How gorgeous are these olive oil decanters by mozi?
Latest in Evian packaging design: the Evian Palace Bottle exclusive to restaurants, with pourer and coaster.
Mmmmmm beautiful egg post over at Chubby Hubby
Minimal info on this ~ but this is the GLAS GIBT GAS designed by Harry Thaler... gorgeous glass stove.
Breville's diecast blenders are hardcore lustworthy kitchen appliances
NOTCOT.org #6037 - Pour that kool-aid (or soup) into this ceramic topography bowl, from japanese designer kouichi okamoto, to create a lovely, edible landscape on your table!
Paris Breakfast ~ adorable blog where she watercolors the food/world around her
Muzi Tea ~ i'm in love with the accessories you need to go with it.... like this whisk and whisk holder for starters... and you have to check out the chocolate too!
Picnic Dress by Reddish Studio
Wild Bunch & Co ~ gorgeous bottling ~ they even come to pick them up after your event. etc. to reuse ~ 100% organic, "The Best Pressed Juice on Earth"
How painfully delicious do these brownies look right now? Mari's NY, i haven't even tasted them and i'm drooling already...
Pocket Shots - yes, whiskey, gin, vodka, tequila...
Yum Rolling Pin - Carlotta Wong, 2006 - long lightweight and stainless steel with a matte rubber soft-touch coating and silicone ends. Graduated measurements in inches and centimeters printed on.
ramen from a vending machine? what a great idea!
Gloji juice ~ goji berry juice - and goji+pomegranate juice
When art meets food... it doesn't get more delicious than the work of Lesia Chernish's portfolio i-delicious.
#5717 on NOTCOT.org ~ Overhovedet said "Stunning toaster from the German Manufactum, check out the other pictures too!"
BYOBag to the market is great and all... but back in italy, i remember that when THAT tired, i envied the old ladies with their rollers... this PUMA one is pretty sweet. (and 20% off with BTS20)
Today buffalo meat, shunned no longer, has achieved an enviable position: simultaneous praise from chefs, nutritionists and environmentalists. At last, steak without guilt.
I'm in love with this image of raspberry truffles over at Cherrypeno - oh, and i'd absolutely love to eat some as well
True Fruits - pretty new german smoothie line
Your Nalgene's aren't just for drinking from - They now have KITS - for auto, first aid, emergencies, heat stress, kids, and dogs
Incredible looking Squid Ink Risotto over at Chubby Hubby
New colorful silicon goodies for your kitchen ~ mini Food Loops - Poach Pods! - Food Loop Lace - magnetic Cook Hook - as well as Drizzle Stick and Tender Press
kitchen tools from French designer Inga Sempe are prototypes made for the exhibition ‘Souvenir d’Italie’ which was organised by Casa da Arbitare and Alessi - there's also a grater
Mmmmm Sauces 'n Love ~ delicious sauce and great reusable packaging
Incredible images over at WD~50, this one is Sake-pineut gazpacho, oysters, cherries, coffee oil
Curious Fork - Furious Cork... now launching! From the folks that brought you the Ghetto Gourmet
Sunday discovery - Illy Cafe Liqueur... if you love good expresso... and liqueur - you must try this. Mmmmmm
Wine and a movie? Apocalypse Now Redux DVD in a Bottle - from org #5482 [Editor's Note: their site sucks - go to shop - wines - large format - and then see detail on the DVD ones]
mmmm woke up craving fruit and saw Smitten Kitchen's incredible Summer Berry Pudding
Did you hear? Clif Bar has a winery!
Tank Goodness - the Tank Family in Minneapolis are their own micro-bakery delivering mouth watering cookies.
Heidi at 101 Cookbooks make some divine looking Quinoa and Grilled Zucchini
Mmmmm USA today has a list of "10 great places to milk chocolate for all it's worth"
Nordljus' Vanilla Poached White Peach Tarts have my mouth watering.
The Fine Cheese Co's Crackers... particularly the Charcoal (seen above) and the Sea Salt and Olive Oil are delicious... gorgeous packaging too!
Locher's has an adorable necklace for tea lovers.
Dried pineapple flowers for your Hummingbird Cake.
Food-designing food. Marti Guixe has 10 years of food design... including this pie graphic which indicates the ingredients of the cake in percentages.
Tiny Bubbles, Tiny Bottles - Fine wine and champagne makers are thinking small, with savvy, single-serving packaging.
Love this post on the adventures gone through to get the recipe to great Soup de Poisson. As Dinner's tagline says "Walk tall and carry a wooden spoon."
For those who don't need the corkscrew... check out fred's other bottle opener - Luckey
Who doesn't need a bottle-biner? Even if not outdoors, a corkscrew and bottle opener like this is bound to come in useful.
What says love like a pure chocolate heart? This and others at the Chocolate exhibition at the new 21_21 Design Sight space in Tokyo
Delight.com's latest newsletter features TasteSpotting!!! as well as "7 Delightful ways to serve it in style"