Enjoy delectable links that inspire NOTCOT!
Broad Bean, Barley and Mint Salad, refreshing, light, vegetarian, great for sunny outdoor parties! *klfoodstyle

Broad Bean, Barley and Mint Salad, refreshing, light, vegetarian, great for sunny outdoor parties!

#42472
Easy Italian-style Focaccia, delicious Thai Basil Beer Glaze coats this chewy lunch time winner *moonblushbaker

Easy Italian-style Focaccia, delicious Thai Basil Beer Glaze coats this chewy lunch time winner

#42471
Oven Roasted Brussels Sprouts with Smokey Bacon, tender and crispy combo in a bowl!  *The Healthy Foodie

Oven Roasted Brussels Sprouts with Smokey Bacon, tender and crispy combo in a bowl!

#42470
April is National Grilled Cheese Month, celebrate with PB&J Grilled Cheese, featuring Bacon Jam! *poetinthepantry

April is National Grilled Cheese Month, celebrate with PB&J Grilled Cheese, featuring Bacon Jam!

#42469
Easy Stovetop Mac and Cheese *TheMomChef

Easy Stovetop Mac and Cheese

#42468
Fried Smashed Potatoes with Onions and Meyer Lemon Dressing *KimBee

Fried Smashed Potatoes with Onions and Meyer Lemon Dressing

#42467
Roman-style Artichokes *lisaiscooking

Roman-style Artichokes

#42466
Smashed Potatoes, creamy, fried golden brown in curry oil, served with spicy coconut-yogurt sauce *feedingdarragh

Smashed Potatoes, creamy, fried golden brown in curry oil, served with spicy coconut-yogurt sauce

#42465
Thyme Flat Bread topped with cream cheese and potatoes *sabrinasue

Thyme Flat Bread topped with cream cheese and potatoes

#42464
Amazing One-Ingredient Chocolate Mousse, no cream, no eggs, no added sugar, no butter, no kidding! *the view from great island

Amazing One-Ingredient Chocolate Mousse, no cream, no eggs, no added sugar, no butter, no kidding!

#42463
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Steps to make Ghee / Clarified butter at home *cooksjoy

Steps to make Ghee / Clarified butter at home

#42462
English style jam - Vanilla and Yellow Plum Jam with vanilla seeds *BakeThenEat

English style jam - Vanilla and Yellow Plum Jam with vanilla seeds

#42461
Strawberry Honey & Lime Spritzer *soletshangout

Strawberry Honey & Lime Spritzer

#42460
Double Crunch Beer-Battered Sweet Maui Onion Rings with Spicy & Smoky 'Kicked-Up Ketchup' Dipping Sauce
*thecozyapron

Double Crunch Beer-Battered Sweet Maui Onion Rings with Spicy & Smoky 'Kicked-Up Ketchup' Dipping Sauce

#42459
Mexican Grilled Cheese, stuffed with avocado, salsa, re-fried beans, queso fresco, a mouthful! *bsinthekitchen

Mexican Grilled Cheese, stuffed with avocado, salsa, re-fried beans, queso fresco, a mouthful!

#42458
Just in time for the Kentucky Derby - Mint Julep inspired Iced Coffee! *ginazammit

Just in time for the Kentucky Derby - Mint Julep inspired Iced Coffee!

#42457
Mini Classic Croissant, with only 3 ingredients! *tylife

Mini Classic Croissant, with only 3 ingredients!

#42456
If you haven't tried Beer Ice Cream yet you are seriously missing out! *The Endless Meal

If you haven't tried Beer Ice Cream yet you are seriously missing out!

#42455
Paella-Style Millet Sauté, new take on Spanish classic *leafparade

Paella-Style Millet Sauté, new take on Spanish classic

#42454
Skinny Raspberry Cheesecake *thekitchenpaper

Skinny Raspberry Cheesecake

#42453
Midas Touch Cocktail made with saffron simple syrup *the view from great island

Midas Touch Cocktail made with saffron simple syrup

#42452
Chicory and onion tart, (vegan) *emilieandlea

Chicory and onion tart, (vegan)

#42451
Rustic cauliflower and thyme soup *misspickledplum

Rustic cauliflower and thyme soup

#42450
Freezer Pancake Sticks, great for a quick and healthy breakfast option! *crunchyfrugalista

Freezer Pancake Sticks, great for a quick and healthy breakfast option!

