Dried for tea, medicinal extracts, and candy, Jujubes are also delicious when fresh

Katachi Amti is a spicy dal made from the leftover water from boiled chana dal used for making puran poli

Ham and Sunny-Side Up English Muffins to start the morning right

Whole Wheat Oatmeal Raisin Cream Pies

Herb Roasted Potatoes, crispy and crunchy right out of the oven

Rich, moist, Chocolaty Cake

Hainanese Chicken Rice - popular Singaporean dish!

Say a warm hello to fall with this Caramel Apple Pie Martini. Packed with all the flavors of a dessert favorite in one decadent cocktail!

Coffee Frozen Yogurt and Double Affogato al Caffe that comes out with it

Mont Blanc mon amour! A modern version of a classic of pastry!

Smoked Salmon Rolls with Philadelphia Cream Cheese

Autumn-Spiced Apple Cider Caramel Sauce - the ridiculously easy way! Ridiculously delicious too!

Rustic Potato Bread- easy to make, tastes fabulous

Brown Butter & Bacon Cheese Potato Cups, delicious appetizer that can be made ahead of time

Spicy Roasted Shrimp Avocado Sandwich with Chipotle Avocado Mayonnaise

Pumpkin Spice Syrup that makes all your latte dreams come true. a pure. frothy delight

My favorite Greek salad ingredients sandwiched between layers of bread smothered with avocado and pesto - quick, satisfying vegetarian lunch

Slow Cooker Triple Chocolate Brownies

Three-ingredient Mustard, Cream Cheese and Pretzel snack, as well as seven other low-fuss bites

Filet Mignon with a fascinating Orange-Rose Sauce, from a 350 year old recipe – melt in the mouth good

Triple Berry Blueberry Beer Cobbler

Rich Chocolate Peanut Butter Fudge with Pretzels, so quick and easy

Slow-Cooker Recipe: Curried Vegetable and Chickpea Stew

Balsamic-Glazed Pearl Onions: The perfect side dish for any fall gathering

Homemade Chocolate Hot Fudge Sauce

Healthy Bulgur and Shrimp Salad with crunchy raw vegetables and cumin vinaigrette

Pumpkin Cinnamon Rolls with cream cheese icing, of course!

Homemade Tomato Ketchup with a kick, It's spicy, fruity & delicious. And without all those chemicals

Not-Fried Tomatoes, light take on the Southern treat

Fall Salad Recipe: Radicchio Salad with Green Olives & Parmesan

Pumpkin Pie French Toast, an easy way to switch seasons, just add pumpkin to your french toast!

B-52 Layered Cocktail Shooters all around! This is a classic built with coffee liqueur, Irish cream and one special flavor on top

Silky Chocolate Avocado Pudding - 5 ingredients and 5 minutes! delicious, raw, vegan

Triple Citrus Cupcakes: Lemon sponge + Lemon Curd inside + Limoncello Butercream on top!

Homemade Salted Caramel Sauce

Trick yourself into thinking you're cheating on your diet with this Truffled Mac & Cheese, made with roasted cauliflower & mushrooms.

Rustic Bread Pizzas: Spicy Italian on Ciabatta, and Fall Vegetable on French Bread

Devil's Food Cupcake with Pink Buttercream Frosting, sinfully delicious!

Classic Chili with a pumpkin twist!

Vegan Popcorn with dark chocolate, caramel, pumpkin seeds and a touch of salt

Traditional artisan Macau snacks, from almond biscuits to handmade noodles and cured meats

Dashi Braised Rolls with Sweet Potato, Smoked Tea Pork and Kale, absolutely delicious!

Crock Pot Hot Spiced Apple Cider, so simple with only four ingredients

French Toast Egg Nests garnished with mint