Enjoy delectable links that inspire NOTCOT!
Thai Basil Lime Agua Fresca - the drink I want to sit and sip on during these hot summer days. *seletsucre

Thai Basil Lime Agua Fresca - the drink I want to sit and sip on during these hot summer days.

#30869
Roasted Cherry Bacon Ice Cream. Oh, yes. *Runningtothekitchen

Roasted Cherry Bacon Ice Cream. Oh, yes.

#30868
A lighter take on the famous fries from the San Francisco Giant's Stadium. You'll never have to buy frozen fries again! *cannellavita

A lighter take on the famous fries from the San Francisco Giant's Stadium. You'll never have to buy frozen fries again!

#30867
Master of Malt's Naga Chilli Bitters is made with some of the hottest chili on earth and creates an astounding 250,000 Scoville units. Serious stuff! *NOTlabs

Master of Malt's Naga Chilli Bitters is made with some of the hottest chili on earth and creates an astounding 250,000 Scoville units. Serious stuff!

#30866
10 Things to Turn Into Ice Cubes *svenskaanna

10 Things to Turn Into Ice Cubes

#30865
Swedish Chocolate Cake - chewy, brownie-like edges, molten chocolate center. Super easy, includes a video tutorial. *topwithcinnamon

Swedish Chocolate Cake - chewy, brownie-like edges, molten chocolate center. Super easy, includes a video tutorial.

#30864
White Peach and Prosecco Gelatina -  jello for grownups! *secondbreakfast

White Peach and Prosecco Gelatina - jello for grownups!

#30863
The Master Cleanse Chicken: Lemon keeps meat moist and tangy, Cayenne Pepper gives recipe a kick, Maple Syrup give the skin a sweet crunch. A healthy delicious! *TheKitchn

The Master Cleanse Chicken: Lemon keeps meat moist and tangy, Cayenne Pepper gives recipe a kick, Maple Syrup give the skin a sweet crunch. A healthy delicious!

#30862
S'Mores Pudding *mamakrystal

S'Mores Pudding

#30861
The Cocky Rooster: Srirachi in my beer? Yes, please! *TheKitchn

The Cocky Rooster: Srirachi in my beer? Yes, please!

#30860
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Hosomaki - thin sushi rolls with step-by-step pictures *rotinrice

Hosomaki - thin sushi rolls with step-by-step pictures

#30859
Sicilian Chocolate Gelato with Bourbon and Dark Chocolate Chips, richness of the chocolate combined with the bourbon made for a completely swoonworthy treat! *CreativeCulinary

Sicilian Chocolate Gelato with Bourbon and Dark Chocolate Chips, richness of the chocolate combined with the bourbon made for a completely swoonworthy treat!

#30858
Gorgonzola Broccoli Mac, homemade mac and cheese bursting with flavor and nutrition. Sure to please kids and adults alike. *plantfoodfabulous

Gorgonzola Broccoli Mac, homemade mac and cheese bursting with flavor and nutrition. Sure to please kids and adults alike.

#30857
Hamburger Cupcakes look like the favorite cook out meal, but taste like cupcakes! *chocolateandcarrots

Hamburger Cupcakes look like the favorite cook out meal, but taste like cupcakes!

#30856
Cherry Clafoutis: Golden cherries suspended in a cake-like custard. Serve warm with whipped cream. *oliveoilandlemons

Cherry Clafoutis: Golden cherries suspended in a cake-like custard. Serve warm with whipped cream.

#30855
Lime Cheesecake Ice Cream, a summer spin on a favorite dessert. *Oui Chef

Lime Cheesecake Ice Cream, a summer spin on a favorite dessert.

#30854
Barbati- Spicy Green Beans with fennel seeds, crunchy lentils and cilantro. *richa

Barbati- Spicy Green Beans with fennel seeds, crunchy lentils and cilantro.

#30853
Fresh Cherry Margaritas - my favorite summer cocktail. *tideandthyme

Fresh Cherry Margaritas - my favorite summer cocktail.

#30852
This Decadent Grilled Cheese is made with brie, arugula, sliced pear, and homemade bacon jam. *fromaway

This Decadent Grilled Cheese is made with brie, arugula, sliced pear, and homemade bacon jam.

#30851
Sriracha Water Bottle  by GAGE+DESOTO *NOTCOT

Sriracha Water Bottle by GAGE+DESOTO

#30850
 In Season: Heirloom Tomatoes with 5 Tasty Tomato Recipes *La Tavola Marche

In Season: Heirloom Tomatoes with 5 Tasty Tomato Recipes

#30849
Capture the flavors of summer in this Pulled Pork Grilled Pizza topped with Cherry BBQ Sauce! *christineskitchenchronicles

Capture the flavors of summer in this Pulled Pork Grilled Pizza topped with Cherry BBQ Sauce!

#30848
Leche Merengada - snowy meringue ice cream *mykitchenaffair

Leche Merengada - snowy meringue ice cream

#30847
Barrel Aged Negronis: A cocktail definitely worth waiting for. *Wonderland Kitchen

Barrel Aged Negronis: A cocktail definitely worth waiting for.

#30846
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How to make your own Mint Chocolate Macarons, taking on board all the tips and tricks (20s of beating seems to work!). *10thkitchen

How to make your own Mint Chocolate Macarons, taking on board all the tips and tricks (20s of beating seems to work!).

#30844
Peaches and Cream Ice Pops, everything your taste buds have been waiting for this summer. *TheSlowRoastedItalian

Peaches and Cream Ice Pops, everything your taste buds have been waiting for this summer.

