Filet Mignon with a fascinating Orange-Rose Sauce, from a 350 year old recipe – melt in the mouth good
Triple Berry Blueberry Beer Cobbler
Rich Chocolate Peanut Butter Fudge with Pretzels, so quick and easy
Slow-Cooker Recipe: Curried Vegetable and Chickpea Stew
Balsamic-Glazed Pearl Onions: The perfect side dish for any fall gathering
Homemade Chocolate Hot Fudge Sauce
Healthy Bulgur and Shrimp Salad with crunchy raw vegetables and cumin vinaigrette
Pumpkin Cinnamon Rolls with cream cheese icing, of course!
Homemade Tomato Ketchup with a kick, It's spicy, fruity & delicious. And without all those chemicals
Not-Fried Tomatoes, light take on the Southern treat
Fall Salad Recipe: Radicchio Salad with Green Olives & Parmesan
Pumpkin Pie French Toast, an easy way to switch seasons, just add pumpkin to your french toast!
B-52 Layered Cocktail Shooters all around! This is a classic built with coffee liqueur, Irish cream and one special flavor on top
Silky Chocolate Avocado Pudding - 5 ingredients and 5 minutes! delicious, raw, vegan
Triple Citrus Cupcakes: Lemon sponge + Lemon Curd inside + Limoncello Butercream on top!
Homemade Salted Caramel Sauce
Trick yourself into thinking you're cheating on your diet with this Truffled Mac & Cheese, made with roasted cauliflower & mushrooms.
Rustic Bread Pizzas: Spicy Italian on Ciabatta, and Fall Vegetable on French Bread
Devil's Food Cupcake with Pink Buttercream Frosting, sinfully delicious!
Classic Chili with a pumpkin twist!
Vegan Popcorn with dark chocolate, caramel, pumpkin seeds and a touch of salt
Traditional artisan Macau snacks, from almond biscuits to handmade noodles and cured meats
Dashi Braised Rolls with Sweet Potato, Smoked Tea Pork and Kale, absolutely delicious!
Crock Pot Hot Spiced Apple Cider, so simple with only four ingredients
French Toast Egg Nests garnished with mint
Apple Cinnamon Buns - apple shaped buns with an apple-cinnamon filling and a cinnamon stick 'stem'
Kannur Sambar - Vegetables cooked in roasted coconut gravy with homemade aromatic spices
Chocolate Zucchini Ruffle cake - egg and dairy free
Pureed Cauliflower with Goat Cheese and Rosemary
Like Reese's peanut butter cups? Then you'll leave these amazing Peanut Butter Chocolate Cookie Sandwiches!
Gold-plated jiggers found at Umami Mart in Oakland, California. The one-stop-shop for Japanese bar ware and kitchen tools. Awesome.
Chachouka – a delicious spiced North African pepper, onion & tomato stew topped with baked eggs
Rich Chocolate Chestnut Cake, with rum for an added zest!
Garlic Maitake Mushrooms with green onions and toasted sesame seeds, cook these mushrooms simply to let the woodsy flavors shine!
Bacon Egg Breakfast Cups from Kirbie's Cravings and other incredible Bacon-Cup-Based foods
Peanuts in shells simmered long and slow to perfect tenderness with salt, sugar and whole garlic cloves
Vanilla Gelato with Chocolate Peanut Butter Ganache Topping
Beetroot Salad preparation is easy to make, and besides tasting great, choke full of vitamins and minerals
Tokyo Tsukiji Fish Market - largest fish market in the world with wide array of fish and other exotic looking sea creatures for sale
Dirty Chai Pancakes + Vanilla Cranberry Compote
Butternut Squash Mac & Cheese, creamy, comforting, and slightly sweet
Simple Rosemary Roasted Beets
Vanilla Bean Whipped Honey Butter - perfect on cornbread, toast or biscuits. Fresh vanilla beans take honey butter to a new level of deliciousness.
Irresistible Puff Pastry Apple Pies, for dessert or an anytime snack, in a lovely wreath-shaped presentation
Chocolate Snaps topped with pistachios and caramelized almonds plus a sprinkling of sea salt
Slow Roasted Belly Pork with crispy crackling and sweet apple sauce