tasteologie's posts
The Food Lab takes on deviled eggs... Their recipe  includes some inspiration from Oleana and includes a drizzle of olive oil over the top! *tasteologie

The Food Lab takes on deviled eggs... Their recipe includes some inspiration from Oleana and includes a drizzle of olive oil over the top!

#13307
Pomme Frites! Just one of the many new strEAT foods at the Windows Lounge in Four Seasons Hotel Los Angeles at Beverly Hills.  They've taken an interesting refined route and picked up some street food inspiration from around the world! *tasteologie

featured post Pomme Frites! Just one of the many new strEAT foods at the Windows Lounge in Four Seasons Hotel Los Angeles at Beverly Hills. They've taken an interesting refined route and picked up some street food inspiration from around the world!

#13278
Bluefin Tuna Tostada... just a small taste of what's coming at the first ever Baja California Culinary Fest this October. After checking out the preview held at Playa this event sounds like it's going to be amazing! *tasteologie

featured post Bluefin Tuna Tostada... just a small taste of what's coming at the first ever Baja California Culinary Fest this October. After checking out the preview held at Playa this event sounds like it's going to be amazing!

#13229
Serious Drinks goes behind the scenes at the Maine Mead Works and takes a look at their continuously fermenting system. *tasteologie

Serious Drinks goes behind the scenes at the Maine Mead Works and takes a look at their continuously fermenting system.

#13195
Infographic from The Atlantic cataloging what the average American eats. *tasteologie

Infographic from The Atlantic cataloging what the average American eats.

#13187
Gnocchi Board ~ Vastly improved gnocchi ridges with this fun little paddle from Williams-Sonoma! *tasteologie

featured post Gnocchi Board ~ Vastly improved gnocchi ridges with this fun little paddle from Williams-Sonoma!

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Anzac Biscuits ~ Kitchy Kitchen shares a great cookie with a lot of history. *tasteologie

Anzac Biscuits ~ Kitchy Kitchen shares a great cookie with a lot of history.

#13159
Reese's Thesis ~ Brave Tart shares some thoughts on the origins of the peanut butter and chocolate combination as well as an analysis of some of Reese's early commercials. *tasteologie

Reese's Thesis ~ Brave Tart shares some thoughts on the origins of the peanut butter and chocolate combination as well as an analysis of some of Reese's early commercials.

#13136
Tips for Making the Perfect Mac 'N' Cheese ~ The Daily Meal takes on a favorite comfort food and provides some great little tricks to take it to the next level. *tasteologie

Tips for Making the Perfect Mac 'N' Cheese ~ The Daily Meal takes on a favorite comfort food and provides some great little tricks to take it to the next level.

#13130
Sesame Kale Salad ~ A simple healthy salad flavored with fresh ginger and toasted sesame seeds from fresh 365. *tasteologie

Sesame Kale Salad ~ A simple healthy salad flavored with fresh ginger and toasted sesame seeds from fresh 365.

#13115
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Alice Waters and Levi's team up with their artistic friends (including Dave Eggers and Sophia Coppola to name a few) and make T-shirts supporting Edible Schoolyard. Even the tags can be planted! *tasteologie

featured post Alice Waters and Levi's team up with their artistic friends (including Dave Eggers and Sophia Coppola to name a few) and make T-shirts supporting Edible Schoolyard. Even the tags can be planted!

#13047
Xlixe ~ Anyway you say it (they suggest slice) pies and pints are a winning combination in this Little Tokyo pizzeria. *tasteologie

featured post Xlixe ~ Anyway you say it (they suggest slice) pies and pints are a winning combination in this Little Tokyo pizzeria.

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Ridiculously beautiful laser cut nori from Seatle Food Geek.  He shares tons of gorgeous images from experimenting with a Silhouette SD Digital Craft Cutting Tool! *tasteologie

Ridiculously beautiful laser cut nori from Seatle Food Geek. He shares tons of gorgeous images from experimenting with a Silhouette SD Digital Craft Cutting Tool!

#12972
Yet another seriously bizarre Dole banana commercial from Japan. *tasteologie

video post Yet another seriously bizarre Dole banana commercial from Japan.

