Enjoy delectable links that inspire NOTCOT!
Gingerbread Ice Cream *cherryteacakes

Gingerbread Ice Cream

#3100
Pinto Bean Pie - strange but so delicious! *thehungrytexan

Pinto Bean Pie - strange but so delicious!

#3099
Bacon Pizza Bites: Great as an appetizer, a quick snack or when you have a hankering for pizza! *itsJoelen

Bacon Pizza Bites: Great as an appetizer, a quick snack or when you have a hankering for pizza!

#3098
Red Velvet Fudge ~ The most amazing fudge you will ever try! *manda2177

Red Velvet Fudge ~ The most amazing fudge you will ever try!

#3097
Christmas candy recipes: What could be better than sea salt caramels? How about chocolate covered sea salt caramels? *mymansbelly

Christmas candy recipes: What could be better than sea salt caramels? How about chocolate covered sea salt caramels?

#3096
A review of Minneapolis' new Pizzeria Lola & a stab at making their amazing Breakfast Pizza at home. *katbaro

A review of Minneapolis' new Pizzeria Lola & a stab at making their amazing Breakfast Pizza at home.

#3095
Knife Skills ~ Serious Eats is back with another great tutorial on knife skills... this one is all about mushroom slicing. *tasteologie

Knife Skills ~ Serious Eats is back with another great tutorial on knife skills... this one is all about mushroom slicing.

#3094
Cocquito ~ the kitchn shares 2 versions of this rich and creamy Puerto Rican eggnog made with coconut milk and rum. *tasteologie

Cocquito ~ the kitchn shares 2 versions of this rich and creamy Puerto Rican eggnog made with coconut milk and rum.

#3093
Chocolate Creme de Menthe Crinkle Cookies ~ Love and Olive Oil shares some holiday cheer spiked with liqueur. *tasteologie

Chocolate Creme de Menthe Crinkle Cookies ~ Love and Olive Oil shares some holiday cheer spiked with liqueur.

#3092
How a 3* Michelin restaurant glams up pumpkin - black sesame foam and pumpkin soup from Caprice in Hong Kong. *TomEats

How a 3* Michelin restaurant glams up pumpkin - black sesame foam and pumpkin soup from Caprice in Hong Kong.

#3091
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Coconut Kisses ~ This recipe from Foto e Fornelli combines coconut flour and quark and comes complete with a cute little comic. *tasteologie

Coconut Kisses ~ This recipe from Foto e Fornelli combines coconut flour and quark and comes complete with a cute little comic.

#3090
A guide to packaging and sending cookies in the mail successfully. *Kitchen Corners

A guide to packaging and sending cookies in the mail successfully.

#3089
Roasted Chestnut Cookies ~ Smitten Kitchen skips the open fire for the oven, but comes away with a great holiday dessert nonetheless. *tasteologie

Roasted Chestnut Cookies ~ Smitten Kitchen skips the open fire for the oven, but comes away with a great holiday dessert nonetheless.

#3088
Mushroom, Walnut Quinoa with Fried Egg and Watercress Salad ~ Cannelle et Vanille shares a beautiful light healthy option to help save more room for dessert. *tasteologie

Mushroom, Walnut Quinoa with Fried Egg and Watercress Salad ~ Cannelle et Vanille shares a beautiful light healthy option to help save more room for dessert.

#3087
Christmas Cookie Roundup ~ It's cookies, cookies, and more cookies over at 101 Cookbooks. *tasteologie

Christmas Cookie Roundup ~ It's cookies, cookies, and more cookies over at 101 Cookbooks.

#3086
Tofu stuffed with lemongrass, pan fried till crisp *limecake

Tofu stuffed with lemongrass, pan fried till crisp

#3085
White Chocolate, Cranberry and Apple Oatmeal Cookies ~ A seasonal holiday cookie that is always hit!

*bakersroyale

White Chocolate, Cranberry and Apple Oatmeal Cookies ~ A seasonal holiday cookie that is always hit!

#3084
Terrine Géologique ~ What a pretty idea! I used ricotta cheese instead of nut cheese, spiced three ways: tandoori powder with paprika, sage, and mustard with garlic. *kokotxa

Terrine Géologique ~ What a pretty idea! I used ricotta cheese instead of nut cheese, spiced three ways: tandoori powder with paprika, sage, and mustard with garlic.

#3083
This rum-spiked pumpkin pie has a complex, grown-up flavor that’s a welcome change from traditional pumpkin pie. Serve it with spiced or rum-spiked whipped cream to enhance the flavors in the pie. *Imbibe

This rum-spiked pumpkin pie has a complex, grown-up flavor that’s a welcome change from traditional pumpkin pie. Serve it with spiced or rum-spiked whipped cream to enhance the flavors in the pie.

#3082
This festive Holiday cake has the most amazing surprise inside! *manda2177

This festive Holiday cake has the most amazing surprise inside!

#3081
Roasted Red Pepper Soup with Smoked Paprika and Cilantro Cream for Share our Strength's Progressive Dinner *goodlifeeats

Roasted Red Pepper Soup with Smoked Paprika and Cilantro Cream for Share our Strength's Progressive Dinner

#3080
Pistachio - Cocoa Nib Macarons ~ Tartelettes adds a bourbon buttercream to these gorgeous little treats. *tasteologie

Pistachio - Cocoa Nib Macarons ~ Tartelettes adds a bourbon buttercream to these gorgeous little treats.

