*barefeetinthekitchen
Salty, Sweet and Spicy combine to make the easiest Asian marinade ever. Just 3 simple ingredients!
#32411
*She Makes and Bakes
Mushroom Beef Stroganoff, such a great comforting meal for the upcoming season!
#32405
*bilbaobab
Chef Mark Hix's 7th restaurant in Shoreditch London that does only steak and chicken - and does it really well. great space featuring Damien Hirst's taxidermy works of - cow and chicken.
#32404
*cravecookclick
Puran Poli is a traditional type of Indian sweet flatbread in the states of Maharashtra, Gujarat, and Goa
#32403
*alenakogotkova
This is an absolutely incredible Cinnamon Tart by French pastry chef Pierre Herme. (scroll down for recipe in English)
#32401
*lisasdinnertimedish
Asian Sweet and Sour Meatballs - fabulous as an appetizer or served over rice as an entree
#32400
*Gourmande in the Kitchen
Thinly sliced tomatoes on a bed of creamy fennel, topped with Parmesan cheese
#32397
*skoraczek
Crispy and aromatic Snail Bruschetta with Parsley Garlic Butter (recipe in Polish and English)
#32396
*twosaucysisters
Roasted Fall Veggie Salad - all the comforts of fall piled up in one simple dish.
#32393
*kathryn.helix
An illustrated guide to the best places in the west to get East Coast Pizza and every other kind for that matter
#32389
*chowdivine
Thai Basil Chicken, takeout at home with this quick and easy recipe, not only full of flavor, but healthier and tastier!
#32386
*finedininglovers
Looking for a tasty dessert? Yogurt Panna Cotta, not to miss especially if you're making an Italian dinner
#32379