Blackberry Brioche Cinnamon Rolls with Browned Butter Glaze
Baked Cauliflower Arancini filled with creamy Boursin cheese, quicker, healthier than regular arancini
Salmon Roe and Egg Noodles tossed in a beautiful double deluxe soy sauce!
Almond cake with lemon and thyme
Roasted rosemary potatoes - salt crusted baby potatoes with garlic and rosemary, amazing and incredibly easy!
Sweet Potato Donut Muffin Tops - A different way to use those sweet potatoes.
How to make a deliciously creamy Salted Caramel Liqueur at home!
Pork cheeks with broad beans (recipe in spanish)
Croquetas de Jamón y Cilantro ~ Ham and Cilantro Bechamel Croquettes, made with a creamy béchamel sauce.
Savory Kale and Feta Bread.
Baked pears with ricotta yogurt cream and honey nut granola topping
Gingersnap Cookie Cups w/ Pumpkin Mousse & Cider Caramel
These spooky and adorable Halloween Cake Pops will be a perfect treat to make with little ones (and grown-ups, too)! These are the healthiest AND cutest dessert around!
Deliciously crispy rosemary garlic hasselback potatoes…full flavored, vegan, lightly oiled, gluten free. EASY recipe!
Turkey Meatball & Vegetable Soup with Cheesy Crostini - A bowl of soup that is a complete meal!
One Pot Tomato Parmesan Brown Ale Fettuccini with Chicken. Even the pasta and chicken get cooked in the same pot!
Kale, chickpea and chicken soup with rosemary croutons…plus my favorite fall recipes to get you out of your rut!
Roasted Acorn Squash Soup, delicious, healthy, easy, vegan, vegetarian
A light and flavorful pumpkin white bean and quinoa veggie burger. Both vegan and gluten-free and bursting with fresh fall flavors like sage and rosemary.
Pasta Bake, with chicken, spinach, mushrooms, in tomato sauce, topped with mozzarella
Homemade Mushroom Soup
Pork, apple and sage meatloaf with apple ketchup.
Creamy Chicken, Mushroom and Bell Pepper Pasta
A creamy and rich tomato bisque with kale and tortellini, made in only 15 minutes! Pure comfort food in no time!
Autumn Smash Cocktail: An apple cider and rum cocktail with hints of ginger, orange and caramel!
Individual Shepherd's Pies - an easy, tasty beef and veggie mix topped with cheesy mashed potatoes!
Penne all'arrabbiata: a simple and quick recipe
Pumpkin Spice Cookies with Brown Butter Icing!
Caldo Verde Soup - hearty, spicy and healthy with carrots, potatoes, chorizo and super healthy watercress.
Grilled Peach and Arugula Salad with Goat Cheese and Sweet Honey Balsamic Dressing
Browned Butter Pear Walnut Tarts, serve as is, or dress up with Streusel for an elegant fall dessert!
Avocado Hummus Toast - Perfect way to start your day!
Chicken Pesto Meatballs and Orzo
Chocolate Bourbon Pumpkin Tart with Bourbon Whipped Cream
Granny Smith Oatmeal Muffin Top- features apples, walnuts, oats, flax, nutmeg, and cinnamon.
Macadamia nut nougat. Easy to make and has the added surprise of lemon myrtle.
This Rum Custard Tart features creamy rum-spiked custard in a Brown Sugar Crust, topped with rum-spiked whipped cream and carmel Almond Pralines.
Spinach Pie Spaghetti Squash
Cauliflower Mushroom "Risotto" with Parmesan and Truffle Oil- a simple healthy risotto made with cauliflower "rice".
Gluten-free Spiced Chocolate Chestnut Cake inspired by Scorpio Season! Mysterious, nutty and delicious - this cake is a crowd pleaser.
A healthy, simple dessert made with yogurt, citrus zest and vanilla. The plum compote topping is made with just 3-ingredients!
This sweet and tangy Teriyaki Bowl is made without refined sugar, and is a healthy weeknight dinner the entire family will love.
Mini Twice Baked Potatoes - lightened up with no added fat!
Appetiser made with quince, cheese and pears.
Grilled Polenta with Mushroom Ragù, from the famed Eataly Food Emporium
Smokey Pumpkin Tempeh Veggie Burgers!