#3079
Huckleberry Calamondin Marmalade ~ Lara Ferroni shares this gorgeous jam made from some atypical ingredients. *tasteologie

Huckleberry Calamondin Marmalade ~ Lara Ferroni shares this gorgeous jam made from some atypical ingredients.

#3078
This eggplant dress is just one in a series of edible couture fashioned by Yeonju Sung. *tasteologie

This eggplant dress is just one in a series of edible couture fashioned by Yeonju Sung.

#3077
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Machineless Homemade Icecream ~ Stone Soup shares the secrets of homemade ice cream without all the gear. *tasteologie

Machineless Homemade Icecream ~ Stone Soup shares the secrets of homemade ice cream without all the gear.

#3076
Un-Eggnog ~ The New York Times documents the creation of a number of eggnongesque cocktail options. *tasteologie

Un-Eggnog ~ The New York Times documents the creation of a number of eggnongesque cocktail options.

#3075
Pecan Crunch Cookies ~ Fresh New England has a great simple cookie for those cold holiday nights. *tasteologie

Pecan Crunch Cookies ~ Fresh New England has a great simple cookie for those cold holiday nights.

#3074
Sumac ~ Serious Eats's Spice Hunting series has a great feature on the versatile Middle Eastern spice sumac. *tasteologie

Sumac ~ Serious Eats's Spice Hunting series has a great feature on the versatile Middle Eastern spice sumac.

#3073
Cocoa Cut-Out Cookies ~ Delicious Days demonstrates the beauty of intricate design in holiday baking. *tasteologie

Cocoa Cut-Out Cookies ~ Delicious Days demonstrates the beauty of intricate design in holiday baking.

#3072
Homemade Honey Vanilla Bean Marshmallows ~ Joy the Baker makes a mess and a great batch of fluffy marshmallows. *tasteologie

Homemade Honey Vanilla Bean Marshmallows ~ Joy the Baker makes a mess and a great batch of fluffy marshmallows.

#3071
Snickerdoodles ~ Gluten-free cookies from Gluten-Free Girl. *tasteologie

Snickerdoodles ~ Gluten-free cookies from Gluten-Free Girl.

#3070
From my kitchen to yours, a holiday gift idea for the the baker in your life: Ateco Round Cutter Set. *dolcettoconfections

From my kitchen to yours, a holiday gift idea for the the baker in your life: Ateco Round Cutter Set.

#3069
Grilled Fish In Banana Leaves *AngieTee

Grilled Fish In Banana Leaves

#3068
Very light Chicken and Rice Patties. *Tania

Very light Chicken and Rice Patties.

#3067
Grumpy Bean Plushes~ "Artist Andrew Bell and plush master Lana Crooks bring our Cafe Grumpy coffee bean logo to life!" *NOTCOT

Grumpy Bean Plushes~ "Artist Andrew Bell and plush master Lana Crooks bring our Cafe Grumpy coffee bean logo to life!"

#3066
Chocolate Citrus Gingerbread Cookies *goodlifeeats

Chocolate Citrus Gingerbread Cookies

#3065
Lemon anise sweet bread, enriched with olive oil, shaped like a snowflake *wild yeast

Lemon anise sweet bread, enriched with olive oil, shaped like a snowflake

#3064
Seattle Food Geek tries not to burn his house down while making cotton candy from a DIY machine made out of a blender and a dog food can *e_ting

Seattle Food Geek tries not to burn his house down while making cotton candy from a DIY machine made out of a blender and a dog food can

#3063
Oven-Baked Apple Doughnuts *thedabbler

Oven-Baked Apple Doughnuts

#3062
Chow pays homage to 1950's and 60's food photography: Last Kodachrome Christmas *CHOW, CHOW.COM

Chow pays homage to 1950's and 60's food photography: Last Kodachrome Christmas

#3061
Poached stone fruits with jasmine and chrysanthemum flowers *white_poplar

Poached stone fruits with jasmine and chrysanthemum flowers

#3060
Holiday Giveaway #16: Fitzsu! The awesome modern gift store fits our kitchen theme today with a chance to win the Boomerang Wok and Alea 16 pc. Stone Trivet! *NOTCOT

featured post Holiday Giveaway #16: Fitzsu! The awesome modern gift store fits our kitchen theme today with a chance to win the Boomerang Wok and Alea 16 pc. Stone Trivet!

#3059
Sampling xiao long bao at new Din Tai Fung in Bellevue, WA *wasabiprime

Sampling xiao long bao at new Din Tai Fung in Bellevue, WA

#3058
Pear Chips--caramelized, crunchy, and chewy. *chocolatteandtea

Pear Chips--caramelized, crunchy, and chewy.

#3057
A recipe from Saveur for light and airy Swedish Dream Cookies. *Julierw

A recipe from Saveur for light and airy Swedish Dream Cookies.

#3056
A mouthwatering kaffir lime tart with a striped white chocolate “lid” from Hugo & Victor’s Paris boutique *parispatisseries

A mouthwatering kaffir lime tart with a striped white chocolate “lid” from Hugo & Victor’s Paris boutique

#3055
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