French Chocolate Soufflé topped with Praline disk, and on How to make a soufflé rise!
Easy Miniature Pies are a great way to sample a variety of pies such as Mini Coconut Custard, Mini Pecan, and Mini Pumpkin, on Thanksgiving or any day
The best Tomato Soup ever, dairy free, with the crackers already incorporated into recipe!
Lime ‘n Lemon Quark Cream Cake, light, citrusy, and this can be baked in an AirFryer!
Start off your holiday parties with yummy kitchen mixer sugar cookies dressed in fondant!
Homemade holiday gifts in a jar: Dark Chocolate Roll-Out Cookies
A simple but hearty Frittata, full of smoked cheese and cauliflower, delicious anytime of day
Spinach & Cheese Rolls
Breakfast crepes! Best lazy Sunday ever! Even better if you can get someone to make them for you...
The Science Behind the Perfect Menu for the Holidays & Parties
Italian Vegetable Beef Soup with Orzo
Old-Fashioned Yeast Rolls
Ricotta and Fontina Stuffed Shells with Fennel and Radicchio
The ultimate cold remedy. Coughing, sore throat, congestion? This miracle tonic has you covered.
A revamped Green Bean Casserole for Thanksgiving: Green Bean Mushroom Tart!
Beer Fish - the local specialty here in Yangshuo China. Full of flavors - tomatoes, garlic, ginger, peppers and a real Chinese recipe.
On the darker, more complex end of our fall cocktails, but more than worth the lengthy ingredient list.
Garlic chicken - a dry version with juicy succulent chicken pieces dominated with garlic flavor. So yum you must try!!
Easy Wonton Soup using store bought wontons to keep you warm!
Quick addictive spicy and flavorful snack - Ribbon Pakoda
Delightful vegetarian cabbage rolls. Stuffed with Mediterranean flavours and simmered in a fresh, homemade, tomato sauce.
One of my top 6 handy kitchen tips: prevent the green shots from growing by storing in the oil. You'll get infused oil out this too!
Warm and exotic pumpkin and ginger soup!
Baked Parsnip Fries with Creamy Balsamic Reduction Dip (vegan, GF) - Crispy, crunchy & preferred over regular fries. Healthier too!
Popcorn and Caramel Chocolate Candy Cones - fun for kids to make (and eat!)
Thai Peanut Sauce- the taste of Thailand in a simple, easy-to-make pasta sauce.
Homemade Oak Flavored Marshmallows in Faux Campfire S'mores for Food Bloggers Support For Sandy!
Slow cooked Lamb/Mutton Biryani, a feast!
Magic Mushroom Pizza with camembert and garlic paste
Sweet & Spicy Apple Chips, sweet, healthy fall treat!
Chocolate Fudge Bourbon and Whipped Cream Sandwich Cookies, perfect for a holiday cookie exchange
Persimmon, Figs & Orange Cheesecake in Jars,make excellent gifts
Rare-Seared BC Sockeye Salmon with Cajun Spice
Dinner Crescents, easy to make, and nothing better than hot dinner rolls right out of the oven
Lemon Muffins with a tart lemon glaze!
Moroccan Lamb and Butternut Squash Chili, gluten-free
Baked Salmon Cheese Dip
Farmer Cheese Pancakes - Syrniki, taste of cheesecake and pancakes, the ultimate Russian comfort food
Salted Caramel Pumpkin Seeds
Apple Chips - easy, healthy, crunchy Fall snack
Zingy Lemon Curd, use on crumpets, mini pancakes or in cakes, incredibly versatile
St. Jean's Cajun Hot Smoked Wild Salmon
Authentic tasting Bonfire Toffee, rich, deep molasses taste from both sugar and black treacle
Homemade Bitters: The one thing your liquor cabinet is missing ...
Quick to make and a most addictive Turkish classic - Mini Simit, rings covered with sesame seeds!
Perfect Honey Buttercream Frosting, the sour cream was what finally did it!