Seattle Food Geek tries not to burn his house down while making cotton candy from a DIY machine made out of a blender and a dog food can
Oven-Baked Apple Doughnuts
Chow pays homage to 1950's and 60's food photography: Last Kodachrome Christmas
Poached stone fruits with jasmine and chrysanthemum flowers
Holiday Giveaway #16: Fitzsu! The awesome modern gift store fits our kitchen theme today with a chance to win the Boomerang Wok and Alea 16 pc. Stone Trivet!
Sampling xiao long bao at new Din Tai Fung in Bellevue, WA
Pear Chips--caramelized, crunchy, and chewy.
A recipe from Saveur for light and airy Swedish Dream Cookies.
A mouthwatering kaffir lime tart with a striped white chocolate “lid” from Hugo & Victor’s Paris boutique
Spelt Cheese Straws. An elegant snack for a Christmas dinner. Go on have one.
5 Quick Breads for Holiday Gifts: Bake up a mini loaf for loved ones this year!
NOTCOT Gift Guide ~ into the kitchen! Lots of culinary goodness for gifting!
Stained Glass Sugar Cookies ~ A great colorful addition to your holiday baking arsenal from Kitchen Daily.
Broiled Grapefruit with Cinnamon Sugar ~ Cook Your Dream shares this great warm sweet and sour treat.
Labenese Layered Dip ~ Dirty Kitchen Secrets starts the dip off with a velvety smooth hummus b’ tahini, and keeps layering until it's finished with toasted pine nuts, pomegranate arils and mint.
Tiramisu ~ Have Cake Will Travel wades into the world of tiramisu, a world filled with cream and lady fingers.
The Macallan 18 2010 Holiday Gift Box ~ a close up look at the fun packaging
Still finding cans of pumpkin in the back of your pantry? Make some cozy, creamy pumpkin macaroni & cheese.
Roast Garlic Shepherd's Pie ~ The Good Mood Food Blog uses roasted garlic spices up the mashed potato crust.
Blue Velvet Cupcakes ~ achieving that perfect shade of blue ...
Indian Chicken Curry photo with a sneak peak of An Epiphany of the Senses!
Classic eggnog. Good quality bourbon is the key!
Pea Soup with Spanish Chorizo & Sherry Vinegar
From Typewriter to a Waffle Iron, inside 9 more cool waffle irons
Figgy Mac & Cheese...not your average mac & cheese
My niece, Natalie, and I baked Dorie Greenspan's Brrrrownies recently... it's like a New England winter dipped in chocolate.
Sophisticated design and brilliant ideas of the designer is called muvbox container box which turned into a fast food restaurant
Sadaharu Aoki - the most inspiring patisserie in Paris.
Nectarine Frangipane Tart, with my tips for making feather-light pastry
No better way to wake up in the morning than to Creme Fraiche Blueberry Pancakes!
Beet and Tangerine Salad with Cranberry Dressing
Check out our newly remodeled Thermador Kitchen.
Chocolate Nutella Fudge with Sea Salt
Perfectly crispy and dusted with cinnamon sugar, buñuelos are a great complement to Mexican hot chocolate or a steaming cup of coffee.
For enjoyable, stress-free cookie decorating days, here's a guide to prepare your sugar cookie dough in advance.
Cranberry Harvest Muffins with Figs: Bright red cranberries & chunks of figs peeping thru the this seasonal tasty muffins.
Great snow day project with kids -- making fresh homemade Soft Pretzels.
Lemongrass And Ginger Drink
Buñuelos (Mexican Fritters) - These golden, crispy-sweet, tortilla-like fritters are sprinkled with cinnamon and sugar or topped with syrup.
Seared Duck Breast with Cherry Chutney recipe wit a bonus recipe for Molasses Whipped Sweet Potatoes thrown in to boot.
Champurrado is a chocolate-based drink with corn flour added to thicken it. I remember having champurrado on cold winter mornings in my grandmother’s cozy cocina.
Edible Snowflakes...so cute and so much fun!
Christmas Cranberry Pudding with Butter Sauce - This old English standard is perhaps the most delightful and fancy dessert you can make for Christmas.
Lebanese sleeha is a traditional dessert for Santa Barbara. It's made of sweet whole wheat, pomegranate seeds, nuts, coconut and spices
Tahitian vanilla beans destined for Homemade Vanilla Extract