*cravecookclick
Paneer Biryani, flavored rice, layered with spices and cottage cheese/paneer, a delight for all paneer lovers.
#32034
*foodiebride
Spicy Honey Roasted Peanuts, adding crushed red pepper makes a sweet, spicy, and addictive snack
#32028
*katherinemartinelli
Fruit Salad-filled Watermelon baby carriage makes an adorable centerpiece for a baby shower.
#32023
*Lifeasastrawberry
Smoked Salmon Dip in Cucumber Cups makes for an easy, flavorful, and refreshing appetizer!
#32017
*mydailymorsel
Balsamic-roasted asparagus, bell peppers, and red onion with couscous and fresh herbs.
#32016
*tuttidolci
Espresso Brownies | fudgy brownies laced with espresso & topped with espresso frosting
#32008
*The Endless Meal
Smoked Salmon Mousse on Filo Crackers, with a playful pop of flying fish roe, bite-sized appetizers sure to please!
#32007
*The Healthy Foodie
Venison Burger - Talk about YUMMY!!!! I couldn't believe how juicy and tasty it was despite being so lean.
#32006
*Amy Renea
How to craft your own herbal teas with fresh stevia, peppermint, lemon balm and chamomile!
#32005
*food4tots
Oatmeal Coconut Fruit Nut Cookies - power packed cookies, soft, chewy, nutty and with the perfect sweetness
#32002
*the view from great island
Saucy Bourbon Meatballs will add some retro flair to your cocktail hour
#32000
*TheSlowRoastedItalian
Peanuts ... Popcorn ... OK, how about Crunchy Caramel Peanut Butter Popcorn? Oh my! So easy and sooooo delicious.
#31999
*snailsview
Lavender & Rosemary Roasted Lamb Tartine – Warm Lentil Vinaigrette, Roquefort and Late Summer Tomatoes.
#31998
*lareposteriademiguel
Mini Cheesecake, Quince and Grapes. A stunning combination of flavors. In spanish with translator.
#31997
*CrackersontheCouch
A crash course in ancient Egyptian foods and by that I mean more crash, less course. Cornish Game Hens and Stuffed Cucumbers.
#31996
*pictureperfectmeals
Homemade Maraschino Cherries, additives-free, and great for cocktails, fruit salads and topping ice cream sundaes.
#31995
*Meta Mint
So, here is a warm salad for the first cold days, with root vegetables and last fresh basil leaves as the reminder for the summer.
#31994