Enjoy delectable links that inspire NOTCOT!
Peaches with vanilla and mint
*delicooks

Peaches with vanilla and mint

#4379
Jacques Torres Chocolate Chip Cookies - They are so easy that you have no excuse not to make them! *thecilantropist

Jacques Torres Chocolate Chip Cookies - They are so easy that you have no excuse not to make them!

#4378
Chicken and Basil Hot-Pot (Three Cup Chicken 三杯雞) *AlmostBourdain

Chicken and Basil Hot-Pot (Three Cup Chicken 三杯雞)

#4377
Homemade Prawn Balls, reminiscent of my favourite forbidden childhood snack. *Trissalicious

Homemade Prawn Balls, reminiscent of my favourite forbidden childhood snack.

#4376
Herbed cheese popovers - light and airy, flavored with garlic, Romano cheese and Italian herbs *ekerekes

Herbed cheese popovers - light and airy, flavored with garlic, Romano cheese and Italian herbs

#4375
warm and fuzzy cotton candy cookie pops *chic cookies

warm and fuzzy cotton candy cookie pops

#4374
Roast Stuffed Peaches with Dark Rum and Crushed Amaretti. Summer can't come soon enough! *VersesFromMyKitchen

Roast Stuffed Peaches with Dark Rum and Crushed Amaretti. Summer can't come soon enough!

#4373
Pasta e Fagioli... one of our favorite winter soups!  Filled with pancetta, garbanzos, tomatoes, herbs and finished off with tortellini.  *Liv Life

Pasta e Fagioli... one of our favorite winter soups! Filled with pancetta, garbanzos, tomatoes, herbs and finished off with tortellini.

#4372
Gluten-Free Triple Lemon Pie made with Meyer lemons. *Winnieab

Gluten-Free Triple Lemon Pie made with Meyer lemons.

#4371
Best French Toast Ever. Thank you Alton Brown and Brioche, Ill never go back. *kita817

Best French Toast Ever. Thank you Alton Brown and Brioche, Ill never go back.

#4370
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A soft sugar cookie recipe with glace icing.  All decked out for Valentine's Day! *HoneyB

A soft sugar cookie recipe with glace icing. All decked out for Valentine's Day!

#4369
Pigs' ears with lime and chili at Delfina Pizzaria. Part of a NYtimes slideshow about San Francisco's Italian Flavor. *rugenius

Pigs' ears with lime and chili at Delfina Pizzaria. Part of a NYtimes slideshow about San Francisco's Italian Flavor.

#4368
A super simple curry paste *piccantedolce

A super simple curry paste

#4367
Wisconsin is dairy country, so it's no surprise that Milwaukee is home to some of the nation's best creamy treats. Whether it's one of the wacky flavors at Kopp's, or a vanilla cone from Leon's, Milwaukee makes magic with its moo juice. *sub-studio

Wisconsin is dairy country, so it's no surprise that Milwaukee is home to some of the nation's best creamy treats. Whether it's one of the wacky flavors at Kopp's, or a vanilla cone from Leon's, Milwaukee makes magic with its moo juice.

#4366
A Secret Menu of Alcoholic Donuts - Prepare to (over) indulge in Boozy Donuts, an off-menu collection of warm donuts injected with some of your favorite cocktails, available now at Flex Mussels.

Read more: http://www.urbandaddy.com/nyc/food/12412/Boozy_Donuts_A_Secret_Menu_of_Alcoholic_Donuts_New_York_City_NYC/2#ixzz1CNITJJsB
*sub-studio

A Secret Menu of Alcoholic Donuts - Prepare to (over) indulge in Boozy Donuts, an off-menu collection of warm donuts injected with some of your favorite cocktails, available now at Flex Mussels.

Read more: http://www.urbandaddy.com/nyc/food/12412/Boozy_Donuts_A_Secret_Menu_of_Alcoholic_Donuts_New_York_City_NYC/2#ixzz1CNITJJsB

#4365
Asia Dogs at the Brooklyn Flea Market. *Melody & Curtis

Asia Dogs at the Brooklyn Flea Market.

#4364
These Seared Scallops & Gremolata are served with both the beets and the beet greens. Do you save your tops? *SippitySup

These Seared Scallops & Gremolata are served with both the beets and the beet greens. Do you save your tops?

#4363
Pâte Croissant and Pain au Chocolat - How to make croissant dough and then enjoy light and flaky Pain au Chocolat for an extra special breakfast treat. *grace massa langlois

Pâte Croissant and Pain au Chocolat - How to make croissant dough and then enjoy light and flaky Pain au Chocolat for an extra special breakfast treat.

#4362
The NYtimes explores how mushrooms fill in the blanks for the meat-free. *rugenius

The NYtimes explores how mushrooms fill in the blanks for the meat-free.

#4361
Stuffed Pork Chops with Mushrooms and Smoked Mozzarella *greateatswithpetes

Stuffed Pork Chops with Mushrooms and Smoked Mozzarella

#4360
Quinoa and Black Beans - quick, simple, and delicious *veggie101dotcom

Quinoa and Black Beans - quick, simple, and delicious

#4359
This is the best birthday cake I've ever eaten—a rich chocolate frosting covers a moist yellow layer cake. *thepastryaffair

This is the best birthday cake I've ever eaten—a rich chocolate frosting covers a moist yellow layer cake.

