Double Oreo Cheesecake Bars

Pumpkin, Acorn Squash, and Tomato Soup - the perfect fall soup with the added creaminess of creme fraiche

Seafood Stuffed Mushroom Caps

Crispy, Egg-Free, Parmesan Crusted Chicken with Arugula Salad

Roasted Brussels Sprouts & Apples, with cranberries, walnuts, and a drizzle of maple syrup, the perfect side

Banana Cream Cookies: homemade nilla wafers stuffed with banana whipped cream

Halloween Candy Corn Chocolate Popcorn - a fun holiday treat that takes only a few minutes to throw together

Chewy S'mores Bars | A no-bake, 5-ingredient treat that will have you forgetting about the campfire version!

Spicy Sweet Potato Fries

Endive Scoops with corn and honey roasted peanuts

Make a DIY Pumpkin Keg and fill it with Harvest Sangria for your Halloween party

Dark Chocolate Cupcakes with Salted Caramel Buttercream Frosting

Clam & Corn Soup with Moringa Leaves and a day around the Palatine Hill & Colosseum

How to Make Really Good Pizza at Home

Letterpress Rate Your Beer Coasters from Paper Plates Press for that beer connoisseur, geek, and enthusiast in all of us. Cheers!

Ginger Chicken Stir Fry - everyday chinese food

Peanut Butter and Quinoa Granola recipe - easy to make, flavorful and nutritious

Cookie Dough Fudge - edible cookie dough!

Homemade Multigrain Crackers: savory mix of wheat and rye flours, finished with a sprinkling of poppy and sesame seeds

Shaved Gryuere Cheese with roasted buckwheat seeds, olive oil and black pepper, an unusual but very tasty appetizer!

Apple and Cottage Cheese Pancakes, besides being delicious, they are so quick and easy to make. Oh Yum!

Pumpkin Risotto in a pumpkin bowl

Easy-to-make Flourless Fudgy Black Bean Brownies are dense and unbelievably chocolatey, but packed w/ protein and fiber

Recipe: Homemade Thin Crust Pizza

Chai-Spiced Mashed Sweet Potatoes

Chocolate Chip with Caramel Drizzle Cookie Bars

Cute little buttermilk & bacon battered Corn Dogs from the new book Tiny Food Party

Tomato Bisque Soup with Whole Wheat Orzo- A wonderfully flavorful and creamy soup perfect for the cool, crisp days of Autumn.

Apple Cinnamon Mini Monkey Breads

Wooden cake sculptures by artist Greely Myatt.

Melty, gooey, bubbly Garlic Cheddar Pull-Apart Bread

Broccomole: Broccoli Guacamole. Only 20 calories a serving, but insanely creamy and addictive.

Deep Dish Jalapeno Popper Pie, layers of white garlic sauce, mushrooms, kale, dairy-free cheddar and jalapenos on semolina wheat crust. Vegan

Hummus made with dry chick peas

Pumpkin Apple Snickerdoodle Muffins

Lemon & Honey Anzac Tart, and Anzac Cookies!

The New York Doughnut Map from All-You-Can-Eat Press

Ever heard of a kiwi berry? Me neither until now. Pan Fried Halibut with Kiwi Berry Salsa

Make your own DIY Candied Ginger at home for much less than store-bought

South Indian Lentil Curry with vegetables and fresh herbs and greens, simple but full of flavor

Move over oatmeal, gussy up your breakfast with these Sweet Potato Coconut Oatmeal Cups

Flavorful Homemade Vegetable Stock- perfect to have on hand for all your winter soup making!

Toasted Vanilla Bean Raspberry Cakes with Almond and Coconut and healthy yogurt frosting- made using the whole vanilla bean + a how-to video

This richly spiced Mexican Hot Chocolate, or Atole, has a luxurious, pudding like texture - it's almost a breakfast in itself!