Almond-Hazelnut Buttercrunch Toffee - Delicious holiday snacking!
A Strawberry & Vanilla Macaron trifle, the perfect way to end our Christmas Eve dinner. A Donna Hay winner!
Almond Cakes ~ Tartelette shares a great gluten free nutty dessert served with kumquats.
The final NOTCOT Holiday Giveaway! #31 is from The Is A Limited Edition, which is giving away the 9 Cups & Saucers with Prints from Series 2! Gorgeous limited edition works of art from NOTCOT artist faves!
The Urban Baker makes some truly adorable hot cocoa on a stick.
Feta-Stuffed Turkey Meatloaf with Tzatziki Sauce
This rich Chocolate Hazelnut Bark is made with Nutella.
Modernist Cuisine shares a modernist holiday feast complete with a candied yam interpretation served with a sage foam.
Spicy Gingerbread Cookies ~ Smitten Kitchen adds cinnamon, ginger, cloves, and ground pepper to spice up this traditional Christmas dessert.
Stranger & Stranger's 12th Christmas Spirit is a deliciously beautiful Absinthe! See the details!
Pavlovas ~ Joy the Baker whips and whips egg whites into a light fluffy holiday treat.
Panettone – tweaked with less sugar, cute mini Panettone for thanking all. Merry Christmas.
A Food Tour of Paris' Montmartre Neighborhood, including where to find the freshest oysters.
Martha Stewart's Ginger Bread Cupcake is soft and fluffy - my favourite Christmas treat.
Pastry Chef Brian Sundeen and his team spent more than 800 hours baking and building this life size Ford woodie out of gingerbread, royal icing, and candy.
Snowflake Sugar Cookies with the best sugar cookie recipe-ever!
Gingerbread White Chocolate Biscotti - delicious with your coffee on Christmas morning!
A holiday punch to knock your socks off!
Simple frosted sugar cookie bars....perfect to bring to a last minute holiday party
Let out your inner Jackson Pollock with this Winter Bark recipe!
Gingerbread Castle Bundt cake - whimsical and tasty this cake will impress and have your guests asking, "more please!"
Alice Medrich's Very Tangy Lemon Bars
Bread pudding made out of Christmas Stollen that we baked for Daring Bakers. It was amazing!
Ciao Bella Gelato Key Lime Graham Gelato Squares are magically delicious.
Christmas Fudge - Foolproof Fudge in 15 minutes - Chocolate Marshmallow & White Chocolate Fudge topped with crushed Blueberry & Peppermint Candy Canes
Swiss Miss shares her fondue recipe at Print Mag!
Red Rice and Paneer Pilaf - "Christmas Rice" redolent of spices, nuts and pomegranates
Vanilla-Coconut Panna Cotta with Pomegranate Jelly-Sweet, silky panna cotta with a burst of tart pomegranate jelly.
Moroccan Lamb and Beef Stew - Perfect for a Christmas dinner, or these long cold winter nights!
Shortbread Walnut Sandwich Cookies ~ Walnut shortbread in the shape of walnuts from Blondie's Cakes and Things.
Vanilla Almond Sugar Cookies ~ Beautiful holiday snowflakes from Love and Olive Oil.
Spiced Chocolate Torte Wrapped in Chocolate Ribbons ~ Bon Appétit makes a spectacular looking holiday cake.
Caramel-Filled Chocolate Cookies ~ Fake Ginger shares a chocolate cookie with a prize inside.
Cannolis fresh from Queen Victoria Market, Melbourne. Merry Christmas!
Gingerbread, in ice cream form! A delicious and delicately spiced ice cream that would be perfect for Christmas dinner.
Kelli Anderson's gorgeously packaged delectable Nini’s Peanut Butter Fudge!
Christmas Cupcakes - Dark Chocolate Cupcakes with Homemade Peppermint Marshmallow Cream Filling and iced with Swiss Meringue Buttercream
DIY Wedding Cakes, super cute paper cakes to give each guest instead of a traditional wedding cake.
The Winter Hill, a warm whiskey toddy dressed up for company with fresh satsumas.
Add this hearty, slightly sweet treat to your Christmas cookie list: Cranberry-Chocolate Chip Oatmeal Cookies.
Sixpoint adds a new spelt based medieval style ale to start their new mad scientist series.
Last Minute Christmas Inspiration: Recipes & Kids Crafts
Joanne Chang of Flour Bakery shares one of her favorite holiday recipes for Pumpkin Muffin Cakes with Candied Pepitas!
Holiday Doughnuts ~ Lara Ferroni has the perfect treat to leave out for Santa instead of cookies.
Brioche Bread Pudding ~ Wild Yeast shares this decadent dessert.
Microwave Candy Making ~ The New York Times breaks out the microwave to simplify holiday candy making.