#4358
Supercharged mornings thanks to our new Turkish coffee grinder! *wasabiprime

Supercharged mornings thanks to our new Turkish coffee grinder!

#4357
Coffee Macarons with Nutella Filling *PastryPal

Coffee Macarons with Nutella Filling

#4356
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A blueberry oatmeal muffin that you don't have to feel guilty about serving to your kids *mamashack

A blueberry oatmeal muffin that you don't have to feel guilty about serving to your kids

#4355
Hot chocolate on a stick, what's not to love!  Add it to warm milk, swirl and enjoy! *whipperberry

Hot chocolate on a stick, what's not to love! Add it to warm milk, swirl and enjoy!

#4354
Glazed Lemon & Dried Cherry Quick Bread *cookincanuck

Glazed Lemon & Dried Cherry Quick Bread

#4353
Mango Semifreddo with Chocolate Ganache and a Hint of Chilli. *chocolatechillimango

Mango Semifreddo with Chocolate Ganache and a Hint of Chilli.

#4352
Soft milk cake cupcakes filled with luscious passion fruit curd. *onevanillabean

Soft milk cake cupcakes filled with luscious passion fruit curd.

#4351
Hasselback Sweet Potatoes with Thyme Vinaigrette *foodiebride

Hasselback Sweet Potatoes with Thyme Vinaigrette

#4350
Truffles made with white chocolate, coconut flakes and delicious homemade Glühwein *MikaMelon

Truffles made with white chocolate, coconut flakes and delicious homemade Glühwein

#4349
Apple Cider Sugar: A fantastic finishing sugar for fall and winter desserts, this sugar has all the taste of apple cider, and a hint of cinnamon to add a little something extra to a dish. *cherryteacakes

Apple Cider Sugar: A fantastic finishing sugar for fall and winter desserts, this sugar has all the taste of apple cider, and a hint of cinnamon to add a little something extra to a dish.

#4348
Nendo designed these cute forest-spoons for a chain of curry restaurants called Coco Ichibanya, as part of  their annual 'Grandmother Curry' campaign, in which 100,000 lucky customers win curry spoons through a lottery. *rugenius

Nendo designed these cute forest-spoons for a chain of curry restaurants called Coco Ichibanya, as part of their annual 'Grandmother Curry' campaign, in which 100,000 lucky customers win curry spoons through a lottery.

#4347
Pierre Hermé's Korova Cookies... chocolate cookies with bittersweet chocolate chips! *pickyin

Pierre Hermé's Korova Cookies... chocolate cookies with bittersweet chocolate chips!

#4346
Healthy, whole grain muffins made with roasted bananas, oats and small amounts of fat and sugar. A great start to any morning routine. *GuiltyKitchen

Healthy, whole grain muffins made with roasted bananas, oats and small amounts of fat and sugar. A great start to any morning routine.

#4345
Calvados Camembert with Walnut salad - the best way to end dinner! *gourmantine

Calvados Camembert with Walnut salad - the best way to end dinner!

#4344
WineBotas, leather wineskins come in straight and curved forms, as well as a variety of patterns and colors. *rugenius

WineBotas, leather wineskins come in straight and curved forms, as well as a variety of patterns and colors.

#4343
Whole Wheat Lemon Blueberry Scones *chocolateandcarrots

Whole Wheat Lemon Blueberry Scones

#4342
Chocolate Nutella Swirls made with Khrushchev Dough *thingswemake

Chocolate Nutella Swirls made with Khrushchev Dough

#4341
Red Beans and Rice with Andouille Sausage *goodlifeeats

Red Beans and Rice with Andouille Sausage

#4340
Saveur spills the secret of their favorite flour for making pizza dough. *tasteologie

Saveur spills the secret of their favorite flour for making pizza dough.

#4339
Panna cotta with nectarine coulis *gourmantine

Panna cotta with nectarine coulis

#4338
Vegetable Lasagna with Butternut Béchamel ~ The butternut squash makes for a healthier lighter lasagna in this great idea from the kitchn. *tasteologie

Vegetable Lasagna with Butternut Béchamel ~ The butternut squash makes for a healthier lighter lasagna in this great idea from the kitchn.

#4337
Divan Turkish Delight look delicious and come in 13 flavors. *rugenius

Divan Turkish Delight look delicious and come in 13 flavors.

#4336
From UK-based rock n’ roll baker, Lily Vanilli, comes this edible bleeding heart, just in time for Valentine's Day. *TheUrbanGrocer

From UK-based rock n’ roll baker, Lily Vanilli, comes this edible bleeding heart, just in time for Valentine's Day.

#4335
Home Coffee Roasting ~ Not Without Salt shares a great way to start making super fresh coffee at home! *tasteologie

Home Coffee Roasting ~ Not Without Salt shares a great way to start making super fresh coffee at home!

#4334
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