tasteologie's posts
Bon Appétit gives Hostess Cupcakes a Junk Food Makeover. *tasteologie

Bon Appétit gives Hostess Cupcakes a Junk Food Makeover.

#14195
LA Weekly rounds up 5 classic Halloween candies. *tasteologie

LA Weekly rounds up 5 classic Halloween candies.

#14156
Fermented Beets With Orange and Ginger ~ Saveur features this colorful Ukrainian dish that pickles beets in a mixture of brine and whey.
 *tasteologie

Fermented Beets With Orange and Ginger ~ Saveur features this colorful Ukrainian dish that pickles beets in a mixture of brine and whey.

#14154
A trip to High West, Utah's only whiskey distillery, and a look at some of the hand crafted cocktails at Montage Deer Valley. *tasteologie

featured post A trip to High West, Utah's only whiskey distillery, and a look at some of the hand crafted cocktails at Montage Deer Valley.

#14149
Grilled Cabbage Wedges with Spicy Lime Dressing ~ Grilling cabbage gives it a gorgeous color and the kitchn's dressing with lime, cayenne, and cilantro looks amazing! *tasteologie

Grilled Cabbage Wedges with Spicy Lime Dressing ~ Grilling cabbage gives it a gorgeous color and the kitchn's dressing with lime, cayenne, and cilantro looks amazing!

#14106
America's Test Kitchen shares 3 surprising things to make with a food processor... like meat for a Philly Cheesesteak! *tasteologie

America's Test Kitchen shares 3 surprising things to make with a food processor... like meat for a Philly Cheesesteak!

#14102
the kitchn shines the light on burdock root, and great ingredient with great earthy flavors. *tasteologie

the kitchn shines the light on burdock root, and great ingredient with great earthy flavors.

#14099
The Daily Meal rounds up the top 25 most searched for recipes in America.  Who would have thought that so many people were looking for what to do with chicken, hummus, and cheesecake? *tasteologie

The Daily Meal rounds up the top 25 most searched for recipes in America. Who would have thought that so many people were looking for what to do with chicken, hummus, and cheesecake?

#14094
Maker's Mark Ice Cream ~ This treat is just one of the well executed dishes coming out of Jaspers's Corner Tap and Kitchen in San Francisco. *tasteologie

featured post Maker's Mark Ice Cream ~ This treat is just one of the well executed dishes coming out of Jaspers's Corner Tap and Kitchen in San Francisco.

#14089
Scary Apples!  A beautiful Halloween treat from Matt Bites. *tasteologie

Scary Apples! A beautiful Halloween treat from Matt Bites.

#14086
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Oatmeal Raisinet Cookies ~ Munchin with munchkin combines a great cookie with a classic movie theater treat! *tasteologie

Oatmeal Raisinet Cookies ~ Munchin with munchkin combines a great cookie with a classic movie theater treat!

#14084
Gilt Taste investigates the origins of the mysterious red velvet cake... a story of tradition and marketing! *tasteologie

Gilt Taste investigates the origins of the mysterious red velvet cake... a story of tradition and marketing!

#14061
Press Club ~ San Francisco's wine lounge and tasting room now offers an ever growing collection of eclectic beers! With their tastings and knowledgeable staff it's a great way to learn more about beer. *tasteologie

featured post Press Club ~ San Francisco's wine lounge and tasting room now offers an ever growing collection of eclectic beers! With their tastings and knowledgeable staff it's a great way to learn more about beer.

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Geometry of Pasta Tea Towel ~ A fun design from To Dry For capturing the same love of the look pasta as the book, but in towel form! *tasteologie

Geometry of Pasta Tea Towel ~ A fun design from To Dry For capturing the same love of the look pasta as the book, but in towel form!

#13994
Pasta with Bacon, Rosemary and Very Ripe Tomatoes ~ Design*Sponge goes in the kitchen with The New York Times's Melissa Clark to make this beautiful dish. *tasteologie

Pasta with Bacon, Rosemary and Very Ripe Tomatoes ~ Design*Sponge goes in the kitchen with The New York Times's Melissa Clark to make this beautiful dish.

