Cranberry Pineapple Mango Preserves with Cinnamon & Ginger - sweetly spiced, easy way to preserve fresh cranberries
Spinach Dhokla - steamed savory Indian cake packed with spinach
Homemade Buckeyes, fudge-y peanut butter ball dipped in decadent chocolate
Crispy and thin Indian-spiced Baked Sweet Potato Chips bursting with color and flavor
Easy, no-bake, Paleo Chocolate Orange Truffles, so good!
Pressure Cooked Brown Rice, perfectly cooked in half the time
Gingerbread Brownies with White Chocolate Cream Cheese Frosting
Cranberry-Citrus and Coconut Cake - holiday classic made easy!
Blueberry and Lemon Curd Yogurt Parfaits - with homemade granola and sugar free lemon curd!
Wild Rice-Stuffed Squash
Puash Soup (pumpkin and butternut squash), delicious combination of flavors, warms us up for the chilly days ahead
Chicken Egg Rolls - fried or baked, delicious either way
Mini Pumpkin Cheesecakes, easy to make, no individual pans needed!
Leek, Apple and Blue Cheese Tart
Spicy, Peppery Shrimp with Lemon-Soy Garlic Dip
Meet the Cuscake - that's an apple and custard cupcake!
Fall Harvest Salad with Balsamic Maple Vinaigrette, in season butternut squash and pears, pair perfectly in this fall inspired salad
Pomegranate Cranberry Sauce - dress up any weeknight roast
Microwave White Sugar Caramel Corn with Butterscotch Chips and Peanuts
Quinoa Patties, healthy on-the-go lunch, pairs wonderfully with soups and salads
Mashed Potatoes with Kale, perfect healthy side dish to any steak, chicken, or big salad
Do Chua, pickles, nice crunch and balance to many Vietnamese foods, add to meats, egg rolls, and banh mi
Lightened up Gingerbread Spiced Hot White Chocolate - cup of Christmas!
Deconstructed Carbonara can be prepared quickly, without losing its customary rich flavor
Kale Salad with delicata squash, almonds and aged cheddar
Chocolate Peppermint Cupcakes, tender, sturdy chocolate cupcake and mint pieces, topped with chocolate ganache, peppermint buttercream
Peruvian Kaniwa Pudding - delicious dessert made with unrefined whole cane sugar and the Incan grain of Kaniwa, cousin to quinoa
Coffee + Food - new coffee shop in Larchmont, Los Angeles
Pork Cutlet with Pickled Onions and Pancetta, the onions are practically a condiment in itself
Use leftover turkey carcass to make delicious Soup Stock
Move over maple syrup, Apple Cider Syrup makes the perfect new topping for pancakes, drizzle over ice cream for an extra-indulgent treat
Brekkie Eggs in toast baskets
Apple Pie Cookies - great twist on a classic
Skinny Eggnog Frappe, cold holiday coffee drink made with light eggnog, milk, topped with whip cream, sprinkle of nutmeg
Thai Wonton Soup, light and comforting
Harissa Roasted Butternut Squash
Apple & Berry Sparkler
Baked Cider Doughnuts with Cinnamon Cider Glaze
Creamy Roasted Butternut Squash Pasta with sage - two flavors that are a match made in heaven, comes together in just 20 minutes!
Choca Choca Wow Wow! Double Chocolate, Chocolate Chocolate Chip Cookies, a lot of chocolate, wow!
Baked Sweet Potato Avocado Bowl, satisfying, especially when paired with tecate and tabasco
Fondue Macaroni and Cheese is the real deal, the perfect romantic dinner for two
Mediterranean Fig Salad, jewel-like figs, fragrant mint, tangy feta, comes together in minutes
Soy-Lime Salmon with Green Beans, simple ingredients cooked in a foil packet
Chili-Lime Roasted Butternut Salad combines roasted root vegetables with the bright flavors of lime juice and cilantro for an easy, delicious winter salad
Hearty, creamy soup features Cauliflower, with a tangy bite of Blue Cheese!