A new way of eating apples, by the french food design studio Miit.

I’m not kidding: The banana bread was prepared and in the oven within 7 minutes. Seven minutes. Just love quick breads!

Almond Butter Cupcakes With Mocha Buttercream

Stretching the lunch money - Tuna sandwich with Provencal tapenade spread.

When two berries are better than one. Two-Berry Tart, gluten-free. Berry tasty.

Cookie Butter Magic Shell...a magic shell topping for your ice cream made from Cookie Butter!

lemon avocado massaged kale salad

Pistachio – Blackberry Entremet

Dense and rich Mississippi Mud Brownies

Goat Cheese & Honey Stuffed Plums. Irresistible little snacks.

Decent Chicken Tikka Pathia and Gai Masaman, what more could you possibly want?

Veggie Stuffed Shells - pasta shells stuffed with veggies, cheese, & pesto, then smothered in creamy white sauce and more cheese. Yum!

Tokyo’s 100% Chocolate Café is the real life version of those trippy dreams where everything is made of chocolate.

Barbeque Tofu with Pineapple & Mango. Restaurant style tofu with Korean BBQ marinade. Firm, flavorful, vegan - Come see how easy it is to do

Beat the summer heat with these oh-so-refreshing strawberries and cream popsicles! They're so easy to make!

Caramelized leek tart

Black Forest Cake Cupcake and mixer giveaway.

Extremely moist, fluffy pancakes with the warm and spicy aromas of carrot cake -- topped with a delicious Greek yogurt, cream cheese glaze!

Crustless Spinach and Ricotta Quiche - A great light lunch or snack.

Strawberry Margarita Ice Cream - no cooking needed.

This 'Going Green' smoothie is a healthy and perfect breakfast for those who want something quick and easy to make.

The cinnamon-scented streusel topping lets the juicy berries peek through in this blueberry crumble pie.

Vanilla Peach Swirl Frozen Yogurt

Green Beans and Roasted Tomatoes - Celebrate Summer's Bounty!

Deep Dish Blueberry Pie for Dessert: A wonderful reason for patience as you gather berries in the hot summer sun....

Wild Blueberry, Mint and Flax Seed Smoothie

Texas Shredded Barbecue Beef

Drink your vegetables. Chilled gazpacho. So refreshing and flavourful even the skeptics fall for it every time.

This no-bake cheesecake with ginger-lime candied raspberries has a citrus zing and a lighter gelatin center.

Quick puff pastry with three recipes to put it to good use.

Spiked Hot Chocolate Ice Pops

Japanese Spinach Side Dish Easy & Healthy

Grilled Pork Chops and Peaches with Pole Beans with a quick Dijon-herb mixture.

This Berry Cream Cheese Tart with Chocolate is a definite crowd pleaser.

When spooned over smoky, just-off-the-grill clams, this herb-flecked butter melts into their briny juices to create a delicious, effortless sauce.

Almonds and an easy, vibrant homemade harissa transform charred green beans (or any grilled veggies) into a wonderful side dish all season long.

Cultured Coconut Milk Cornbread. Too healthy? No worries. There's a recipe for traditional Southern Buttermilk Bacon Grease Cornbread too!

These spicy little beauties pack a big flavor punch! Homemade pickled peppers are so easy you will wonder why you ever bought them at the store.

A Cool, Refreshing, Healthy drink of watermelon and limes. Put a touch of salt on the glass rim for an extra burst of flavor.

Healthy Sesame Cookies with Tahini

Fresh Broccoli Salad with bacon, sunflower seeds, and cranberries.

Grilled Shrimp with Cherry Tomatoes on Linguine - a simple summer supper ready in 15 minutes.

Italian Mashed Potatoes with Ricotta and Bacon

Nasi Lemak, the ever popular Malaysian dish of coconut flavored rice with spicy anchovies wrapped in banana leaves