Easter Bundt Cake with Caramel Fudge and Egg Liqueur
Crispy Fried Pastries with Beetroot and Potato filling, perfect for teatime
Pork Chops and Saffron Rice With Zucchini, Peas and Pancetta
Superfast, like lightning speed Spinach and Artichoke Pizza, lighter version of spinach and artichoke dip baked on pizza!
Coconut Cocoa and Caramel Pavlova. Kosher for Passover, Parve, dairy free, gluten free and it taste like a giant Girl Scout Samoa!! It's amazing!
Comforting soup packed with vegetables, rice, and chicken. Great for a crowd and kids!
The New York Times Chocolate Chip Cookies (My favorite chewy chocolate chip cookies)
Orange poppy seed pound cake cheers up chilly days. Made with whole wheat flour, olive oil and yogurt, this cake is healthier than most.
Baked Eggs with Fennel - Inspired by Julia Child, this four ingredient dish makes for an elegant yet easy breakfast.
Bananas Foster cheesecake is unbelievably delicious!
Orecchiette with Braised Short Ribs and Swiss Chard. Inspired by a pasta course at Mario Batali's Del Posto in NYC.
An update on a retro classic: totally addictive Devilled Eggs with Tuna.
Creamy Bacon, Tomato and Mushroom Tagliatelle - a quick, tasty and filling meal, ready in 20 minutes
Bunny Butt Pancakes.
The only thing better than pepperoni pizza? Pizza that you roll up and dunk in extra tomato sauce.
A bit of sweet citrusy heaven: Meyer lemon ice cream.
Too cute for words - Alessi & Eero Aarnio's Duck Kitchen Timer! Also, A+R says it has "a duck quack that's too endearing not to make you, er, quack up."
Curried Baked Carrot Chips - So addictive and tasty, you'll forget they're healthy.
Garlic, Herb, and Parmesan Pull-Apart Bread with Marinara sauce for dipping
Learn the secrets to Vintage Royal Icing Lace Sugar Cookies!
S.U.P.E.R tasty Hot Chocolate Pudding!
Dominican Sweet Bean Cream, rich and original dessert from the Caribbean
Raspberry, basil and balsamic vinegar come together in a pretty and easy appetizer recipe for spring.
Spicy Crispy Sweet Potato Fries- Spicy, crispy sweet potatoes coated in a breadcrumb mixture and baked to perfection.
Farfalle with Prosciutto, Spinach, and Pine Nuts
Carrot Top Cupcakes made using a modeling chocolate cupcake wrapper, wonderful treat for Easter, Earth Day
Clams in green sauce. A quick and easy Tapas from Galicia, Spain.
Cadbury Creme Egg Milkshake - chocolate milkshake with homemade Cadbury cream, just like your favorite Easter candy
Flavor, texture, and beautiful color make this rice salad a winner! And you can make it in advance.
Make the perfect Roast Turkey, Stuffing and Gravy
Chinese Chili Sauce: recipe courtesy of my local restaurant. Now you can enjoy it at home, too.
Hopping through the kitchen. Bunny Foo Foo Raspberry Lemon Donuts, Gluten-Free.
Nutella French Toast Rollups:: Nutella spread on slices of bread, rolled up, and fried in butter - fabulous breakfast treat!
Deep fried unleavened bread. Devilishly delicious and worth every popped button and busted zipper! (vegan)
Spice up your walnuts with rosemary and thyme!
Quail eggs and mixed vegetables on a crisp potato nest.
Lemon Meringue Pie, who can resist tangy lemon curd with a cloud of meringue on top?
Roasted green bell peppers, macadamia nuts, lime juice and a pinch of cardamom elevate this cabbage slaw to whole new level!
Buns made of innovative dough kneaded on pumpkin puree
'Rug' made from over 1000 meringues, in a cake hotel opened to launch a range of new sugars for Tate & Lyle
Braised Lamb Shoulder with Sage
Kumquat Lemongrass Rum Cocktail, a sweet and sour way to say so long to winter and cheers to the beginning of spring!
Jameson Irish Whiskey's 2013 Limited Edition St. Patrick's Day Bottle is the creation of acclaimed Irish glass engraver Dave Smith, who is preserving an old world craft.
Momofuku's Roasted Brussels Sprouts with Fish Sauce Vinaigrette
Dark Chocolate Lavender Muffins
EYESCREAM! Amazing barcelona store for a deconstructed twist on the taiwanese shaved ice cream trend... with incredible branding, packaging, and googly eyes!