Simple Homemade Dressing and Stuffing!
Cheesy Scalloped Potatoes, with a bold bite of mustard and endive, adds magic to holiday meals
A different kind of bread for your meals and parties - Bread with Figs and Almonds
Maple Brined Ancho-Scallion Turkey Breast with Apple Butter Pecan Stuffing, most flavorful, juiciest turkey breast ever!
Red Kuri & Beet Kale Salad with Cranberry Orange Balsamic Dressing & Pecan Parmesan
Curried Lentil and Butternut Squash Soup, an Indian twist to the classic soup
Holiday Sweets Made Easy: White Chocolate Popcorn Chews
Creamy Homemade Goat Cheese Dressing
These cupcakes are not only served with the turkey, but cooked inside it - introducing Cupcake Stuffing!
Rich Chocolate and Caramel Turtle Cupcakes, moist chocolate cake, caramel frosting and pecans combine to create the perfect turtle cupcake
Hot and sweet Cornbread Stuffing infused with wine and cider
My mom's recipe for Beet Soup, the Polish Red Borscht, one of my favorites, and vegan!
Sweet Potato Smoked Gouda Gratin, cheesy, smoky, creamy, delicious!
Cornish Game Hens
Creamy Corn Chowder with potatoes and cheese!
Asian Potato Stir Fry
Cranberry Relish, Cranberry Sauce - easy addition to your Thanksgiving spread
Potato Pepper Fry, delicious peppery hot side dish
Cranberry Persimmon Chutney - a delightful new addition to the Thanksgiving table!
Roast potato and spring greens bake - possibly the only time I've ever been desperate for leftovers of a cabbage dish.
Whole Wheat Blackberry and Meyer Lemon Ricotta Scones
Spicy Crust Bourbon Pecan mini Pies. With big flavors of ancho chile, cinnamon, bourbon and pecans, these muffin tin pies are sure to please.
Toasted Pecan Chocolate Cheese Tart - An easy and delicious Thanksgiving Dessert sure to impress!
This Savory Potato Omelet, AKA Spanish Tortilla, is quick, easy, and delicious!
Celery Root Cream Soup (scroll down for recipe in English)
These pecans are literally like an addictive piece of candy. Use to top a salad, dessert or eat straight up. You can't eat just one!
Traditional Creamy Far Breton but with sour cherries!
The Rig Tig Carafe cleaner, just fill your carafe or vases up with water and and dish soap, add the plug shake well, drain and rinse!
Panko Baked Shrimp, baked shrimp with white wine, garlic, and crunchy Panko topping
Turkey Satay with Peanut Sauce, finger licking good!
Lemon Bar Pancakes, actually taste like lemon bars thanks to two key ingredients!
Cardinal gingerbread cookie decorated with royal icing
Plump Dates Stuffed with Goat Cheese and wrapped in thinly sliced cured lamb belly
Fresh Figs are blended with lime juice to give a refreshing taste
Homemade Root Veggie Chips!
Vegetarian Mushroom Stuffing Cups make a fantastic side that goes great with turkey and gravy too!
Wonderfully rich and creamy, here’s a soup that’s perfect for entertaining, both for its elegance and for its ease of preparation.
White Chocolate Bark - dried cranberries, dried apricots, pistachios, another wonderful Ina Garten recipe
Turkey Meatballs with Orange Marmalade Glaze
Make your own Orange Curd
Goji Pomegranate Swiss patterned roll
Fresh Green Bean Casserole
9 ways to use leftover Cranberry Sauce, because there's always leftovers after Thanksgiving!
Red chile, green chile and jalapeno combine with four different beans and leftover turkey to create Seriously Spicy Soup packed with Mexican flavors
Peanut Butter Cookies. Classic.