Springwise has a great roundup of brands starting to dish up the details on where their food comes from.
Chinese Cantonese-Style Roast Duck
Poached to Perfection - Gluten-free Eggs Benedict.
Luxurious, colorful and seasonal. Buratta with Fuyu Persimmon, Pomegranate and Mint.
Typography + cupcakes = yummy over at Ugmonk!
Grilled Cheese with Apricot Jam and Arugula ~ Love and Olive Oil shares this fancy grilled cheese... a great comfort food twist.
Spiked Milkshakes and Speculaas Cookies...a perfect pairing for a lazy Sunday afternoon.
Jaunted check out the chip selection in Hong Kong and sample some unusual offerings like Mongkok-Style Roasted Sausage Crisps.
10 Chocolate Chip Cookie Recipes: For all the chocolate chip cookie lovers out there...
Twelve-Month Aged Eggnog. After an entire year in the fridge, how does this classic eggnog recipe taste?
homemade dumpling skins with left over fennel leaves turkey fillings.
How to ship cupcakes without ending up with a smooshed mess - jars!
Gift Guide: TVs in Kitchens ~ the gadgets and gizmos that help make it even easier when cooking! (And a taste of some of the Tasteologie Editors' favorite cooking shows!)
Rustic Country Bread - So easy, so delicious!
Cinnamon Snaps ~ A great holiday cookie spiced with both cinnamon and ginger from Simply Recipes.
Christmas Tree Marshmallows - Super fluffy Peppermint and Cocoa Nib Marshmallows, the perfect holiday treat
Chai-Spiced Arroz Con Leche with Cinnamon-Stewed Pears
Pretty as a picture candy striped beetroot combines with avocado and olives for this unique take on beetroot salad.
Candied Fruit and Iced Orange Cookies
For the International Blogger Holiday Cookie Exchange, I made beijos de dama with a twist. Peanuts and chocolate - perfect for your holiday table!
Birdnest Eggcup by Studio Gijs. Sweet
Komforte Chockolates: Savory combinations that are easy to love. Flavors like Ramen Noodle, Tortilla Lime + Salt, and French Toast
Cow Tunnels ~ Edible Geography explores the legend of the lost cow tunnels of New York City. It's part urban myth and part of our agriculture unconscious.
Thick & Chewy Chocolate Chip Cookies: A classic recipe perfect for the holidays & any time of year...
Gluten free buckwheat and sausage stuffed acorn squash.
Cranberry-Maple Pecan Breakfast Cake
Fudgy brownie cookies filled with mascarpone cream
Design*Sponge goes behind the bar: jacinta moore’s rose martini
Christmas Broken Glass Jello - Simple no-bake holiday treat enjoyed by kids and adults alike!
Candy Striped Meringue Sandwiches and a story about a clever squirrel
Michel Cluizel, the French chocolate house's gift set of 400 pieces of handmade chocolate (weighing in at almost 10 pounds) in specially designed packages for $895.
Cardamom and Orange Blossom Creme with Pistachio
Peppermint Ice Cream in a Walnut Florentine
Coffee and Cream ~ Modernist Cuisine shares a little sneak peak of their upcoming book and some fun high-speed video of creamer hitting coffee.
Fruit Mince Pies
A Spanish inspired stew of slow cooked beef with chorizo and paprika.
Chow rounds up a collection of great winter soups, like this roasted pumpkin one.
Swedish Coffee Bread ~ Simply Recipes shares a sweet Swedish Christmas tradition.
Scallops with Roasted Patty Pan Squash ~ A bright and colorful seafood dish from Tartelette.
Perfect Prime Rib ~ Steamy Kitchen shares the secret to a great Christmas dinner.
Chicken and Sage Sausage Patties ~ Kitchen Simplicity whips up a batch of light homemade sausage... perfect for the breakfast plate!
Epicurious looks into their crystal ball and predicts food trends for the coming year. Are Meatless Monday's in our future?
Cocoa Pear Crisps ~ Food 52's dessert idea sounds like a delicious kid's cereal, but these thin sliced pears seasoned with cocoa and spices look much better!
Browned Butter Mashed Potatoes ~ Love and Olive Oil 's use of brown butter adds color and a nutty character to the classic side dish.
Super Foods ~ Shape rounds up a selection of healthy foods to incorporate into your diet.
Sunset rounds up a great selection of holiday desserts like this Orange Trifle with Grand Marnier Cream.