Enjoy delectable links that inspire NOTCOT!
Sekanjabin is a Persian sweet & sour mint syrup used to dip crisp lettuce leaves in, or mixed with water & cucumbers to make a great drink. *familyspice

Sekanjabin is a Persian sweet & sour mint syrup used to dip crisp lettuce leaves in, or mixed with water & cucumbers to make a great drink.

#31556
Firm shrimp and, al dente noodles, and a savory seafood broth. Hong Kong style wonton soup. *norecipes

Firm shrimp and, al dente noodles, and a savory seafood broth. Hong Kong style wonton soup.

#31555
Minted zucchini gazpacho. From a workshop with Aran Goyoaga (Cannelle et Vanille). *eatlivetravelwrite

Minted zucchini gazpacho. From a workshop with Aran Goyoaga (Cannelle et Vanille).

#31554
Easy as pie! This pizza dough is full of whole grain goodness and freezes well for easy convenience. Back to school dinners anyone? *edible

Easy as pie! This pizza dough is full of whole grain goodness and freezes well for easy convenience. Back to school dinners anyone?

#31553
Grilled Honey BBQ Chicken Wings Recipe *Cullys Kitchen

Grilled Honey BBQ Chicken Wings Recipe

#31552
A dessert with roots in early Americana: Plum Slump.  Seasonal, relaxed and simple.  Gluten or gluten-free option in recipe. *BoulderLocavore

A dessert with roots in early Americana: Plum Slump. Seasonal, relaxed and simple. Gluten or gluten-free option in recipe.

#31551
Lovely and refreshing Espresso Granita *oohlook

Lovely and refreshing Espresso Granita

#31550
Prawns, Pesto, Figs and Feta are magic together, be it a sandwich or crostini. *Lemons and Anchovies

Prawns, Pesto, Figs and Feta are magic together, be it a sandwich or crostini.

#31549
Food design: Watch Gallery of Sweet Creations by patissier Ayako Kurokawa from the Brooklyn bakery Kuroiwa. *finedininglovers

Food design: Watch Gallery of Sweet Creations by patissier Ayako Kurokawa from the Brooklyn bakery Kuroiwa.

#31548
Peanut Kozhukattai ~ Steamed Rice Dumplings with Peanut & Coconut Stuffing *harichandana

Peanut Kozhukattai ~ Steamed Rice Dumplings with Peanut & Coconut Stuffing

#31547
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Philly Cheese Steak Sloppy Joes *Bobby

Philly Cheese Steak Sloppy Joes

#31546
Vegetarian Caramelized Onion and Tomato Tart in a puff pastry crust *lifesafeast

Vegetarian Caramelized Onion and Tomato Tart in a puff pastry crust

#31545
Chocolate Tart - delicious Chocolate Shortcrust Pastry filled with a rich, smooth Chocolate Filling with a dusting of powdered sugar. Yum! *aspoonfulofsugar

Chocolate Tart - delicious Chocolate Shortcrust Pastry filled with a rich, smooth Chocolate Filling with a dusting of powdered sugar. Yum!

#31544
Truffled mushrooms - a gorgeous start to the day! *TheHungryAustralian

Truffled mushrooms - a gorgeous start to the day!

#31543
Hot Fudge Pudding Cake seems to magically transform: liquid goes to bottom, cake forms on top. with a thick layer of hot fudge sauce under the cake. Serve warm with ice-cream! *justbakedbyme

Hot Fudge Pudding Cake seems to magically transform: liquid goes to bottom, cake forms on top. with a thick layer of hot fudge sauce under the cake. Serve warm with ice-cream!

#31542
Sriracha Cheddar - Pepper Jack Bread. It's amazingly delicious! The whole loaf was ripped apart and gone in 5 minutes!  *lisamichele

Sriracha Cheddar - Pepper Jack Bread. It's amazingly delicious! The whole loaf was ripped apart and gone in 5 minutes!

#31541
It's surprisingly easy to make these classic Chicken Gyoza, or Japanese Potstickers, at home. *the view from great island

It's surprisingly easy to make these classic Chicken Gyoza, or Japanese Potstickers, at home.

#31540
Tried and tested How to Cut Corn Off the Cob Without Making a Mess. It works like a dream! *FoyUPdate

Tried and tested How to Cut Corn Off the Cob Without Making a Mess. It works like a dream!

#31539
Where to get heavenly Brioche-filled Nutella and other amazingly good breakfasts in Paris. *brighteyedbaker

Where to get heavenly Brioche-filled Nutella and other amazingly good breakfasts in Paris.

#31538
Red Roasted Pepper, Avocado and Quail Egg on Toast, healthy and easy to assemble for brunch or dinner *aliswhim

Red Roasted Pepper, Avocado and Quail Egg on Toast, healthy and easy to assemble for brunch or dinner

#31537
Watermelon Frosty. Savor the last of summer with this refreshing, quick icy drink. *Runningtothekitchen

Watermelon Frosty. Savor the last of summer with this refreshing, quick icy drink.

#31536
Thailand through the eyes of a foodie, a photo post
*love food eat

Thailand through the eyes of a foodie, a photo post

#31535
Rich, cooked chocolate pudding, made without eggs. *tramplingrose

Rich, cooked chocolate pudding, made without eggs.

