold and pours beautifully at room temperature. *barefeetinthekitchen

Smooth and creamy, buttery sweet Homemade Caramel Sauce is scoop-able when cold and pours beautifully at room temperature.

#30810
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Can't tell the difference between rau ram and rice paddy herb?  Mint and fish mint?  Here's a visual primer on popular Vietnamese herbs. *girlcooksworld

Can't tell the difference between rau ram and rice paddy herb? Mint and fish mint? Here's a visual primer on popular Vietnamese herbs.

#30809
Designgoat's curated dinner in Dublin's Science Gallery designed so that each course reflects a time or place in the city. Attention to detail and even service pieces were custom made. If you ever wonder what Dublin tastes like . . *acky

Designgoat's curated dinner in Dublin's Science Gallery designed so that each course reflects a time or place in the city. Attention to detail and even service pieces were custom made. If you ever wonder what Dublin tastes like . .

#30808
The Porthole by Martin Kastner of Crucial Detail design studio is a simple and beautiful infusion vessel that can be used for cocktails, oils, teas, or any infusion imaginable. *rugenius

The Porthole by Martin Kastner of Crucial Detail design studio is a simple and beautiful infusion vessel that can be used for cocktails, oils, teas, or any infusion imaginable.

#30807
No-Bake Chocolate Biscuit Cake, contrasting textures of melt-in-your-mouth ganache, crispy cookies and a velvety lacquer glaze. *selcoklu

No-Bake Chocolate Biscuit Cake, contrasting textures of melt-in-your-mouth ganache, crispy cookies and a velvety lacquer glaze.

#30806
Grilled Chicken Pasta with Homemade Tomato Sauce - fresh and flavorful summery comfort food.
*TastyTrials

Grilled Chicken Pasta with Homemade Tomato Sauce - fresh and flavorful summery comfort food.

#30805
Shaping A Homemade Japanese Style Bread Loaf - A Step By Step Guide *cuppa

Shaping A Homemade Japanese Style Bread Loaf - A Step By Step Guide

#30804
Frito Pie Burger on a Jalapeno-Cheddar bun. Enjoy this Texas speciality anywhere. *foodiebride

Frito Pie Burger on a Jalapeno-Cheddar bun. Enjoy this Texas speciality anywhere.

#30803
Homemade Roasted Sweet Corn Popsicle. It's vegan and delicious even on a dreary day :) *kirantarun

Homemade Roasted Sweet Corn Popsicle. It's vegan and delicious even on a dreary day :)

#30802
Want to be a rock star? Just serve this yummy summer Cherry Berry Cobbler with a Toffee Streusel Topping warm with a scoop of vanilla ice cream! Oh my! *thecafesucrefarine

Want to be a rock star? Just serve this yummy summer Cherry Berry Cobbler with a Toffee Streusel Topping warm with a scoop of vanilla ice cream! Oh my!

#30800
{Babcia's Plum Cake} Sweet snacking cake that uses fresh, ripe plums and is topped with a crunchy, sugary crumble. *globaldish

{Babcia's Plum Cake} Sweet snacking cake that uses fresh, ripe plums and is topped with a crunchy, sugary crumble.

#30799
A simple (and lightened up!) version of Gorgonzola sauce adds complex flavor to penne and wilted Swiss Chard. *cookwithb

A simple (and lightened up!) version of Gorgonzola sauce adds complex flavor to penne and wilted Swiss Chard.

#30798
Poliane bread in Paris, France. *che-cheh

Poliane bread in Paris, France.

#30797
Blueberry Passionfruit Cheesecake Parfait *savorysimple

Blueberry Passionfruit Cheesecake Parfait

#30796
Patty pan squash stuffed with black rice, pastured sausage and ricotta cheese! *fakefoodfree

Patty pan squash stuffed with black rice, pastured sausage and ricotta cheese!

#30795
S'mores Pizza with a delicious cookie dough crust, just in time for National S'mores Day. *fakeginger

S'mores Pizza with a delicious cookie dough crust, just in time for National S'mores Day.

#30794
Tom Yum Kai, with homemade tom yum paste. *pickyin

Tom Yum Kai, with homemade tom yum paste.

#30793
RiceCube is a minimalist design commissioned by Wallpaper, and created by designer Michael Elmgreen produced in collaboration with Christopher Hill of Solve3D. *leibal

RiceCube is a minimalist design commissioned by Wallpaper, and created by designer Michael Elmgreen produced in collaboration with Christopher Hill of Solve3D.

#30792
Pulled Pork with Cornbread Waffles *kita817

Pulled Pork with Cornbread Waffles

#30791
Bacon Polenta Pancakes with Maple Whipped Cream and Candied Bacon! *savorysimple

Bacon Polenta Pancakes with Maple Whipped Cream and Candied Bacon!

#30790
We visit St. Jean's Cannery and Smokehouse (and eat a LOT of salmon!) *TheFlirtyFoodie

We visit St. Jean's Cannery and Smokehouse (and eat a LOT of salmon!)

#30789
How to Make Thai Iced Tea From Scratch *wishfulchef

How to Make Thai Iced Tea From Scratch

#30788
Shaved Cucumber Salad: Fresh simplicity. *kitchenconfidante

Shaved Cucumber Salad: Fresh simplicity.

#30787
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