*My Kitchen in the Rockies
How to Make the Perfect Crust for Fruit Crostata with peaches, plums and blueberries.
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*My Kitchen in the Rockies
My family's favorite pasta casserole. Easy to prepare ahead for a quick dinner solution.
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*My Kitchen in the Rockies
Cream cheese frosted carrot cake with walnuts, raisins and coconut flakes. My families favorite!
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*My Kitchen in the Rockies
Spätzle is a noodle dish traditionally served in the southern parts of Germany (Swabia or Bavaria).
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*My Kitchen in the Rockies
Spicy chocolate cupcakes filled with Nutella chili chocolate ganache and chili cream cheese frosting.
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*My Kitchen in the Rockies
Celebrate Valentine's Day with Chocolate-Port Truffles for your loved ones.
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*My Kitchen in the Rockies
Donauwelle, a German cake with chocolate Nutella genache, cherries and vanilla pudding.
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*My Kitchen in the Rockies
Orange-Arugula-Spinach Salad with apricot marmalade dressing and toasted hazelnuts. Tasty and healthy in one!
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*My Kitchen in the Rockies
Sweet and spicy rosemary nut mixture is the perfect snack for your upcoming Holiday event.
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*My Kitchen in the Rockies
Organic extra virgin olive oil pumpkin bread with pumpkin seeds topping. Moist and crunchy.
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*My Kitchen in the Rockies
Healthy red cabbage kohlrabi salad with a spicy peanut butter dressing.
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*My Kitchen in the Rockies
Spicy pasta with organic chorizo and veggies from my local farmers market.
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