*cookingontheweekends
Spiced Cranberry Sauce - every savory bite at the holiday table is made just a little bit better when something sweet accompanies it
#34949
*thekosherspoon
Maple Roasted Pears in Savory Crepe Dough, perfect fall combination, Julia Child crepe recipe
#34945
*chickiephi
Fastest pot luck side dish - everyone asks for Grilled Cabbage at Thanksgiving because it is so refreshing
#34942
*The Healthy Foodie
Enjoy Spaghetti Squash topped with shaved fennel, warm apples, hint of cider vinegar, and crunchy pistachios
#34940
*kitchenconfidante
Cranberry Walnut Kale Salad with fresh cranberry vinaigrette, healthy way to kick off the holiday feast
#34939
*mayihavethatrecipe
All the Thanksgiving flavors in one vegetarian bite! Apple Chestnut Corn Bread Stuffing, vegan
#34937
*TheUrbanGrocer
Spanish-inspired, Northern Californian influenced eats at Contigo in San Francisco
#34934
*healthyseasonalrecipes
Cheddar Green Bean Casserole, twist on the classic, with lots of vegetables and sharp cheddar cheese
#34932
*chickiephi
Smoked Sunchoke Mash with Soy-Maple Roasted Brussel Sprouts, Green Cherry Tomatoes, and Shiitakes
#34927
*topwithcinnamon
How to make Soft Salted Caramels or Caramel Sauce - fuss free, step-by-step animated guide to making Corn-Syrup-Free Soft Caramels
#34925
*TheSlowRoastedItalian
Homemade Garlic Croutons, easy, addictive, make them over and over again
#34924
*bsinthekitchen
Spoil yourself for breakfast or dessert with this Dark Chocolate & Cranberry Stuffed French Toast!
#34919
*chocolatemoosey
Pumpkin Gingersnap Truffles: creamy pumpkin filling dipped in chocolate spiced w cinnamon & ginger, a great way to use leftover pumpkin!
#34917
*dinnersdishesanddesserts
Turkey Tamale Pie and 50 other great ideas for your Thanksgiving leftovers
#34914
*feastingathome
Shepherd-Less Pie, delicious vegan version with mushrooms, sun chokes, Rustic Potato Topping or Truffled Mashed Potatoes, custom-make, perfect for the Holidays
#34912
*cannellavita
Just in time for Thanksgiving, recipe for Apple Cornbread Stuffing from the famous restaurant Ris in D.C.
#34911