#30843
Liquid graham cracker, chocolate crisps, marshmallow taffy, chocolate and vanilla cheesecake, graham cracker dust. *avaserfi

Liquid graham cracker, chocolate crisps, marshmallow taffy, chocolate and vanilla cheesecake, graham cracker dust.

#30842
Spruced up Eggs Benedict with Smoked Salmon and fresh avocado slices. It's oh-so-tasty and so easy to whip up, making it perfect for a brunch get-together! *damndelicious

Spruced up Eggs Benedict with Smoked Salmon and fresh avocado slices. It's oh-so-tasty and so easy to whip up, making it perfect for a brunch get-together!

#30841
Savoiardi - homemade Italian biscuits used in trifles, charlottes, and tiramisu. (scroll down for recipe in English) *alenakogotkova

Savoiardi - homemade Italian biscuits used in trifles, charlottes, and tiramisu. (scroll down for recipe in English)

#30840
Dirty Burger (& Dirty Breakfast) pop up in a back alley behind Soho House, London. For now, London's latest burger joint is on the move, popping up across the city, but getting ready to open a more permanent home at the end of August! *NOTCOT

featured post Dirty Burger (& Dirty Breakfast) pop up in a back alley behind Soho House, London. For now, London's latest burger joint is on the move, popping up across the city, but getting ready to open a more permanent home at the end of August!

#30839
Overnight Mini French Toast Casserole with a streudel topping and strawberry mint salsa. Yes please. *PardontheDogHair

Overnight Mini French Toast Casserole with a streudel topping and strawberry mint salsa. Yes please.

#30838
Lunchbook by Sebastiano Ercoli and Alessandro Garlandini - LunchBook is a recipe book made of paper dishes showing recipes from all over the world. Once a dish gets dirty, he can remove it and use the following dish.
*NOTCOT

Lunchbook by Sebastiano Ercoli and Alessandro Garlandini - LunchBook is a recipe book made of paper dishes showing recipes from all over the world. Once a dish gets dirty, he can remove it and use the following dish.

#30837
Curried Hummus with tumeric. In pita pockets, or as an appetizer with crackers. Super healthy, vegan, and definitely delicious! *chowvida

Curried Hummus with tumeric. In pita pockets, or as an appetizer with crackers. Super healthy, vegan, and definitely delicious!

#30836
Licorice Ice Cream. Although good just as it is, licorice is also delicious in this smooth and creamy ice cream packed with an intense licorice flavor. *hovkonditorn

Licorice Ice Cream. Although good just as it is, licorice is also delicious in this smooth and creamy ice cream packed with an intense licorice flavor.

#30835
Brown Butter Macaroni and Cheese that has an earthy, nutty taste with flecks of crisp orange carrots. *HomeSkillet

Brown Butter Macaroni and Cheese that has an earthy, nutty taste with flecks of crisp orange carrots.

#30834
Vanilla Bean Smoked Porter French Toast. That's beer and breakfast, good morning sailor. *domesticfits

Vanilla Bean Smoked Porter French Toast. That's beer and breakfast, good morning sailor.

#30833
Traditional German Pancake with brown sugar caramelized apples baked inside it. Sure to be a family favorite! Includes both gluten-free and standard recipes. *barefeetinthekitchen

Traditional German Pancake with brown sugar caramelized apples baked inside it. Sure to be a family favorite! Includes both gluten-free and standard recipes.

#30832
Peas, pickles, eggs, cheese, bacon and jalapenos.  Weird yet wonderful. *Savoury Table

Peas, pickles, eggs, cheese, bacon and jalapenos. Weird yet wonderful.

#30831
Caramel, Peanut Butter and Bananas blended into a a perfectly cold milkshake smoothie for a hot summer afternoon! *barefeetinthekitchen

Caramel, Peanut Butter and Bananas blended into a a perfectly cold milkshake smoothie for a hot summer afternoon!

#30830
Diablo Taco in Silverlake has Michelada popsicles *NOTCOT

Diablo Taco in Silverlake has Michelada popsicles

#30829
Spicy Dragon Noodles - ready in 15 minutes and hot enough to make you breathe fire! *budgetbytes

Spicy Dragon Noodles - ready in 15 minutes and hot enough to make you breathe fire!

#30828
Side Project Jerky! *NOTCOT

Side Project Jerky!

#30827
Hatch Chile Breakfast Quiche, the hatch chiles are finally back in season! Get some while they last. *PardontheDogHair

Hatch Chile Breakfast Quiche, the hatch chiles are finally back in season! Get some while they last.

#30826
Raspberry Trifle - Raspberry and Vanilla ice cream with lady fingers and sherry drenched raspberries, Brolly & Ice Cream at The Old Shoreditch Station in East London. *JaguarShoes Collective

Raspberry Trifle - Raspberry and Vanilla ice cream with lady fingers and sherry drenched raspberries, Brolly & Ice Cream at The Old Shoreditch Station in East London.

#30825
Orange Curd Macarons. Step by step photos and instructions so you too can master the French macaron! *plantfoodfabulous

Orange Curd Macarons. Step by step photos and instructions so you too can master the French macaron!

#30824
Portrait of a former finnish ice-hockey player laser engraved on sausages. Portrait/design by Aapo Mattila. Engraved by the Laser Cut Studio in Helsinki, Finland. *ezy

Portrait of a former finnish ice-hockey player laser engraved on sausages. Portrait/design by Aapo Mattila. Engraved by the Laser Cut Studio in Helsinki, Finland.

#30823
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