Skillet Lasagna - all the flavor of the lasagna in a fraction of the time
Eating out while travelling: ethnic vegetarian foods - Vegan or Vegetarian Stir Fry
Mallomar Bites that are gluten-free and dairy-free? Yes, we can
Potato, string bean and sprouts salad with hard boiled eggs and mixed greens
The Stock Pot: Sensational Sides – Steakhouse Fries
Marlin Grill in Sandestin Golf and Beach Resort with fresh Gulf seafood, and succulent 28-day dry-aged steaks
Classic homemade Tiramisu with lady fingers soaked in fragrant coffee and creamy layers of mascarpone cheese
Flavorful Bacon Cups with Chipotle Ranch Dressing
Tea Egg from Normann Copenhagen is a functional tea infuser made of silicone, designed by Danish design company Made by Makers
Sponge Gourd Soup with Misua, Shrimps & Saffron
Thai Sukiyaki - seafood and vegetable soup with shrimp, squid, and glass noodles
Cucur Udang - Malaysian style Shrimp and Vegetable Fritters served with sweet chilli and peanut sauce
Salad with a perfect combination - Prosciutto, figs, pistachios, and blue cheese
Glutenfree Focaccia Style Soft crust topped with Tempeh Tikka Masala. gumfree, vegan
You'll think this julienned zucchini and yellow squash with thyme is 'pasta'
Buttery crust with just a hint of apple cider sweetness, filled with figs simmered in orange juice, apple cider syrup, and cardamom
Ribollita - a classic Italian soup with beans, cavolo nero and ciabatta
Salmon Soufflé and Scheurebe
Moist Chocolate Cake with Creamy Pumpkin Filling to celebrate Fall
Apple Pie Cinnamon Rolls, topped with a brown butter cinnamon rum glaze
Just three ingredients transform your ordinary salmon into the most delicious Glazed Salmon ever, definitely be a new favorite!
Smoky, creamy and crunchy Mayan-ish lima beans
Lamb and Date Stew - warm and hearty for a crisp fall evening
Spiced Pear, Gorgonzola Dolce, Toasted Walnut Pie in a buttermilk lard crust for a pie and record party!
Chocolate Souffle - the best flourless dessert ever! grab a pot of the chocolate goodness
Baked Empanadas filled with beef, olives and raisins, classic from Argentina
Delicious and aromatic recipe: Rabbit with Black Olive Tapenade
Focaccia & Figs with blue cheese and honey, in spanish
Spicy. bright. healthy-ish, versatile red chili sauce, Homemade Sriracha
Multigrater by Jordi Milá
Apple Cake, perfect for breakfast!
Potato and Cauliflower stir fry - crisp and mildly spiced
Ensaimadas, spiral pastry from Mallorca made by my husband, just like the real thing, delicious!
Spaghetti Rolls - crispy rolls made with spaghetti, potato and mild spices, best with ketchup or mayo dip
Grilled Cauliflower 'Steak' with green beans and a tomato salad
Peach Apple Pie, just delightful, in French
Chocolate Mint Panna Cotta - a great way to use some of the mint that is taking over the garden
Country Sausage Gravy - for biscuits and gravy, great for breakfast, lunch, or dinner!
Pumpkin Tiramisu with Pumpkin Butter Caramel Sauce: new way to serve pumpkin for dessert!
Cozy up this fall with a super simple Italian Farro Soup, warm, hearty-perfect for cooler weather. vegetarian/vegan
Add a punch to your BBQ Sauce with whiskey, perfect with Pork Ribs & Chicken Wings!
Egg Pie - Baked Egg custard on pastry dough
Baked Sweet Potato Chips to help your family go unprocessed!
Vegetable Beef Barley Soup - Hearty Soup made out of beef, bacon, potatoes, carrots, cannellini beans, barley, corn and celery
Irish Coffee Bars
DIY Sesame Sticks, favorite bulk bin snack