#13993
Split Decision Pie Pan ~ The perfect pie pan for when you can't make up your mind! *tasteologie

Split Decision Pie Pan ~ The perfect pie pan for when you can't make up your mind!

#13987
Clift's Living Room playfully maintains the feeling of a hunting lodge by replacing stuffed animal trophies with a whimsical portrait series of a toy collection by Jean-Baptiste Mondino.  *tasteologie

featured post Clift's Living Room playfully maintains the feeling of a hunting lodge by replacing stuffed animal trophies with a whimsical portrait series of a toy collection by Jean-Baptiste Mondino.

#13977
Michael Ruhlman plays around with some bacteria to make yogurt! *tasteologie

Michael Ruhlman plays around with some bacteria to make yogurt!

#13976
A Chef's Stand and Stylus from Belkin ~ A great way to use your e-cookbook and keep it clean! *tasteologie

A Chef's Stand and Stylus from Belkin ~ A great way to use your e-cookbook and keep it clean!

#13972
A 104 year old cookie from an Antartic expedition goes on auction. *tasteologie

A 104 year old cookie from an Antartic expedition goes on auction.

#13927
This Peruvian chocolate was once thought extinct.  They managed to bring it back and Montage Deer Valley makes it the centerpiece of their housemade chocolates.  *tasteologie

featured post This Peruvian chocolate was once thought extinct. They managed to bring it back and Montage Deer Valley makes it the centerpiece of their housemade chocolates.

#13881
Julia Child's "Mastering the Art of French Cooking" makes its return as an E-book this October! *tasteologie

Julia Child's "Mastering the Art of French Cooking" makes its return as an E-book this October!

#13877
Tasteologie vs A Rainbow Trout ~ Montage Deer Valley invited us up to Utah to try our hand at fly fishing with delicious results. *tasteologie

featured post Tasteologie vs A Rainbow Trout ~ Montage Deer Valley invited us up to Utah to try our hand at fly fishing with delicious results.

#13747
Inspired by his Twinkie eating in Money Ball, Vulture has compiled a list of everything Brad Pitt has eaten on screen. *tasteologie

Inspired by his Twinkie eating in Money Ball, Vulture has compiled a list of everything Brad Pitt has eaten on screen.

#13745
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Homeowners in Northern Wales discovered of a full Victorian era kitchen hiding out in their basement... including pots, pans, and even vintage fire extinguishers. *tasteologie

Homeowners in Northern Wales discovered of a full Victorian era kitchen hiding out in their basement... including pots, pans, and even vintage fire extinguishers.

#13720
The LA Times looks at food subsidies for junk food ingredients. 16.9 billion dollars over the last 15 years. *tasteologie

The LA Times looks at food subsidies for junk food ingredients. 16.9 billion dollars over the last 15 years.

#13714
A closer look at some of the beer made specifically for Montage Deer Valley in which we meet the hotel, the brewer, and an adorable dog.  *tasteologie

featured post A closer look at some of the beer made specifically for Montage Deer Valley in which we meet the hotel, the brewer, and an adorable dog.

#13712
Saveur rounds up the best mail order bacons! *tasteologie

Saveur rounds up the best mail order bacons!

#13708
Saveur's Executive Food Editor shares a great tip on peeling a head of garlic in less than 10 seconds. *tasteologie

video post Saveur's Executive Food Editor shares a great tip on peeling a head of garlic in less than 10 seconds.

#13701
If you've ever felt that children's cereal ads didn't have enough breakdancing teddy bears or dub-step... then this Weetabix commercial is for you. *tasteologie

featured post If you've ever felt that children's cereal ads didn't have enough breakdancing teddy bears or dub-step... then this Weetabix commercial is for you.

#13586
$16 Muffins?  The Department of Justice has a rather extravagant food budget at its conferences. *tasteologie

$16 Muffins? The Department of Justice has a rather extravagant food budget at its conferences.

