Black Bottom Cheesecake Cupcakes
Panzanella Salad with chickpeas, charred leeks, tuscan kale
Spaghetti with Tomato and Oregano, simple, basic, delicious
Quick and easy Pear Galette
Tall And Creamy Lemon Cheesecake, adapted from Dorie Greenspan, definitely on the list of all time best cheesecakes!
Spring Lamb Bolognese Sauce with Peas & Mint over Homemade Pasta
Chocolate Cookies with White Chocolate Chunks, crispy chocolate shell on the outside, soft and chewy - inside!
Wild Garlic, aka ramsons, bear garlic, stinking Jenny, with edible flowers, make a delicious Wild Garlic Pesto!
Baked Coffee Cake French Toast, the best thing that ever happened to brunch
Ham & Cheese Rolls, delicious way to use up the holiday ham
Broccoli Pasta, pasta with goodness of broccoli and garlic, healthy, ready in under 30 minutes, perfect for easy weeknight meal
Lemon Panna Cotta with Lemon Marmalade and Sugared Pistachios, from The Purple Pig in Chicago
A carnival favorite inspired grilled cheese - The Caramel Apple & Brie Grilled Cheese!
Garlic Parmesan Popcorn, with smoked paprika, quick, flavorful snack!
One Pot Bacon Barbecue Beans
Classic French Financiers
Bold, marinated, Grilled Skirt Steak with Sweet & Spicy Blackberry Avocado Salsa, deceptively easy and simple to make!
The easiest way to Shred Chicken
Chocolate Espresso Spice Cookies
Vegan Pot Pie with spring vegetables!
The world of chocolatey-peanut-buttery delights is a dangerous one, and these Peanut Butter Buckeyes are no exception
Mochicream Mochido = Mochi Donuts! Just found these adorably packaged delights that aren't quite as they seem. They have a coating on a ring of mochi filled with cream/sauce depending on the flavor.
Blackberry Lime Curd - easy to make and delicious in a cake, on toast, or eaten with a spoon!
Brie, Fig, Walnut, Grilled Cheese, an ooey-gooey sandwich that straddles the line between lunch and dessert
Fluffy Zucchini Bread, whole wheat bread is extra fluffy with grated zucchini
Homemade Garlic Beer Pita Bread, so easy, less than an hour, and so good!
Potato Pancakes with Smoked Salmon and Caviar, the ideal brunch
Bittersweet Fallen Chocolate Gateau with Crème Patisserie & Balsamic Vanilla Strawberries, and dark chocolate lace border
Cheesy Cauliflower and Farro Bake
Zesty Pizza with Eggs, Roasted Peppers, Olives
Earl Grey Pomelo Tart
Chicken Curry Stew with potatoes, cream sauce and bit of blue cheese
Mini Chocolate Espresso Pound Cake
Polenta, Crispy Pancetta, Shaved Asparagus, Aged Gouda, tasty way to welcome Spring
Cinnamon Pecan Scones, gluten free
Poached Egg, Roasted Tomatoes, Gorgonzola on a bun!
Fudgy Dark Chocolate Date Frosting, vegan, gluten-free, no added sugar, delicious!
Dark Chocolate Macadamia Nut Cookies
Neapolitan Mousse Cake, layered with Chocolate Almond Cake, Vanilla Mousse, and Strawberry Mousse, perfect for entertaining
Tex-Mex Slow Cooker Chicken, tender shredded chicken, with homemade Sofrito and taco mix, perfect to stuff into tacos, burritos, enchiladas
Raspberry Peach Iced Tea, wonderfully refreshing and fruity, perfect for the start of spring!
Chocolate Financiers made with almond flour, egg whites, powdered sugar, sweet and fudgy morsel
Braised Baby Purple Artichokes, these purple beauties are in season and delicious!
Strawberry Mango Fruit Roll-Ups
Angel Food Cupcakes, fluffy, with lemon zest, no fancy pan needed, and uses up extra egg whites