Chocolate Stuffed Swirl Bread Rolls. Soft fluffy chocolate bread rolls are stuffed with dark chocolate chips, resulting in a delicious treat without being overly sweet, rich or decadent. Perfect for breakfast or tea time!

Festive Christmas marshmallows reminiscent of the ubiquitous holiday treat, candy canes!

This quick and easy Korean Lettuce Salad (Sangchu Geotjeori) is a Korean BBQ staple. It's a perfect combo of sweet, salty, and vinegary.

Granola cookies with nuts, dried cranberries, chocolate chips and coconut.. chewy and crisp. Might as well have one for breakfast!

Mixed Mushroom Pasta - Pasta in creamy Shiitake, button mushroom and Portobello mushroom sauce

Introducing the Chork. It is firstly a fork, then for those struggling with chopstick, affectionately called cheaters (those in need of trainers) and finally, chopsticks!

Double Chocolate Espresso Muffins

A whole wheat and all-butter crust filled with fresh Colorado peaches seasoned with notes of cinnamon and nutmeg

Chocolate Cointreau Cake, as light and ethereal as a Fondant

Shrimp Etouffée - spicy, salty, delicious and very Creole!

Oxtail Borscht Stew/Soup - delicious on its own or over rice!

Chorizo and Sweet Potato Hash. It's the trifecta of home cooking: cheap, healthy and fast.

Pizza with Crispy Kale, Butternut Squash, Bacon & Smoked Mozzarella

Savory Bacon and Cheese German (Dutch) Oven Pancake, deliciously between a soufflé and an omelet

Pumpkin Cinnamon Rolls, covered in a deliciously sticky maple-chai buttermilk glaze

Utterly divine Salted Caramel Sauce, with how-to photo guide

Comforting dish of Cauliflower Tomato Gratin with kale in a yogurt/harissa/curry sauce

Crème Brûlée, tea, alphonso, french, caramelize, dessert

Raw Cauliflower Couscous Salad and my week of detoxification, recipe for homemade Almond Milk as well, gluten free. vegan

Quick and easy Vanilla and Lemon Sugar that you can find a myriad of uses for

Vegan Nacho Kale Chips

Gingerbread Empanadas filled with caramelized spiced ginger pears

Pancakes 'n' Bacon Cookies - maple & brown sugar cookies with maple glaze and crispy bacon

Infused Macaroni Cheese, infusing adds a surprising depth of flavor, gives a gastronomic eloquence to basic mac & cheese

It is nearly impossible to describe the sensation of biting into a piping hot Cider Donuts - with crisp fried outsides and fluffy insides

Apple Pie with a tart flaky crust, fall spices, and mini apple cutouts!

Healthy Kale Frittata with fresh parmesan and spicy pepperoni

Meyer Lemon Cocktail with agave syrup and thyme

A lightened version of a traditional Chicken Pot Pie

Chicken, Sausage and Shrimp Jambalaya, classic cajun dish to warm up your autumn

Potato Pakoras or bhajias, spicy battered potatoes, crisp and soft at the same time, perfect appetizer, vegan and gluten free

Mushroom Lasagna

A crispy, crackly Pear Tart with coconut and almond cream. It's going to bring light back into your life!

Quail Eggs Florentine

Black Forest Manhattan - single malt whiskey, cherry liqueur and cocoa make a cocktail that tastes like cake!

Peaches Hazelnuts Cheese Muffins, in French

Baked Apple Maple Doughnuts

Tumble into fall with this delicious and comforting Butternut Squash and Pancetta Risotto

One-Skillet Salsa Verde Chicken with Corn - quick, easy and served over rice

Pumpkin Beer + Vanilla Vodka + Spiced Sugar Rim = Fall in a Cocktail

Caramel Apple Dessert Pizza

Ditalini Rigati Pasta and Venison Meatballs, reminiscent of spaghetti-o's, now all grown up and dairy free

Vampire's Weakness - Blood Orange Spritzer

Baked tomatoes, in French