#12968
Green Chicken !? America's Test Kitchen is up to some strange science. *tasteologie

Green Chicken !? America's Test Kitchen is up to some strange science.

#12964
Curry ~  Modernist Cuisine has created an exhaustive resource on this famous spice blend... from its culinary anthropology, to botanical evolution! *tasteologie

Curry ~ Modernist Cuisine has created an exhaustive resource on this famous spice blend... from its culinary anthropology, to botanical evolution!

#12961
Lemon Meringue Pie Milkshakes ~ Joy the Baker makes a great dessert with a little bit of scrounging in the fridge and some ingenuity. *tasteologie

Lemon Meringue Pie Milkshakes ~ Joy the Baker makes a great dessert with a little bit of scrounging in the fridge and some ingenuity.

#12927
Fresh Figs with Cashew Cream ~ An elegant raw recipe from the kitchn. *tasteologie

Fresh Figs with Cashew Cream ~ An elegant raw recipe from the kitchn.

#12925
Esquire tells you everything you never wanted to know about making artificial meat. *tasteologie

Esquire tells you everything you never wanted to know about making artificial meat.

#12915
Sandwich Shop Set ~ Adorable toy sandwiches from Shak-Shuka made of 100% recycled plastic and dishwasher safe! *tasteologie

Sandwich Shop Set ~ Adorable toy sandwiches from Shak-Shuka made of 100% recycled plastic and dishwasher safe!

#12882
Rice flour corn bread baked in banana leaves ~ Just one of the many hybrids and blending of traditions from The Park's Finest Filipino American BBQ. *tasteologie

featured post Rice flour corn bread baked in banana leaves ~ Just one of the many hybrids and blending of traditions from The Park's Finest Filipino American BBQ.

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Cool Polish stainless steel enamel mug from Best Made. With a design once said to combine "all the advantages of glass with the strength of metal" this cup can even go over an open fire! *tasteologie

Cool Polish stainless steel enamel mug from Best Made. With a design once said to combine "all the advantages of glass with the strength of metal" this cup can even go over an open fire!

#12866
Real Men Cook Breakfast For Their Women ~ Some sound advice and a fun poster from the How To Project. *tasteologie

Real Men Cook Breakfast For Their Women ~ Some sound advice and a fun poster from the How To Project.

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Purple potatoes are not only gorgeous... they might also help lower your blood pressure! *tasteologie

Purple potatoes are not only gorgeous... they might also help lower your blood pressure!

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Fridgeezoo ~ Little fridge companions that encourage you not to leave the fridge door open and a series of hilarious videos showing them in action. *tasteologie

featured post Fridgeezoo ~ Little fridge companions that encourage you not to leave the fridge door open and a series of hilarious videos showing them in action.

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Pig Candy ~ Delicious candied bacon from Kitchy Kitchen... sweet, smokey and spicy! *tasteologie

Pig Candy ~ Delicious candied bacon from Kitchy Kitchen... sweet, smokey and spicy!

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Mark Bittman explores using beer as an ingredient... with delicious results! *tasteologie

Mark Bittman explores using beer as an ingredient... with delicious results!

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Foodzie shares a great fig recipe roundup! *tasteologie

Foodzie shares a great fig recipe roundup!

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Saveur shares instructions on how to make a stone grill on the beach! *tasteologie

Saveur shares instructions on how to make a stone grill on the beach!

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Tovolo Pie Molds ~ A fun impulse buy turned into a great pie filled afternoon. *tasteologie

featured post Tovolo Pie Molds ~ A fun impulse buy turned into a great pie filled afternoon.

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Food Lab brings some science to the battle of Coke vs Mexican Coke and finds some interesting results. *tasteologie

Food Lab brings some science to the battle of Coke vs Mexican Coke and finds some interesting results.

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Magnetic Shopping List ~ A fun way to stay organized with your food shopping from h&s. *tasteologie

Magnetic Shopping List ~ A fun way to stay organized with your food shopping from h&s.

#12686
Stanley Nineteen13 Carbonated Drink Bottle ~ A neat way to keep your drink both cold and sparkling on the go. *tasteologie

Stanley Nineteen13 Carbonated Drink Bottle ~ A neat way to keep your drink both cold and sparkling on the go.