#31534
Fattoush - a crunchy salad with dried pita chips topped with a lemony vinaigrette dressing. *A Kitchen Muse

Fattoush - a crunchy salad with dried pita chips topped with a lemony vinaigrette dressing.

#31533
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Peanut Butter Cookies — Great for School Lunches and Afternoon Snacks *kitchenriffs

Peanut Butter Cookies — Great for School Lunches and Afternoon Snacks

#31532
Learn how to smoke a Pork Butt...it's not as difficult as you may think! *juanitascocina

Learn how to smoke a Pork Butt...it's not as difficult as you may think!

#31531
Tres Leches - 'three milks' where the cake is soaked with cream, evaporated milk, condensed milk, and rum, then covered in meringue. Bring it on! *redstartolonestar

Tres Leches - 'three milks' where the cake is soaked with cream, evaporated milk, condensed milk, and rum, then covered in meringue. Bring it on!

#31530
Apple Cinnamon Fruit Leather, healthy snack that is incredibly easy to make *bakedbyrachel

Apple Cinnamon Fruit Leather, healthy snack that is incredibly easy to make

#31529
Baked Eggplant and Zucchini Involtini filled with ricotta in an easy tomato sauce *onceuponacuttingboard

Baked Eggplant and Zucchini Involtini filled with ricotta in an easy tomato sauce

#31528
Lemon Verbena Ice Cream with Raspberry Swirl, amazing what a few leaves can do to the taste! *Playin with my Food

Lemon Verbena Ice Cream with Raspberry Swirl, amazing what a few leaves can do to the taste!

#31527
Vanilla Cardamom Peach Pie for the transition between seasons. *thepastryaffair

Vanilla Cardamom Peach Pie for the transition between seasons.

#31526
Delicious and cheesy - Smoked Asiago & Parmesan Onion Bread. Try baking bread in the smoker, easy and works very well. *Curt D

Delicious and cheesy - Smoked Asiago & Parmesan Onion Bread. Try baking bread in the smoker, easy and works very well.

#31525
Italian Country Bread, Tri-colored Pasta, Olives and Patty Pan Squash. This Sunday we talk small local food shops. *SpicieFoodie

Italian Country Bread, Tri-colored Pasta, Olives and Patty Pan Squash. This Sunday we talk small local food shops.

#31524
Root Beer Float Cupcakes - chocolate root beer cupcakes topped with vanilla cream frosting, for the root beer lover in all of us! *chocolatemoosey

Root Beer Float Cupcakes - chocolate root beer cupcakes topped with vanilla cream frosting, for the root beer lover in all of us!

#31523
The taste of fall is here in these Baked Apple Cider Donuts, light, cakey, and gluten free. *BoulderLocavore

The taste of fall is here in these Baked Apple Cider Donuts, light, cakey, and gluten free.

#31522
Delicious dumplings are not merely a carnivorous delight! This vegetarian version is a palate-pleaser with its punch of flavor. *culinaryadventuresinthekitchen

Delicious dumplings are not merely a carnivorous delight! This vegetarian version is a palate-pleaser with its punch of flavor.

#31521
Blue Cake, no artificial food coloring! *Testado Provado & Aprovado

Blue Cake, no artificial food coloring!

#31520
Marshmallows! Assemble layer of marshmallow ice cream sandwiched between two chocolate dipped graham crackers to have Frozen S'mores, absolutely delicious! *Bittersweet Baker

Marshmallows! Assemble layer of marshmallow ice cream sandwiched between two chocolate dipped graham crackers to have Frozen S'mores, absolutely delicious!

#31519
Honey Kiss Melon Smoothie - in peak season right now! *cookingontheweekends

Honey Kiss Melon Smoothie - in peak season right now!

#31518
Shrimp Pad Thai with crunchy bean sprouts and peanuts *cma0425

Shrimp Pad Thai with crunchy bean sprouts and peanuts

#31517
Taffaty Tarts from a 17th century recipe that still inspires people like Heston Blumenthal at Dinner, his London restaurant. You will love the flavored sugar ice on top of the apple tart! *lostpastremembered

Taffaty Tarts from a 17th century recipe that still inspires people like Heston Blumenthal at Dinner, his London restaurant. You will love the flavored sugar ice on top of the apple tart!

#31516
Beer Soaked Apple Pie With A Cheddar Beer Crust. *thebeeroness

Beer Soaked Apple Pie With A Cheddar Beer Crust.

#31515
Padron Peppers with Sweet and Spicy Mint Salt *delightfulcrab

Padron Peppers with Sweet and Spicy Mint Salt

#31514
Garlic Basil Knots - simple flavors turn this simple roll into a super star. *jocooks

Garlic Basil Knots - simple flavors turn this simple roll into a super star.

#31513
Fire up the grill with these Stuffed Green Chili Con Queso Cheeseburger Sliders for Labor Day! *damndelicious

Fire up the grill with these Stuffed Green Chili Con Queso Cheeseburger Sliders for Labor Day!

#31512
This Buttercup Squash Maple Syrup Pie is delicious and easy to make, four ingredients and a pie crust. Video recipe included! *kitchenvignettes

This Buttercup Squash Maple Syrup Pie is delicious and easy to make, four ingredients and a pie crust. Video recipe included!

#31511
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