#42449
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Grilled Asparagus with Sriracha & Toasted Pecan Vinaigrette *thebarbeehousewife

Grilled Asparagus with Sriracha & Toasted Pecan Vinaigrette

#42448
Smoky Brussels Sprouts with Avocado and Lime,  fresh and inviting, vegetarian, whole 30, paleo *home is where the cookies are

Smoky Brussels Sprouts with Avocado and Lime, fresh and inviting, vegetarian, whole 30, paleo

#42447
An interactive guide to making baklava. *MDI

An interactive guide to making baklava.

#42446
These Spirulina Energy Globes are simple, delicious, and pack a punch of protein and energy! Made with raw nuts, seeds, dried fruit, cocoa, and spirulina! *Nutrition Stripped

These Spirulina Energy Globes are simple, delicious, and pack a punch of protein and energy! Made with raw nuts, seeds, dried fruit, cocoa, and spirulina!

#42445
Orange and Whiskey Cake, laced with equally delicious whiskey glaze! *Technicolor Kitchen

Orange and Whiskey Cake, laced with equally delicious whiskey glaze!

#42444
chewy gingerbread cookies flavored with pumpkin puree *g2food

chewy gingerbread cookies flavored with pumpkin puree

#42443
Crispy, crunchy, creamy, tangy, touch of spicy.... These salmon croquettes are heavenly. *dvlwearsparsley

Crispy, crunchy, creamy, tangy, touch of spicy.... These salmon croquettes are heavenly.

#42442
Made from tangy and sweet kiwis and green apple, it’s the most simple and tasty chutney *cravecookclick

Made from tangy and sweet kiwis and green apple, it’s the most simple and tasty chutney

#42441
Moist muffins full of chunky apples, and swirled with apple butter for a burst of flavor in every bite! *feedingdarragh

Moist muffins full of chunky apples, and swirled with apple butter for a burst of flavor in every bite!

#42440
Chocolate Stout Cheesecake Fudgesicle. Only takes ten minutes to get this in your freezer, what are you waiting for?! *thebeeroness

Chocolate Stout Cheesecake Fudgesicle. Only takes ten minutes to get this in your freezer, what are you waiting for?!

#42439
Cathead Vodka, in regular and Honeysuckle, is the first legal liquor produced in Mississippi since 1907. *sweet peach

Cathead Vodka, in regular and Honeysuckle, is the first legal liquor produced in Mississippi since 1907.

#42438
Jazzed up club sandwich with fresh avocado and spicy chipotle pepper spread - my favorite sandwich yet! *damndelicious

Jazzed up club sandwich with fresh avocado and spicy chipotle pepper spread - my favorite sandwich yet!

#42437
Super tasty Mediterranean sandwich.  Tender eggplant, colorful peppers, warm mediterranean spices, creamy egg and crunchy bread.  Perfection! *mayihavethatrecipe

Super tasty Mediterranean sandwich. Tender eggplant, colorful peppers, warm mediterranean spices, creamy egg and crunchy bread. Perfection!

#42436
Dark chocolate ice cream with homemade chocolate wafer cookies and a little fresh ground black pepper for just the right amount of heat. *feedingdarragh

Dark chocolate ice cream with homemade chocolate wafer cookies and a little fresh ground black pepper for just the right amount of heat.

#42435
Chocolate Mint Cookie Cupcakes *yinmom yangmom allie

Chocolate Mint Cookie Cupcakes

#42434
A delicious recipe for gourmet chocolate biscuits with eggs and sugar and chocolate mixture. *finedininglovers

A delicious recipe for gourmet chocolate biscuits with eggs and sugar and chocolate mixture.

#42433
Rich, fudgy brownies, spiked with Irish cream and topped with creamy salted caramel sauce. *feedingdarragh

Rich, fudgy brownies, spiked with Irish cream and topped with creamy salted caramel sauce.

#42432
Crispy potato pancakes - So easy yet sooo delicious. *homecookingadventure.com

Crispy potato pancakes - So easy yet sooo delicious.

#42431
What if a hummus sneaked into a stew? *peppercorns

What if a hummus sneaked into a stew?

#42430
The Soy-Free Vegan Benedict- guess what the special ingredient is! *keepinitkind

The Soy-Free Vegan Benedict- guess what the special ingredient is!

#42429
Caprese Grilled Cheese Sandwich with Arugula Pesto (With a little catering tip I use, to make any pesto out of this world!) *feastingathome

Caprese Grilled Cheese Sandwich with Arugula Pesto (With a little catering tip I use, to make any pesto out of this world!)

#42428
The Art of the Artichoke. How to select, trim, cook and most of all, eat the elusive artichoke.  Also a fresh Tarragon-Chive dipping sauce. *BoulderLocavore

The Art of the Artichoke. How to select, trim, cook and most of all, eat the elusive artichoke. Also a fresh Tarragon-Chive dipping sauce.

#42427
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