#13527
This beautiful nest of whole wheat carbonara is just one of the amazing dishes at Culina, a modern Italian restaurant in Four Seasons Los Angeles at Beverly Hills.  *tasteologie

featured post This beautiful nest of whole wheat carbonara is just one of the amazing dishes at Culina, a modern Italian restaurant in Four Seasons Los Angeles at Beverly Hills.

#13520
Gilt Taste shares an illustrated analysis of the food consumed in Game of Thrones. *tasteologie

Gilt Taste shares an illustrated analysis of the food consumed in Game of Thrones.

#13513
Demitasse ~ Little Tokyo's new cafe and coffee bar features a ever rotating variety of single source coffees like this freshly siphoned pot of Tanzanian Peaberry Kanyovu...  and a fun video of the siphon in action! *tasteologie

featured post Demitasse ~ Little Tokyo's new cafe and coffee bar features a ever rotating variety of single source coffees like this freshly siphoned pot of Tanzanian Peaberry Kanyovu... and a fun video of the siphon in action!

#13481
Soft Pretzels ~ Wild Yeast shows how to make these beautiful and delicious snacks! *tasteologie

Soft Pretzels ~ Wild Yeast shows how to make these beautiful and delicious snacks!

#13476
White House Honey Ale ~ Obama served up some home brew to a recent medal of honor recipient.  His term marks the first time that beer has been brewed in the White House. *tasteologie

White House Honey Ale ~ Obama served up some home brew to a recent medal of honor recipient. His term marks the first time that beer has been brewed in the White House.

#13461
the kitchn shows how to whip up a batch of American cheese. *tasteologie

the kitchn shows how to whip up a batch of American cheese.

#13428
Green Tea Crêpe Cake ~ An inventive cake from Zen Can Cook. *tasteologie

Green Tea Crêpe Cake ~ An inventive cake from Zen Can Cook.

#13424
Adweek shows a dish before and after Bon Appétit's food stylists have worked on it. *tasteologie

Adweek shows a dish before and after Bon Appétit's food stylists have worked on it.

#13421
Berliner Pfannkuchen ~  Design*Sponge goes in the kitchen with Lusia Weiss to make these famous jelly donuts! *tasteologie

Berliner Pfannkuchen ~ Design*Sponge goes in the kitchen with Lusia Weiss to make these famous jelly donuts!

#13387
Bulgogi Slider ~ A Korean inspired sloppy joe from The New York Times. *tasteologie

Bulgogi Slider ~ A Korean inspired sloppy joe from The New York Times.

#13385
A look at Harvard's version of the new healthy eating plate. *tasteologie

A look at Harvard's version of the new healthy eating plate.

#13378
Artfully plated food takes on a new meaning at Playa. Chef John Sedlar serves up delicious mixed media art installations, cleverly utilizing art under glass to recontextualize the food on the plate and change the story it tells. *tasteologie

featured post Artfully plated food takes on a new meaning at Playa. Chef John Sedlar serves up delicious mixed media art installations, cleverly utilizing art under glass to recontextualize the food on the plate and change the story it tells.

#13359
Veal Ravioli with Culatello, Radicchio, Chanterelles and Sage ~ A simply stunning dish from Zen Can Cook. *tasteologie

Veal Ravioli with Culatello, Radicchio, Chanterelles and Sage ~ A simply stunning dish from Zen Can Cook.

#13327
A great collection of images of vending machines over the years from LIFE...  Everything from farm fresh eggs, to hot soup, to gold bullion. *tasteologie

A great collection of images of vending machines over the years from LIFE... Everything from farm fresh eggs, to hot soup, to gold bullion.

#13318
Greek Mac n Cheese ~ Saveur shares this great recipe packed with spinach, feta, and fresh dill! *tasteologie

Greek Mac n Cheese ~ Saveur shares this great recipe packed with spinach, feta, and fresh dill!

#13312
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