Pomme Frites! Just one of the many new strEAT foods at the Windows Lounge in Four Seasons Hotel Los Angeles at Beverly Hills. They've taken an interesting refined route and picked up some street food inspiration from around the world!
Bluefin Tuna Tostada... just a small taste of what's coming at the first ever Baja California Culinary Fest this October. After checking out the preview held at Playa this event sounds like it's going to be amazing!
A dinner that travels back in time - Rivera is bringing back John Sedlar's 80's menu from Saint Estéphe... Vintage South Western inspired French prepared food that paved the way for much of today's cuisine.