Skinny Eggnog Frappe, cold holiday coffee drink made with light eggnog, milk, topped with whip cream, sprinkle of nutmeg
Thai Wonton Soup, light and comforting
Harissa Roasted Butternut Squash
Apple & Berry Sparkler
Baked Cider Doughnuts with Cinnamon Cider Glaze
Creamy Roasted Butternut Squash Pasta with sage - two flavors that are a match made in heaven, comes together in just 20 minutes!
Choca Choca Wow Wow! Double Chocolate, Chocolate Chocolate Chip Cookies, a lot of chocolate, wow!
Baked Sweet Potato Avocado Bowl, satisfying, especially when paired with tecate and tabasco
Fondue Macaroni and Cheese is the real deal, the perfect romantic dinner for two
Mediterranean Fig Salad, jewel-like figs, fragrant mint, tangy feta, comes together in minutes
Soy-Lime Salmon with Green Beans, simple ingredients cooked in a foil packet
Chili-Lime Roasted Butternut Salad combines roasted root vegetables with the bright flavors of lime juice and cilantro for an easy, delicious winter salad
Hearty, creamy soup features Cauliflower, with a tangy bite of Blue Cheese!
Beet and Goat Cheese Ravioli with Beet and Truffle Sauce
Zesty Sweet Potato Salad, tossed with diced veggies, fresh mint, orange lemon vinaigrette
Butter Toffee Candy topped with melted chocolate and sliced almonds
Carrot, Parsnip and Lentil Casserole, hearty, vegetarian, delicious
Spicy Thai Chickpeas with Coconut, Lemongrass, Sweet Basil, healthy and delicious vegetarian meal
Ricotta Cheesecake, smooth and creamy
Keema - ground beef cooked in spices with potatoes and peas
Gourmet guide to Food in Mexico from Lonely Planet.
Apple BACON Pie with Cheddar Crust
Salted Caramel Chocolate Cookies
Ricotta and Caramelized Onion Frittata
CNN's look at the best of the old and new Singapore dining
Classic winter warmer - Rice Pudding layered with Dulce de Leche, topped with hazelnut brittle
Lemon Prawn Paté
Filipino style Arroz a la Cubana served with a fried egg and a ripe plantain
CN Traveller's Best Restaurants and Bars in Madrid
Date Nut Bars, perfect for flavor and energy on the go!
Fried Green Heirloom BLT with a Garlic Aioli
Oven Roasted Pork Chops with Thyme Scented Mushrooms
Stuffed Gem Squash, a speciality from Africa
Crispy Macaroni Cheese Balls, holiday-colored sauces, marinara and pesto! crispy outside with creamy cheesy inside makes this a sure hit!
The final step to making your own Bitters
Delicious, effortless Gluten Free Chocolate Cupcakes - you won’t believe how tasty or how easy they are to make, definitely a keeper!
Four Season's top Washington DC restaurants
Pumpkin Flan! Pumpkin Pie in custard flan topped with burnt sugar caramel, vegan, gluten-free
Baked Potato Soup, rich, creamy with fluffy bites of baked potato in every bowl, winter comfort food at its best!
Turkey Rice Congee with Peanuts and Scallops - warm, comforting, delicious, good use of leftover turkey
Johnny Appleseed Burgers with sweet caramelized onions and buttery sautéed apples
The Guardian's food guide to Seoul: top 10 dishes and where to try them
Italian Veal Loin Chops Kurobutta - recipe from Gioco Chicago
Homemade String Hoppers, flavored with sugar and coconut - step by step pictorial!
Italian Christmas Trifle with Ricotta cream, Mandarin and Vin Santo
The European Asparagus Museum, just one of Lonely Planet's selection of the world's oddest food museums