#12681
Chocolate Adidas!  Hustler of Culture was offered some delicious 3 striped chocolate candies while visiting the Adidas headquarters in LA. *tasteologie

Chocolate Adidas! Hustler of Culture was offered some delicious 3 striped chocolate candies while visiting the Adidas headquarters in LA.

#12680
Bacon Basket  ~ Gear Patrol spotted the ultimate gift for bacon lovers. Di Bruno Bros have put together a basket brimming with everything from Sir Francis Bacon Peanut Brittle to to Baconnaise! *tasteologie

Bacon Basket ~ Gear Patrol spotted the ultimate gift for bacon lovers. Di Bruno Bros have put together a basket brimming with everything from Sir Francis Bacon Peanut Brittle to to Baconnaise!

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A fun infographic from design mind looking at the most eco friendly way to eat a hotdog. *tasteologie

A fun infographic from design mind looking at the most eco friendly way to eat a hotdog.

#12673
Sriracha Shrimp Toast~ Simple, spicy, a little sweet, and beautifully photographed by The Kitchy Kitchen. *tasteologie

Sriracha Shrimp Toast~ Simple, spicy, a little sweet, and beautifully photographed by The Kitchy Kitchen.

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Yogurt Brûlée ~ Not Without Salt turns Greek yogourt, a fine coating of sugar, and a blow torch into something wonderful. *tasteologie

Yogurt Brûlée ~ Not Without Salt turns Greek yogourt, a fine coating of sugar, and a blow torch into something wonderful.

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NOLET's Silver Champagne Sangria ~ A delivery of fresh champagne grapes makes for an exciting afternoon and cocktail! *tasteologie

featured post NOLET's Silver Champagne Sangria ~ A delivery of fresh champagne grapes makes for an exciting afternoon and cocktail!

#12626
Korean Fusion ~ Jonathan Gold and the LA Weekly review Culver City's Moko.  Delicious Ssam and a different take on Korean BBQ. *tasteologie

Korean Fusion ~ Jonathan Gold and the LA Weekly review Culver City's Moko. Delicious Ssam and a different take on Korean BBQ.

#12579
New bakeware with cork liners from Crate and Barrel  transitions smoothly from the oven to passing around the table. *tasteologie

New bakeware with cork liners from Crate and Barrel transitions smoothly from the oven to passing around the table.

#12569
bon appétit presents their September issues cover from an alternate universe! Introducing the critter issue full of recipes for rats, wild game, and 120 traps for catching lemmings. *tasteologie

bon appétit presents their September issues cover from an alternate universe! Introducing the critter issue full of recipes for rats, wild game, and 120 traps for catching lemmings.

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Ink.Sack ~ Bag lunches good enough to make you want to go back to elementary school! Ink.Sack puts the Voltaggio touch on some great sandwiches like Spicy Tuna, Banh Mi, and Cold Fried Chicken. *tasteologie

featured post Ink.Sack ~ Bag lunches good enough to make you want to go back to elementary school! Ink.Sack puts the Voltaggio touch on some great sandwiches like Spicy Tuna, Banh Mi, and Cold Fried Chicken.

#12515
A dinner that travels back in time - Rivera is bringing back John Sedlar's 80's menu from Saint Estéphe... Vintage South Western inspired French prepared food that paved the way for much of today's cuisine. *tasteologie

featured post A dinner that travels back in time - Rivera is bringing back John Sedlar's 80's menu from Saint Estéphe... Vintage South Western inspired French prepared food that paved the way for much of today's cuisine.

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Bruschetta Round-up~ Chow shares some really great bruschetta ideas that are perfect for parties! *tasteologie

Bruschetta Round-up~ Chow shares some really great bruschetta ideas that are perfect for parties!

#12479
Peach Tart ~ Beyond the Plate adds a pistachio streusel and mascarpone cheese to push this beautiful tart over the top. *tasteologie

Peach Tart ~ Beyond the Plate adds a pistachio streusel and mascarpone cheese to push this beautiful tart over the top.

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