Nigerian gluten-free, wheat-free Steamed Mango Pudding with Mango Coulis
Salted Spicy Double Chocolate Chili Cookies
Forget Peeps! these little Cream Puff cuties will be the star of your spring dessert tray
Moroccan Baked Eggs for Breakfast!
Hot Cross Buns
Spring Fling Screwdriver Cocktail, as fun to say as it is to drink, fab twist on the classic makes this a drink to remember!
Crispy Chicken Skin with Goat Cheese and Pomegranate, low carb, gluten free, possibly the most addicting snack ever!
Goat Cheese Soufflé with fresh thyme and lemon
Zabaglione, an Italian custard made with egg yolks, sugar, Marsala wine, just perfect to serve with berries
Easter Chicks, adorable and yummy
Coconut Rice Cake Granola, crisper, lighter take on granola, with puffed rice cakes being the key to a cereal which taste like kettle corn!
Indian Gooseberry / Amla Juice - perfect drink to beat the summer
Meyer Lemon Pudding with Chantilly Cream, Raspberries, and Pistachios
Cherry Almond Coconut Quinoa Porridge - a healthy, vegan. gluten-free breakfast
Sun-Maid Raisin Pecan Sticky Toast is wickedly decadent and perfect for brunch
Delicious double dipped and fried Cheese Sticks with veggies, Italian herb seasoning and honey dijon dip!
Maple Sweet Potato Soup with All Spice Greek Yogurt
These 3-Bite Jamaican Beef Patties are easy to make, but maintain the authentic flavor! Flaky, spicy, meaty, and delicious! Great for a party appetizer or Jamaican-themed feast.
Chocolate Matzo Toffee aka Chocolate Matzo Crack
Roasted Asparagus with Poached Egg and Lemon-Mustard Sauce. Perfect for Easter brunch or dinner
Perfect for brunch, Mini Bacon & Egg Tarts in Cornmeal-Black Pepper Crusts
soup made with cellophane noodles, napa cabbage and meat balls
Guinness Beer Battered Cod. Crunchy beer battered cod fillets flavored with the earthiness of Guinness Beer.
Meringue Mascarpone Cake with Ganache. Your perfect indulgence this Easter.
Lemony-Pepper Browned Butter Vinaigrette Pasta with Asparagus and Mushrooms
Easy Thai Cucumber Salad! perfectly refreshing for spring
Every home needs a hot baked Apple Pie with cinnamon and honey! especially at Easter
Guacamole Deviled Eggs
Spicy Giardiniera Pizza Bites make a great snack or appetizer, serve with warm marinara sauce
Ham and Cheese Scones, Canadian ham, cheddar cheese, onions baked into a hearty scone, perfect with soup or salad
Orange Cardamom Sable Cookies, easy slice and bake, straight from fridge or freezer
An illustrated recipe for Swedish Mustard Herring
Almond Blueberry Slice, with a crumbly biscuit, gooey cakey texture, sweet sour blueberries, crunch of almonds, hard to resist
Fried Lemons are delicious in a Caesar salad!
Delicious and healthy Blueberry Banana Coconut Oatmeal Bake
Lengua de Gato, Filipino Butter Cookies, perfect for teatime
Bake and freeze Apple Paleo Muffins for grab-and-go, gluten free breakfasts during the week
Burmese Wilted Spinach Salad
Sweet Czech Kolaches, delicious breakfast treat
Popovers with Strawberry Butter
Blueberry Pie nestled inside a double crust of Chocolate Ginger Pâte Brisée
Honey Buttermilk Scones with Dark Chocolate
Chocolate Chip Hot Cross Buns, for kids and grownups, who don't like spice or dried fruit
Dutch Chocolate Cupcakes, dressed up for Easter. vegan
Buffalo Ranch Chicken Grilled Cheese
Challah Bread Knots, individually sized, perfectly sweet, great with any meal!